Urgent Requirement For Commis Chef

We are looking for a Commis Chef to join our kitchen team in Delhi, India. The ideal candidate will have 1 to 4 years of experience in a kitchen environment and must have at least completed their 10th grade education. This is a full-time position, and we expect the selected candidate to work on-site.

Key Responsibilities:

- Ingredient Preparation: Assist in washing, chopping, and preparing ingredients needed for various dishes. This helps the kitchen run smoothly and ensures all meals are ready on time.

- Cooking Support: Aid senior chefs in cooking various dishes, following their instructions closely to ensure food quality and presentation meet standards.

- Kitchen Cleanliness: Maintain cleanliness and organization in the kitchen area. A clean workspace is essential for food safety and efficiency.

- Stock Management: Help in receiving and storing ingredients properly, ensuring freshness and availability for cooking.

- Equipment Maintenance: Assist in cleaning and maintaining kitchen equipment. Proper maintenance ensures tools are functioning well and safe to use.

Required Skills and Expectations:

- Candidates should have basic cooking skills and a passion for food. Familiarity with kitchen equipment and cooking techniques is essential.

- Good communication skills are important to effectively work with other kitchen staff and follow instructions.

- Candidates should be able to work in a fast-paced environment and remain calm under pressure.

- A willingness to learn and take on new tasks is expected, along with a positive attitude towards teamwork and cooperation.

• Experience

  1 - 4 Years

• No. of Openings

  10

• Education

  10th Pass

• Role

  Commis Chef

• Industry Type

  Hotel / Travel / Airline / Hospitality

• Gender

  Male

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office