Sous Chef required for a new restaurant in Bangalore. Should specialize in Mughlai, North Indian, especially kebabs, rotis and grill. SHOULD be able and willing to LEARN and ADAPT to the recipes of our brand and MUST possess a hard working and a frie...
Key Skills : cooking,sou chef,commis chef,assistant chef,kitchen assistant,chef,sous chef
Picking the food from the Kitchen and delivering the same to Customer with the TAT of 45 mins from the time of ordering
Follow company\'s grooming and discipline standards
Represent the company to the customer with responsibility, politeness an...
Key Skills : communication skills,delivery boy,courier delivery boy,pickup delivery boy
Consistently Offers Professional, Engaging and Friendly Service Report for Duty Punctually, in the Correct Uniform, Clean and Neatly Pressed with Your Name-tag Clearly Visible.
liaise with the Stewarding Supervisor or Kitchen Supervisor On Duty fo...
Exhibits culinary talents by personally performing tasks while assisting in leading staff and managing all food related functions. Supervising all kitchen related areas and must ensure sanitation and food standards are achieved.
Responsibilities:
...
Jr. Exec/ Exec- Kitchen
Reporting to: Sr. Executive - Kitchen
KRA:
1. To provide the Highest standards of food preparation
2. Fulfilling responsibilities in accordance with established Standard Operating Procedures
Knowledge, Skills & Ab...
Key Skills : hotel catering,bhm,hotel catering incharge,kitchen executive
Immediately require Cooks and Helpers / All-rounders for Indian (South Indian and North Indian) and Chinese dishes for Vegetarian Fast food restaurant in bangalore.
Job Profilernneed a Business Development Executive for Delhi, Mumbai, Bangalorernwho Has Experiences for Hospitality Industry, Dealing and Knowledge for in Commercial Kitchen Equipment.
Key Skills : senior business development executive,business development executive,business development,business...
RS 2,50,000 To 4,50,000 Hyderabad, Bangalore, Mumbai
To maintain a high standard of specified work in accordance with the Executive
Head Chef’s instructions
To prepare, cook and serve food delegated as your responsibility, ensuring that the
highest possible quality is maintained and that agree...
Key Skills : production assistant,food production,preparing food,chef,assistant chef
Exhibits culinary talents by personally performing tasks while assisting in leading staff and managing all food related functions. Supervising all kitchen related areas and must ensure sanitation and food standards are achieved.
Responsibilities:-...
Dear All,
Greetings from IFBC!
We have our clients for restaurants across Bangalore with openings for the following Profiles.
-Sous Chef
-Chef De Partie
-Demi Chef De Partie
Experience: F & B 6 months or more
Freshers are welcomed
Age: 20-45 ...
Key Skills : executive chef,sous chef,chef de partie,chef,chef head,kitchen coordinator
If you love food, have a passion for innovating and experimenting with good experience in hotel or party style cooking, we have an opportunity for you at Cookifi! We’re looking for someone like you. The requirements for this role include :-
1-2 ...
RS 2,25,000 To 5,00,000 Hyderabad, Bangalore, Mumbai, Pune, Chennai
- CAP aims at recruiting interior designer or architects
- Who has an understanding of modular kitchen & wardrobe design.
- Who would be interested to be the customers personal designer.
- Who would travel ,build and maintain client relationsh...
Seeks to Employ a Housekeeper and the Purpose of this Position is to Ensure the Cleanliness of Rooms and Public Spaces. Housekeeper Will Come in Contact with Guests and Will Need to have Positive Guest Interactions. Housekeeping Associates Play An Im...
1,To guide customers in layout design, product selection so as to meet their expectations and book orders and execute these orders using online portal as well as face to face. Should be able to supervise installation in multiple sites at the same tim...
Key Skills : listening with attention,communication verbal as well written,knowledge of online operations from quotation to invoicing,analytical skills,ability to...
Looking for a chinese chef along with helpers for a new start up restaurant ( 2nd outlet in kormangala 5th block) . Salary is negotiable. He should know how to cook chinese ( momos/noodles/fried rice)
Key Skills : chinese expert,chef,chef assistant,cook,kitchen coordinator
A Chief Steward Supervises and Coordinates Activities of Pantry, Storeroom, and Non-cooking Kitchen Workers as Well as Purchases, Kitchen Supplies, and Equipment. He/she Inspects Kitchens, Workrooms, Storerooms and Equipment for Cleanliness and Order...
Exhibits culinary talents by personally performing tasks related to Chaats, sweets and beverages and assisting Executive Chef in actual food preparation and produce food of high quality. Able to take directions from Executive chef and learn quickly.
...
F&B SERVER DUTIES AND RESPONSIBILITIES:
• Greets guests and presents them with the menu.
• Informs guests about the special items for the day and menu changes if any.
• Suggest food and beverages to the customer and also try to ups...
Looking for a Cook
for a Corporate Service Apartment
work location- Near Hebbal
Experience- 2 to 6 yrs
salary upto 10000 (FIXED SALARY) + accommodation + Food
Set up and stock stations with all necessary supplies
Prepare food for service (e....
RS 2,00,000 To 3,00,000 Hyderabad, Bangalore, Mumbai
To prepare, cook and serve food delegated as your responsibility, ensuring that the
highest possible quality is maintained and that agreed standards for food
preparation and presentation are met at all times under guidance from a senior
chef
...
Job Description
Need to ensure the job of TSMs and primary billing and collections from distributors.
Develops Sales plans and budgets to achieve or exceed the annual sales objectives for the company. Monitor and control the sales ...
Key Skills : skills required candidate must have good communication (verbal & written). candidates should have good presentation skills. candidate should have...
Exhibits culinary talents by personally performing tasks while assisting in leading staff and managing all food related functions. Supervising all kitchen related areas and must ensure sanitation and food standards are achieved.
Responsibilities:-...
- Maintains administrative staff by recruiting, selecting, orienting, and training employees; maintaining a safe and secure work environment; developing personal growth opportunities.
- Accomplishes staff results by communicating job expectations; p...
•Supervising staff; planning, organizing, and implementing administrative systems.
•Maintains administrative staff by training employees; maintaining a safe and secure work environment; developing personal growth opportunities.
•Plan and coor...
Key Skills : planning; time management,problem solving,admin head,admin manager
To Generate Leads, Manage Sales, and Enhance Revenue with Horeca Clients Within the Defined Regional Territory
• drive Category-wise & Product-wise Primary Sales Growth and Secondary Penetration in Horeca Outlets in the Territory
• distribu...
- Maintains administrative staff by recruiting, selecting, orienting, and training employees; maintaining a safe and secure work environment; developing personal growth opportunities.
- Accomplishes staff results by communicating job expectations; p...
"Bhorpet" authentic Bengali/North Indian food service company located in Akshaya Nagar, TC Palya Main Road, Ramamurthy Nagar, Bangalore 16. Providing regular food/tiffin service to 100+ happy customers in Ramamurthy Nagar and KR Puram area. We also t...
Key Skills : kitchen assistant,delivery boy,est,restaurant,restaurant boy
Preparations of 2D or 3D drawings (Floor Plan,Schedules,Elevations,Sections,Spatial details,Service
Layouts & Schematics.)
Assembled drawing layout end equipment schedules for specification documentation.
Key Skills : fluent in english,minimum 3-5 years experience in commercial kitchen/laundry/bar design.,proficient in 2016 autodesk & 2016 autodesk revit,autocad...
We require Continental & Chinese chef
Continental & Chinese Chef required for a Veg Restaurant
Work Location: Bangalore
Qualification: PUC/Any Degree
Positions: 2
Experience : 5 -8 Yrs
Salary: 18 to 25 k
Managerial Responsibilit...
Key Skills : chinese chef,continental chef,chef,cook
The Chef De Partie is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service and Banquets, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also resp...
Key Skills : chef de partie,cook,chef,senior chef de partie
- Must be able to prepare/make Chaats, sweets and beverages.
- Running the kitchen when the head chef is away
- Ensuring your brigade has high culinary standards
- Maintaining a safe and hygienic kitchen environment
- Participate in actua...
Exhibits culinary talents by personally performing tasks and assisting Executive Chef in actual food preparation and produce food of high quality. Able to take directions from Executive chef and learn quickly.
Responsibilities:
- Must be able t...
one of the preferred brands for Home Interiors entering into the successful 17th Year. We specialise in Modular Kitchens, Bedroom Wardrobe, TV- Wall unit, Crockery & Pooja Units etc., We have 5 outlets in south India and one of the largest manufactur...
Key Skills : direct marketing,lead generation,sales,business development,direct marketing executive,sales executive,business development executive
- Maintains administrative staff by recruiting, selecting, orienting, and training employees; maintaining a safe and secure work environment; developing personal growth opportunities.
- Accomplishes staff results by communicating job expectations; p...
Female Banquet Steward
ensure that all the Health Regulations are Maintained. When Referring to His or Her Contact with the Guests, a Banquet Steward Should Greet Them with Pleasantness and Courteousness, Should Be Attentive to Their Needs and Respo...
1) Should have at least 1-5 years of experience into Project Management into Interior Products and Designing, Handle Customer Requirements, Track Work Progress etc.
2) Should be efficient in terms of handling multiple projects at a time.
3) Sho...
Helpers Job Includes Helping the Cook in the Kitchen & Cleaning the Table.Delivery Boy Job Includes Serving the Customer in Hotel & Home Delivery of Parcels.
Key Skills : hotel manager,hotel management,hotel maintenance,hotel executive,hotel service boy,hotel...
RS 1,00,000 To 2,00,000 Hyderabad, Bangalore, Mumbai
Deliver excellent customer service, at all times
Maintain high standards of cleanliness and presentation in all back-of-house areas and customer areas
Service all bedrooms and corridors, in line with company policy
Create and work to daily job lis...
Role of the Sous Chef is to prepare culinary delights for our guests and execute the menu, ensuring a high level of performance, guest satisfaction and profitability. Guest satisfaction in our restaurant revolves around the food appearance, high qual...
Key Skills : sous chef,sous maker,junior sous chef,chef
Bakery chef for a hotel in Mangalore
IMMEDIATE OPENINGS FOR Bakery chef Commi-2 , for a Hotel in Mangalore
Work Location: Mangalore
Qualification: PUC/Any Degree
Positions: 2
Experience: 1-3 Yrs
Salary: 10 to 12 K
Ensure excellent and profe...
Key Skills : bakery chef,chef,chef de partie,executive chef a,executive chef
Wanted Thai and Chinese chef
IMMEDIATE OPENINGS FOR Thai and Chinese chef for a restaurant in Koramangala
Work Location: Bangalore
Qualification: PUC/Any Degree
Positions: 3
Experience: 4-6 Yrs
Salary: 15 to 20 K
Ensure excellent and prof...
Key Skills : chinese chef,chinese cook,thai chef,executive chef,chef
Exhibits culinary talents by personally performing tasks and assisting Executive Chef in actual food preparation and produce food of high quality. Able to take directions from Executive chef and learn quickly.
Responsibilities:-
- Must be able ...
RS 2,00,000 To 2,50,000 Bangalore, Mumbai, Lucknow, Kolkata, Delhi
Marketing and Sales Executive in Manufacturing/Imported commercial Kitchen Equipment industry. Having good exposure with 5,4,3 star Hotels and Bakeries, Canteen Mess Restaurants (F&B/Executive Chef/Purchase/Project Managers).
Knowledge on selling/...
Key Skills : knowledge on selling/explaining on fabricated commercial kitchen equipments and imported bakery equipments.,business development...
JD of Executive cum Chef-Hot Kitchen.
- Specialization in Hot Kitchen Section.
- Builds Relationship with Customers and Target Accounts.
- Engages in Client Sales Effort.
- Menu planning & Product development.
- Well approach in Continenta...
Wanted South Indian Cooks for Singapore
visa Type - E Pass
good Salary
free Food and Accommodation
education : Any Degree Must
immediate Processing
wanted Malaysia Return - Indian Cooks for Singapore
visa Type - S Pass
good Salary
free Foo...
Key Skills : hotel management,cook,chef,kitchen coordinator
Loading...