Continental Cook Job Vacancies in Chennai

Continental and cutting skills required

Prepare and cook high-quality Continental dishes using fresh ingredients. Ensure all meals are served on time and meet our standards of taste and presentation. Maintain a clean and organized kitchen environment. Monitor food stock and place orders as necessary.

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.Prepare fresh ingredients for cooking according to recipes/menu.Responsible to maintain food logsDiscarding all expired and spoiled food items stored in the stock rooms, refrigerators, and freezers.Cook food and prepare top-quality menu items in a timely manner.Follow and maintain cleanliness and good hygiene practices in the kitchen.Operate kitchen equipment safely and responsibly.Job Type: Full-timeSalary: 18,000 - 25,000 per monthQualification:Any Bachelor DegreeContact Person No: Ashwathi : 7358648213

Job Openings for 1 Chef Job with maximum 5 Years Experience in Chennai, Tamil Nadu, Chinese Cook, Japanese Cook, Continental Cook, Sous Chef, having educational qualification of: Other bachelor's degree with good knowledge in Chinese Cook, Japanese Cook, Continental Cook, Sous Chef etc.

Hotel Comfort Park needs experienced Chinese Chef for its restaurant immediately. Rich experience in Chinese cooking with ability to prepare all Chinese dishes and lead a team is what we are looking for. Chinese chef

Responsible for prep and dinner service. Upkeep and maintenance of kitchen.