Array ( [0] => commis-chef [1] => haryana ) Commis Chef Jobs in Haryana,Commis Chef Job Vacancies in Haryana
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Commis Chef Job Vacancies in Haryana

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Corporate Chef - Gurgaon

KAG Hospitality

  • 1 - 5 yrs
  • Gurgaon
Canteen Manager Indian Cook Commis Chef Chef De Partie
Key Responsibilities Prepare hygienic, nutritious, and timely meals for employees Plan daily and weekly menus (veg / non-veg as required) Manage bulk cooking efficiently Handle raw material planning, inventory, and stock control Ensure food safety, cleanliness, and kitchen discipline Coordinate with helpers and kitchen staffRequirements Proven experience as a corporate / industrial / institutional canteen chef Ability to handle large-scale daily food preparation Knowledge of food costing, portion control, and inventory management Understanding of hygiene standards and kitchen safety Reliable, disciplined, and able to work independently Immediate availability preferred
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Bakery Chef Jobs For 10th Pass Freshers

Bradley Foods & Bakers

  • 0 - 6 yrs
  • Gurgaon
Commis Chef Commis Chef 1
Bakery chef requiredGurgaon Sector 379999653450
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Interview For Hotel Manager || 12th Pass - Freshers

The Edge

House Keeping Waiter Waitress Room Service Commis Chef Commis Chef 1 Cook Front Desk Sales Pr Executive Bell Boy Captain
As a Hotel Manager, your responsibilities will include overseeing all aspects of the hotel operations to ensure a seamless and memorable guest experience. You will be responsible for managing the housekeeping staff, waiters, waitresses, room service team, commis chefs, cooks, front desk agents, sales team, PR executives, bell boys, and captains.Your skills should include strong leadership and management abilities, excellent communication skills, attention to detail, problem-solving skills.
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Commis Chef

Cafe After Hours

Cooking Food Hospitality Food Production
A Commis Chef is responsible for assisting the Head Chef in the preparation and cooking of food in a professional kitchen. The key responsibilities of a Commis Chef include:- Assisting in the preparation of dishes according to the menu or special requirements- Ensuring the quality and presentation of food is up to standard- Maintaining hygiene and cleanliness in the kitchen- Handling and storing food ingredients properly- Assisting in inventory management and stock control- Following food safety guidelines and regulations
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Jobs by Popular Location

Commis Chef 1 (1-7 Years)

Lord Royals

  • 1 - 7 yrs
  • 4.5 Lac/Yr
  • Gurgaon
Indian Chef Indian Cook Chinese Cook Chinese Chef
We are hiring a skilled Cook / Chef who specializes in Indian cuisine to prepare homely or restaurant-style meals. The ideal candidate must be reliable, hygienic, and ready to join immediately. Key Responsibilities:Prepare Indian meals (North/South Indian preferred chapati, rice, sabzi, dal, curries, etc.)Handle kitchen hygiene and maintain cleanlinessChop vegetables and manage basic kitchen prepFollow meal schedule for breakfast, lunch, and dinnerHandle groceries and kitchen stock (if needed) Requirements:Prior experience as a cook or kitchen helper (home, restaurant, cloud kitchen)Knowledge of Indian vegetarian and/or non-vegetarian dishesHonest and punctualImmediate joiners will be preferredBasic understanding of hygiene and cleanliness Additional Perks (if applicable):Meals includedAccommodation available for live-in staffFriendly working environment To Apply:Call/WhatsApp: [Your phone number]Or send details on WhatsApp with:Name, Age, Experience, Location, and Availability
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Kitchen Helper (Freshers) Faridabad

Dineova

Kitchen Helper Commis Chef 1 Chef Cooking Food Restaurant Service
Utensil clean krne hongey jisme khana bnega, chef k sth help krna hoga, order pack
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Urgent Requirement For Commis Chef

Vivyaana Hospitality Pvt Ltd

Commis Chef Continental Cook
well cooking skill in continental cuisine
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Commis Chef 1

Bake wish Pvt. Ltd

Baking Dough Oven Decoration Commis Chef
We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of creative solutions.JD Commi 1Role will report to Sous Chef/CDP/DCDPYou will be responsible for final preparations, daily production, Quality and other duties assigned to meet the set standards. Key responsibilities will be: To prepare, bake and ensure that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times under guidance from a senior chef To monitor stock movement and be responsible for ordering on your section To aid in achieving food cost, kitchen standard and overall objectives To remove any hazards and make safe any defects in the kitchen or its equipment and report any problems to a senior chef To keep high standards of personal hygiene, clean uniform and overall camaraderie To adhere to company procedures in regards to temperature checks, food labelling and dating, cleaning schedules and hygiene regulations at all times ensuring that all records of such are maintained To be punctual for work and report directly to your reporting manager. To assist on other sections or help with other duties when the kitchen is short staffed, in emergencies, and/or when required.Education, Qualifications & Experiences1. You should have a professional kitchen apprenticeship or chefs training course2. Previous experiences in quality establishments along with good culinary skills, within a bakery/confectionery concept3. A proven track of food preparation, presentation and preservation knowledge is an essential. Should be fully aware of all processes including preparing doughs and fillings, proofing, baking, and decorating as appropriateKnowledge & CompetenciesThe ideal candidate will be 1. Passionate about cakes, committed team player, ability to work in a multicultural environment and smile and should possess Can Doattitude
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Jobs by Related Category

Commis Chef 1,Chineese Chef

McPal People Management Pvt Ltd

  • 1 - 2 yrs
  • 2.5 Lac/Yr
  • Bahadurgarh
Conintenetal Chineese Chef
Job responsibilities of the candidate includeChopping vegetables and fruits and preparing dishes.Planning and cooking dishes as per requirements.Ensuring food quality and taste.Chef Required: Continential-1, Chinese-1 and Coffee+Snacks-1Mandatory Requierment1-year work experience in the same field.Diploma/Degree in Food and Beverages
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Chef

Vimuktaye HR Solution

  • 1 - 5 yrs
  • 3.0 Lac/Yr
  • Gurgaon
Chef Commi Bakery Dessert Bread Muffins Cookies Cupcake
Currently hiring for chain of caf in Gurugram location Position : Commi/ChefLocation: GurugramSalary- 14,000 to 20,000Experience : 6 monShift: Rotational ShiftIf You Have any query please let me knowRegards,RaniSr. HR Executive
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Continental Chef Jobs in Mumbai,Pune,Bangalore,Hyderabad/UAE

HB Solution

Continental Chef Chef Commis Chef Cook Walk in
We are looking for Continental Chef for a well reputed company Experience Required: Minimum 5-6 YearEducational Qualification : Vocational Course any graduateSkill : Menu Planning,Italian,Mexican, Continental Chef,Commis Chef etc.
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Continental Chef

La Pyramid Hospitalities Pvt. Ltd.

  • 4 - 10 yrs
  • 2.0 Lac/Yr
  • Cantt Ambala
Menu Planning Continental Chef Chef Head Chef Corporate Chef Assistant Chef Sou Chef Pastry Chef Commis Chef Bakery Chef Executive Chef Chef De Cuisine
Measuring meal ingredients accurately for the chef de partiePreparing meals by washing, peeling, and chopping fruits and vegetables and seasoning different kinds of meatPreparing basic salads and sauces for meals, as directed by the chef de partieReceiving deliveries and verifying that all ordered items are received and are good qualityTaking inventory of restaurant supplies and notifying the supervisor when stock is lowDisposing of the expired and spoiled food items stored in stock rooms, refrigerators, and freezersCleaning and ensuring that all the work stations are organized and properly sanitizedPreparing all the meal items to be presentable as instructed by the chef de partie
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Chef

Dreamz Inn & Suites

Chef Head Chef Corporate Chef Assistant Chef Sou Chef Pastry Chef Commis Chef Bakery Chef Executive Chef Chef De Cuisine Cook Chief Cook Head Cook
We are looking for 100 Captain, Stewerd, Hostess, GSA, GRE,, Chefs , FO, Room Boy Posts in Zirakpur,Zirakpur Panchkula with deep knowledge in Captain,Chef,Steward,Hostess,Room Boy and Required Educational Qualification is : Vocational Course, Diploma, Professional Degree, Other Bachelor Degree, BHM
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