Chef 12th Pass Jobs in Delhi Ncr

We are looking for a motivated individual to join our team as a Hiring Fresher Kitchen Helper in Noida Sector 135. This full-time role is ideal for those looking to start their career in the kitchen environment.Key responsibilities include versatile kitchen tasks such as cutting vegetables, cleaning the kitchen and seating areas, making dough, folding parathas, and assisting other staff members. You will play an essential role in ensuring that the kitchen runs smoothly and efficiently by supporting your team with various duties.To be successful in this role, you should have completed your 10th grade education. We are looking for male candidates who are enthusiastic and willing to learn. You must be able to work in a fast-paced environment, demonstrate good communication skills, and be a team player. A positive attitude and a commitment to cleanliness and efficiency will help you excel in this position.As this is an entry-level position, no prior experience is required, making it an excellent opportunity for freshers. You will be working on-site and need to be physically capable of performing kitchen tasks effectively. Candidates should ensure they are available for full-time work, adhering to the schedule and team requirements. Join us and kick-start your career in the food industry!

Join our team as a Bakery Chef, where you will engage in the exciting world of baking and pastry creation. This full-time position is located in Majnu Ka Tila, Delhi, and no prior experience is necessary, making it a great opportunity for enthusiastic individuals looking to start their culinary journey.Key responsibilities include preparing a variety of baked goods such as breads, pastries, cakes, and other desserts. You will also be expected to follow recipes meticulously, ensuring consistency and quality in every product. Maintaining a clean and organized work environment is crucial, alongside adhering to safety and hygiene standards. You will collaborate with the kitchen team to manage inventory and help with daily food preparations.Candidates should possess a deep interest in baking and be eager to learn culinary techniques. Good organizational skills and the ability to work efficiently in a team are essential. Basic understanding of food safety regulations and a passion for creating delicious baked items will be advantageous. This position requires working in a standard office environment with no travel involved. You will typically work 5 days a week, with shifts to be determined by business needs. Enthusiastic applicants who have completed their 10th grade and are keen to develop their skills in the culinary arts are encouraged to apply.

We are seeking a skilled Chinese Chef with 3 to 7 years of experience to join our team in Nawada, Delhi. The ideal candidate will have a passion for crafting authentic Chinese dishes in a full-time, office-based setting.Key responsibilities include:- Food Preparation: Prepare a wide variety of Chinese dishes, ensuring that all meals are made to the highest standards of quality and presentation.- Menu Development: Collaborate with the management team to create innovative and seasonal menus that highlight traditional Chinese flavors and ingredients.- Kitchen Management: Oversee kitchen operations, including managing cooking staff, ensuring cleanliness, and maintaining all equipment in good working order.- Food Safety Compliance: Ensure all food handling and storage practices meet health and safety regulations for the kitchen environment.To succeed in this role, candidates must have a solid understanding of Chinese cuisine and cooking techniques, demonstrated through previous experience in a similar role. A strong attention to detail is essential, along with the ability to work well under pressure in a fast-paced environment. Strong communication skills and the ability to work collaboratively with other kitchen staff are also required. The ideal candidate is someone who takes pride in their work, has a creative flair for cooking, and is eager to contribute to a vibrant culinary team.

We are looking for a dedicated Continental Chef to join our kitchen team in Rohini Sector 3. In this full-time role, you will be responsible for preparing a variety of continental dishes, ensuring top-quality cuisine, and maintaining a clean work environment.Key Responsibilities:- Prepare Continental Dishes: You will cook a wide range of continental foods, including pastas, sauces, and desserts, ensuring they meet our quality standards.- Menu Planning: Collaborate with the team to plan daily and special occasion menus, keeping in mind customer preferences and seasonal ingredients.- Ingredient Management: Ensure all ingredients are fresh and stored properly, reducing waste and maintaining kitchen efficiency.- Maintain Cleanliness: Keep the kitchen and cooking areas clean and organized, adhering to food safety guidelines to provide a safe cooking environment.- Work as a Team: Collaborate effectively with other chefs and kitchen staff to ensure smooth kitchen operations and timely service.Required Skills and Expectations:The ideal candidate should have a passion for cooking and a willingness to learn about continental cuisine. Basic cooking skills and an understanding of food hygiene are required. You should be able to work well under pressure and manage time efficiently. Strong communication and teamwork skills are essential, as you will be working closely with others in the kitchen. A high school education (10th pass) is necessary, and we welcome applicants with 0-1 years of experience in a similar role. Male candidates are preferred for this position.

Urgent Hiring - Experienced Chef/CookWe are looking for an Experienced Chef/Cook for our office in Knowledge Park 5, Greater Noida.Requirements:Excellent cooking skills (North Indian & Daily Meals)Hygienic and disciplinedAble to prepare breakfast, lunch & snacksExperience preferredImmediate joiningLocation: Plot-13, Khera Chauganpur, Knowledge Park 5, Greater Noida

We are looking for a skilled Chinese Chef to join our kitchen team in Sector 37. This full-time position is ideal for individuals with a passion for cooking and creating delicious Chinese dishes. Key Responsibilities:- Preparing Ingredients: Chop, slice, and marinate ingredients to ensure they are ready for cooking, maintaining high standards of hygiene and safety.- Cooking Dishes: Prepare a variety of authentic Chinese dishes, ensuring flavors and presentation meet our quality expectations.- Menu Development: Collaborate with the kitchen team to create new dishes and improve existing recipes, contributing to an exciting dining experience for our customers.- Food Presentation: Plate dishes attractively to ensure they are visually appealing, enhancing the overall dining experience.- Inventory Management: Assist in managing kitchen inventory, keeping track of supplies and ingredients to ensure that the kitchen is always well-stocked.Required Skills and Expectations:- Basic knowledge of cooking techniques, particularly in Chinese cuisine, is essential.- Strong attention to detail to ensure every dish meets high-quality standards.- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.- Good communication skills to collaborate effectively with kitchen staff.- A positive attitude and willingness to learn new cooking techniques and recipes.- Flexibility to work evenings, weekends, and holidays as needed.- Physical stamina to stand for long periods and handle kitchen equipment safely.

This is a full-time, on-site role for a Chinese Chef based in Noida. The Chinese Chef will be responsible for preparing, cooking, and presenting Chinese cuisine to established quality and portion standards, ensuring consistency in taste, presentation, and hygiene. Daily tasks include planning menus, organizing mise en place, managing kitchen operations during service, and coordinating with the team to maintain smooth workflow. The role involves monitoring inventory, ensuring proper storage of ingredients, maintaining kitchen cleanliness and safety, and adhering to all food safety regulations. The Chinese Chef will also train and guide junior staff, support new dish development, and collaborate with management to enhance the overall guest experience.

Job Opening: Home Cook (Part-Time)We are looking for a reliable, hygienic, and experienced home cook for a family of 7 members.Working Days:- 6 days a week (1 weekly off)Working Hours:- 7:00 AM to 9:30 AMResponsibilities:- Prepare fresh breakfast and lunch.- Basic meal preparation and kitchen organization.- Maintain cleanliness and hygiene while cooking.- Ensure proper handling and storage of food.Requirements:- Experience cooking North Indian home-style meals (additional cuisines are a plus).- Punctual, honest, and responsible.- Maintain high standards of cleanliness and hygiene.- Ability to follow family preferences and dietary requirements.Location: Fateh nagar Tilak Nagar Delhi Salary: Negotiable based on experience.Interested candidates may contact us with their experience and availability.

We are looking for a House Cook to manage meal preparation and maintain kitchen cleanliness in a household setting. The ideal candidate should have 4 to 10 years of experience in cooking various cuisines and be able to follow instructions precisely. Key Responsibilities:- Meal Preparation: Prepare breakfast, lunch, dinner, and snacks according to the dietary preferences and requirements of the household.- Menu Planning: Create weekly menus that provide balanced and nutritious meals, taking into account any dietary restrictions.- Ingredient Management: Manage the inventory of food items, ensuring the kitchen is well-stocked and ingredients are fresh. - Cooking Techniques: Utilize various cooking methods such as boiling, frying, baking, and grilling, demonstrating versatility in cuisine.- Kitchen Cleanliness: Maintain a clean and organized kitchen environment by washing utensils and cleaning surfaces regularly.- Food Safety: Adhere to food safety and hygiene standards to ensure that meals are prepared in a safe manner.Required Skills and Expectations:The ideal candidate should have a thorough understanding of cooking techniques and a strong passion for food. Ability to follow recipes and instructions accurately is crucial. The candidate should possess excellent time management skills to prepare meals efficiently. Strong communication skills are expected to understand the preferences of household members. A positive attitude and willingness to learn new recipes or techniques will greatly benefit the household. A valid food safety certification will be considered a plus.

We are looking for a dedicated Continental Cook to join our kitchen team in Greater Noida West. The ideal candidate should have a passion for cooking and be able to prepare a variety of Continental dishes while maintaining high food quality and safety standards.Key Responsibilities:- Prepare Continental Cuisine: Cook a range of Continental dishes according to recipes, ensuring the flavor and presentation are excellent.- Maintain Kitchen Hygiene: Keep the kitchen area clean and organized, following food safety standards to avoid contamination.- Assist in Menu Planning: Collaborate with the head chef to develop seasonal menus that highlight local ingredients and popular dishes.- Inventory Management: Monitor stock levels of ingredients and report any shortages to ensure timely replenishment.- Food Presentation: Plate dishes attractively to enhance the dining experience for guests.- Adapt Recipes: Adjust recipes based on dietary requirements or specific requests from customers.Required Skills and Expectations:The candidate must be a male with at least 1 year of experience in a similar role, or fresh graduates from culinary training are also welcome. A minimum of a 10th grade education is required. The ability to work in a fast-paced environment is essential. Excellent communication skills will help in coordinating with other kitchen staff. The candidate should be open to learning new techniques and willing to adhere closely to recipes and instructions. A strong sense of teamwork and a commitment to quality are essential for success in this role.

We are looking for a dedicated Female House Cook in Noida, India, with 2 to 5 years of cooking experience. The ideal candidate should have completed at least the 10th grade and be prepared to work full-time in our home environment.Key Responsibilities:- Meal Preparation: Prepare nutritious and delicious meals according to family preferences and dietary restrictions, ensuring all food is cooked to high standards.- Menu Planning: Create weekly menus that include a variety of dishes, taking into consideration seasonal ingredients and family tastes to keep meals exciting.- Grocery Shopping: Manage grocery shopping for ingredients needed for cooking, ensuring all items are fresh and of good quality while staying within budget constraints.- Kitchen Maintenance: Maintain a clean and organized kitchen, including washing dishes, cleaning surfaces, and managing kitchen appliances, to uphold hygiene and safety standards.- Food Storage: Safely store leftover food and manage inventory to minimize waste, ensuring proper labeling and organization in the refrigerator and pantry.Required Skills and Expectations:The ideal candidate should have strong cooking skills and the ability to follow recipes closely. Good organizational skills are essential for managing meal prep and kitchen upkeep. Effective communication skills are necessary for understanding family preferences and instructions. The candidate should be reliable, punctual, and able to work independently in a home setting. A passion for cooking and a commitment to quality will be key to success in this role.

To prepare food in a north Indian veg kitchen that has listing on Zomato timing from 11 am to 11 pm.You will be required to prepare food as per orders. You will help plan material procurement in Advance

We are looking for a Commis Chef to join our kitchen team in Delhi, India. The ideal candidate will have 1 to 4 years of experience in a kitchen environment and must have at least completed their 10th grade education. This is a full-time position, and we expect the selected candidate to work on-site.Key Responsibilities:- Ingredient Preparation: Assist in washing, chopping, and preparing ingredients needed for various dishes. This helps the kitchen run smoothly and ensures all meals are ready on time.- Cooking Support: Aid senior chefs in cooking various dishes, following their instructions closely to ensure food quality and presentation meet standards.- Kitchen Cleanliness: Maintain cleanliness and organization in the kitchen area. A clean workspace is essential for food safety and efficiency.- Stock Management: Help in receiving and storing ingredients properly, ensuring freshness and availability for cooking.- Equipment Maintenance: Assist in cleaning and maintaining kitchen equipment. Proper maintenance ensures tools are functioning well and safe to use.Required Skills and Expectations:- Candidates should have basic cooking skills and a passion for food. Familiarity with kitchen equipment and cooking techniques is essential.- Good communication skills are important to effectively work with other kitchen staff and follow instructions.- Candidates should be able to work in a fast-paced environment and remain calm under pressure.- A willingness to learn and take on new tasks is expected, along with a positive attitude towards teamwork and cooperation.

Restaurant chef , experience minimum 4 + working

repare and cook food according to the menuPlan menus and create new dishesEnsure food quality and tasteMaintain cleanliness and food safety standardsManage kitchen staff and helpersCheck food supplies and order ingredientsControl kitchen costs and reduce food waste Skills RequiredCooking and food preparation skillsKnowledge of food safety and hygieneCreativity in menu planningTime managementTeamwork and leadershipAbility to work under pressure

We are looking to hire a Cook for our hospital kitchen who is experienced in preparing North Indian meals. The candidate will be responsible for cooking nutritious, well-balanced food for patients and staff while maintaining high standards of hygiene, cleanliness, and food safety. The cook should ensure consistent food quality, proper storage of ingredients, and adherence to hospital dietary guidelines. Prior experience in a hospital, canteen, or large kitchen is preferred, along with the ability to work efficiently and maintain a clean and organized cooking environment.

Urgent Need Chinese Chef 1st Commi 2nd Commi 3rd Commi Cdp Chef Anyone Interested Contact Me

We are looking for a skilled Chinese Chef to join our kitchen team in Delhi. The ideal candidate will have 1 to 4 years of experience in preparing authentic Chinese dishes and will work full-time on-site.Key Responsibilities:- Prepare Chinese Dishes: Create a variety of traditional and contemporary Chinese meals, ensuring all dishes meet quality standards and taste.- Ingredient Management: Select and maintain fresh ingredients, ensuring they meet quality and safety standards for cooking.- Menu Development: Collaborate with the team to design and update the menu regularly, incorporating seasonal ingredients and customer preferences.- Kitchen Hygiene: Maintain cleanliness and organization in the kitchen, adhering to health and safety regulations to provide a safe cooking environment.- Team Collaboration: Work closely with other chefs and kitchen staff to ensure smooth operation during service hours, fostering a positive work environment.Required Skills and Expectations:The ideal candidate should possess a strong understanding of Chinese cooking techniques and flavors. Excellent knife skills and a good sense of taste are essential. The candidate must be able to work efficiently under pressure and manage time effectively to meet service demands. The role requires a good sense of teamwork and communication skills, as collaboration with other kitchen staff is vital for success. A commitment to maintaining high standards in food preparation and presentation is expected. The candidate should also exhibit a willingness to learn and adapt to new culinary trends. A minimum education qualification of 12th grade is required, and male candidates are preferred for this role.

Should be able to make Chinese cuisine at its perfection and should have thorough knowledge in making Continental Cuisine as well at the other hand apparently. The salary is not a constraint for the right and a knowledgeable person. He should be well behaved, well groomed and very well cultured.

I need a staff for my cafe

Time Management, Good Behaviour, Good Communication Skills, Very Well Experienced, Well Groomed, There is no constraint for salary for the right candidate.

We are looking for dedicated Kitchen Staff with experience in the roll business to join our team in Noida Sector 135. This full-time position is perfect for individuals with 1 to 5 years of relevant experience and who have completed at least 10th grade.Key responsibilities include preparing rolls, wraps, and parathas, as well as making sandwiches, burgers, mocktails, and shakes. You will be responsible for cutting and chopping vegetables, making dough, and packing orders efficiently. Additionally, understanding the Kitchen Order Ticket (KOT) is essential for proper communication and workflow.To succeed in this role, you should possess the ability to perform multiple kitchen tasks simultaneously while maintaining cleanliness and organization. You must have experience in the relevant tasks mentioned, particularly in a fast-paced work environment, and be able to work collaboratively within a team.We expect candidates to be male, as specified, and they should be ready to work in an office setting. Strong attention to detail, the ability to follow instructions, and a commitment to food quality and safety are essential.If you are motivated and meet the eligibility criteria, we encourage you to apply for this exciting opportunity in our kitchen. Your culinary skills will play a vital role in creating an exceptional dining experience.