JOB DESCRIPTION
RESPONSIBILITIES:
-Check the reservation book for reservations for the next meal period.
-Notify the supervisor of any parties of more than six.
-See that the reservation signs are placed on the tables.
-Inquire with the kitchen ...
The core function of a Sommelier is to ensure that guests are able to find a wine within their budget that fits their tastes and complements their food. Sommeliers work with the kitchen to find suitable wines to pair with dishes on the menu but also ...
Key Skills : hotel service manager,hotel management
-Taking responsibility for the business performance of the restaurant.
-Analysing and planning restaurant sales levels and profitability.
-Setting budgets and/or agreeing them with senior management.
-Planning and coordinating menus.
-Creating an...
The Executive Chef teaches and manages kitchen personnel and coordinates all related cooking activities like estimating food consumption, selecting and developing recipes, regulating production recipes to guarantee consistent quality, creating presen...
Key Skills : chef executive,chef assistant,chef incharge,cook,cook head,kitchen coordinator,cook...
Departments - Housekeeping,Kitchen,Food & Beverages,Front Office
Post - Steward
Location - Kolkata & PAN INDIA
Age - 18 To 35 Y
Qualification - 8th Pass**
For Front Office,12th Pass Candidates Can Apply But They Should Be Properly Groomed With A...
Sawasdee motel is looking for a competent and qualified worker that can work with us in above mentioned position.
The applicant must be able to respect his duty and be loyal to the organisation.
POSITION : STEWARD
REPORTS TO : CAPTAIN
SUPERVISES : NONE
CO-ORDINATES WITH : FOOD PRODUCTION & KITCHEN STEWARDING
Basic Functions
1)Provide food service to guests in the most courteous and deficient manner possible.
Respons...
This is to inform general public that DR LESLEY NATHAN Family is having a job opportunity for any serious applicant and ready to relocate.The Family also holds mining and pharmaceutical investments,an Agriculturist & viticulturist here in Canada.
Be...
Job Description:
Must have experience in cooking food & Ability to cooked new food items from the varied menu.
Maintain and efficient workflow between the staff with cooing food, cleaning and deliveries.
Monitor and control food cost, st...
RS 1,25,000 To 4,00,000 Bilaspur, Durg, Korba, Raigarh, Raipur
1. Ensuring appointment of dealers as per plan
2.Handling distributors / dealers
3. Positioning of products to ensure maximum dealer profitability
4. Suggesting and implementing BTL promotions for maximizing brand awareness and visibility
5. Take...
RS 60,000 To 1,25,000 Raipur, Chenani, Jammu, Mumbai, Kolkata
Departments - Housekeeping,Kitchen,Food & Beverages,Front Office
Post -Housekeeper
Location - Kolkata & PAN INDIA
Age - 18 To 35 Y
Qualification - 8th Pass**
For Front Office,12th Pass Candidates Can Apply But They Should Be Properly G...
Job Description
Need to ensure the job of TSMs and primary billing and collections from distributors.
Develops Sales plans and budgets to achieve or exceed the annual sales objectives for the company. Monitor and control the sales ...
Key Skills : skills required candidate must have good communication (verbal & written). candidates should have good presentation skills. candidate should have...
JOB ROLE
A Restaurant captain is generally part of the staff, and his responsibilities generally include overseeing all of the waiters and busboys, serving as the face of the restaurant for all of the guests.
MAIN DUTIES AND RESPONSIBIL...
