Chief Cook Job Vacancies in Bangalore

im looking South Indian Nonvege

Direct the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables,desserts, or other foods. Plan and price menu items, orders supplies, and keep records andaccounts. Supervises and participate in cooking and baking and the preparation of foods.Writes weekly schedules according to business and projected goals for labor dollars orpercentages. Uses labor dollars and menu costing programs to price labor and food costpercentages. Must participate in checking of all purchased supplies for quality andaccount for each delivered item.

Needed Cook with experience in Indian style Non Veg Restaurant

An Assistant Cook, or Assistant Chef ensures the kitchen is orderly and assists Cooks to prepare and arrange food. Their duties include cleaning the kitchen area, washing dishes and utensils and ensuring that the Cook has everything required to run the kitchen efficiently.

prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and Hotels operational standards. You will be also responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations are clean.

Dear All,We have immediate opening for Chef.Location- Kasturinagar,BangaloreDay shift & Night shiftSalary - 15k to 20 kImmediate joiners

Seeker must be good in cooking chainese food items and he is must maintain neatness while cooking and he must know the basic English

prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and Hotels operational standards. You will be also responsible for assisting CDP cooking and then ensuring that all stations are clean.