Chef Job Vacancies in Navi Mumbai

Looking out for paani Puri seller who is having relevant experience of working full time in paani Puri stalls ..from setting up to closing stall should be well versed with the process

We're Hiring a Chef at Boba Magic.Location: New Panvel Job Type: Full-TimeDo you love working in a fast-paced kitchen and creating mouth-watering street food with a twist? Boba Magic is looking for a passionate and energetic Chef to join our team! We specialize in Boba drinks, Korean Bingsu, juicy Burgers, and Steamed Momos and we need someone who can bring flavor and creativity to every order.What You'll Do:Prepare and plate items like burgers, momos, and bingsu with consistency.Assist with boba drink prep and toppings (training can be provided).Maintain kitchen hygiene and follow SOPs.Manage kitchen operations during rush hours.What We re Looking For:Experience in fast food or cafe kitchens preferred.Quick learner with multitasking ability.Basic knowledge of hygiene and kitchen safety.Team player with a positive attitude.Apply now and be part of the Boba Magic family![ 9136747128, sspawar824@gmail.com]

Basic Food Preparation:Washing, peeling, chopping, and cutting produce, meats, and other ingredients as directedfollowing Instructions:Adhering to recipes, food preparation instructions, and safety guidelines provided by chefs and cooks.Keeping the kitchen organized and ensuring that all areas are clean and tidy.Maintaining a high standard of personal hygiene and adhering to food safety and sanitation standards.

Prepare and bake a wide variety of breads, including sourdough, whole grain, baguettes, and specialty loaves.Manage the entire bread-making process, from mixing and fermenting dough to shaping and baking.Ensure consistency in quality, taste, and texture in every batch of bread.Experiment with new recipes and techniques to create unique bread offerings.Monitor and maintain inventory of ingredients to ensure freshness and availability.Adhere to food safety and hygiene standards, keeping the workspace clean and organized.Collaborate with the team to innovate and improve bread production methods.

WE WANT TO HIRE COOK FOR OWNER'S HOUSE. Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen.Check the freshness of food and ingredients.Food preparation.Supervise and coordinate activities of cooks and other food preparation workers.Develop recipes and determine how to present dishes.Plan menus and ensure the quality of meals.Inspect supplies, equipment, and work areas for cleanliness and functionality.Recipe Design.Menu Design.Ordering and Operations.Food Safety.Food Regulations.Food Science.Kitchen Management.QUALITY REQUIRED-To enjoy cooking and cope with the kitchen heat.A lot of stamina.The ability to stay calm under pressure.To be well organised and quick thinking.To take a long-term view, as the training can be lengthy.To work well as part of a team.God communication skills.

Hiring for 1 Chinese Cook Job in New Panvel, with minimum 1 Year Experience,Required Educational Qualification is : Higher Secondary with Good knowledge in Cook, Chinese Cook, Indian Chef, indian cook, Chef etc.

Good Communication, Good Typing, FORSTAR is a leading convenience food business, supplying a wide range of ambient, chilled & frozen processed foods to major retail and food service customers in Domestic & International Markets. We are a highly innovate company, with strong values. We are expanding our business and need result-driven leaders for the following roles :Food Technologists NPD, ideally be a Food science graduate or equivalent with a minimum of 2 years experience within a Food manufacturing environment (Frozen / Ambient/ Chilled), currently working within a similar NPD / Product Development position and demonstrate a real passion for Food.Junior Development Chef with Passion & enthusiasm for food. Creative & ideas driven, Develop commercially viable products, understanding the wants & needs of both the internal & external customerCommis / Cooks for Frozen/Ambient/Chilled Production Lines, responsible for the daily food production, with consistent quality and cost control.Junior Food Technologists for online monitoring and verification of production activities as per defined quality parameters.Mail your resume and details of your current CTC

** URGENT REQUIREMENT **- Responsible for food preparation of authentic Tamil Nadu cuisine.- Atleast 2 years experience as a assistant Chef (South Indian Cuisine) or willing to learn south indian cuisine.

want chef who knows to cook continental food, fast food and manage the things.

Hiring Freshers/Experienced candidates for Guest service Associate/ Commi chef / Operations executive for All over Mumbai Locations:JOB SPECIFICATIONS:Designation: Guest service Associate/ Commi chef / Operations executiveLocation: Mumbai/Mumbai Suburbs / Navi Mumbai / Thane / Nariman PointQualification: HSC/any Graduate/ Hotel Management InternsSalary: 14k-18k

Need 4 tandoori commii ll for new Mumbai4 continal commi ll for Pune Dishwasher 3

Expert hona chaiye chinese food mei .. and continental food and pizza banana aata ho.. saare type ke sauces banane janta ho..

The Food & Beverage Executive is responsible for overseeing all food and beverage operations within the establishment. This includes managing the menu, ensuring food quality and safety, and maintaining inventory levels. The executive will also be in charge of training and supervising staff members, as well as ensuring excellent customer service.Key responsibilities include:1. Developing and updating menus to meet the needs and preferences of customers2. Monitoring food quality and safety standards to ensure compliance with health regulations3. Managing inventory levels and ordering supplies.