Tea Boy Job Vacancies in Mumbai

Job Description Position: Barista Location: Souffle Gourmet, Vasai West Company: Imperial Lifestyle Pvt. Ltd.About Souffle GourmetSouffle Gourmet, established on 25th January, 2026, is a premium caf brand focused on delivering a delightful culinary experience through high-quality beverages, desserts, and exceptional customer service. We aim to create a warm and welcoming ambiance where every customer enjoys not just food and drinks, but memorable moments.Job Summary:We are looking for a passionate and customer-focused Barista to join Souffle Gourmet. The ideal candidate will be responsible for preparing high-quality beverages, delivering excellent customer service, and maintaining cleanliness and hygiene standards to ensure a delightful caf experience.Key Responsibilities:Prepare and serve coffee, tea, and specialty beverages as per standard recipes Operate coffee machines and ensure proper maintenance of equipment Maintain consistency in taste, quality, and presentation of beverages Take customer orders accurately and provide prompt service Ensure a welcoming and friendly environment for customers Maintain cleanliness and hygiene of the work area and caf premises Follow food safety and hygiene standards at all times Assist in inventory management and stock replenishment Handle billing and cash transactions (if required) Support team members during busy hours and ensure smooth operations Requirements:Minimum 10th / 12th Pass Prior experience in a caf or F&B industry preferred (Freshers can apply) Basic knowledge of coffee preparation and beverage service Good communication and interpersonal skills Customer-oriented with a positive attitude Ability to work in a fast-paced environment Flexible to work shifts, weekends, and holidays

We are looking for a diligent and dedicated Pantry Boy to join our team in Andheri East, Mumbai. The ideal candidate will assist with food and beverage preparation, ensuring that the pantry area is clean and well-stocked.Key Responsibilities:- **Maintain the Pantry Area:** Keep the pantry clean, organized, and hygienic. This includes washing dishes, cleaning surfaces, and ensuring proper storage of food items.- **Prepare Snacks and Beverages:** Assist with the preparation of light snacks, tea, coffee, and other refreshments for the staff. Follow hygiene standards while serving.- **Stock Inventory:** Monitor and replenish pantry supplies as needed, ensuring that all items are available for daily use. Notify management of any low stock items.- **Assist with Catering Needs:** Support any catering requirements for meetings or events within the office, ensuring everything is set up and ready on time.Required Skills and Expectations:The ideal candidate should have at least 1 to 2 years of experience in a similar role and must have completed at least their 10th grade. You should demonstrate good personal hygiene and a friendly demeanor. Strong organizational skills are essential, as you will be responsible for maintaining the pantry area efficiently. Basic cooking skills and a willingness to learn are encouraged. You should be a team player, ready to follow instructions and collaborate with colleagues to create a pleasant working environment.

We are looking for a dedicated Indian Cook to join our team in Kalyan East. This is a full-time position suitable for males and is open to freshers who have completed at least 10th grade. The role focuses on preparing delicious Indian dishes for our customers.**Key Responsibilities:**- **Preparation of Ingredients**: You will be responsible for chopping, marinating, and preparing ingredients needed for Indian recipes. This ensures that the cooking process is efficient and organized.- **Cooking Indian Dishes**: You will prepare various Indian dishes, including curries, breads, and rice dishes. Following recipes and cooking techniques is vital to maintain food quality.- **Maintaining Cleanliness**: You will ensure that the kitchen and cooking area are clean and hygienic. Regular cleaning prevents contamination and keeps the workplace safe.- **Assisting with Menu Planning**: You may help in planning daily menus based on seasonal ingredients and customer preferences. This promotes variety and satisfaction in the meals served.- **Adhering to Food Safety Standards**: You will need to follow food safety guidelines to ensure that all dishes are prepared and stored safely. This is crucial for customer health and safety.**Required Skills and Expectations:**The candidate should have a passion for cooking and be eager to learn new recipes and techniques. Good communication skills are important for working with the kitchen team. Basic knowledge of Indian cuisine is a plus, and candidates should be punctual, reliable, and willing to work flexible hours as needed.

Key Responsibilities:Clean carpets, desks, washrooms, and common areas.Prepare and serve tea and coffee.Maintain pantry cleanliness and stock.Handle bank documents and office errands.Support daily office activities.Requirements:12 years of experience preferred.Punctual, honest, and well-presented.Basic communication skills.

Consistently make coffee according to SOP.Have thorough knowledge of the menu and available products.Inventory Management.Unloading and stocking as required.Complying with SOD & EOD process.Ability to operate cash register or point of sale (POS) terminal as needed.Ability to interact with customers and assist with food menu and service-related queries.Open to work in any of the location including Andheri East, Bandra, Lokhandwala as we keep staff rotating as per store requirement.

1. Maintain Cleanliness in office 2. Handling files3. Serving tea/coffee4. Help in mechanical fitting

Opening for office boy / helper / peon job for Goregaon and Vashi store in MumbaiQualification 10th / 12thGender - Male / FemaleAge: 18 to 45 yrsLocation: Dadar, Goregaon and Vashi storeSalary: 10,000/- to 15,000/-Job timing: 10.30am -9pmNeed staff from near by Dadar, Goregaon and Vashi store and can join immediately.Please drop mail on hr.jgp123@gmail.com

Cleaning Office. Serving water and tea / coffee to clients. Arranging files.

A pantry boy provides support to all officers and assists them in performance of their official duties. Attending visitors, promptly providing water, tea, beverages and other needs. Maintain cleanliness of office equipment and furniture.

We are looking for 4 Coffee Maker Posts in Mumbai with deep knowledge in Coffee Maker and Required Educational Qualification is : Higher Secondary

We require barista for our cafe they should know how to make coffee and other drinks

Looking for a Waiter , Sr Waiter , Barista , Bar Helper for a restaurant in MumbaiQualification - Hotel Management fresher ,or min 1-2 yrs of experienceLocation - Powai , JuhuInterested candidates can share cv on nisha.mankar@ihpl.asiaIndustry Type Hotels & RestaurantsDepartment Food, Beverage & HospitalityEducation- BHM About CompanyNisha Mankar HR ExecutiveIdeal Hospitality Pvt. Ltd.Vikhroli West, Mumbai 400079.Mobile: +91- 7045704847

Job Description:True Fit Gourmet Cafe in Bandra is seeking a dedicated and experienced Senior Barista to join our dynamic team. As a Senior Barista, you will play a crucial role in delivering exceptional coffee experiences to our valued customers while leading and supporting our team of baristas.Responsibilities:Craft high-quality espresso-based beverages, pour-over coffees, teas, and other specialty drinks according to True Fit Gourmet Cafe's standards.Provide excellent customer service by greeting customers, taking orders, and recommending menu items based on customer preferences.Demonstrate expertise in operating and maintaining espresso machines, grinders, and other coffee equipment & other primary cafe equipment.Train and mentor junior baristas in the art of coffee preparation, customer service, and cafe operations. Doing weekly Audits & following of regular SOPs for the brand.Monitor inventory levels and communicate with management & purchase team to ensure an adequate supply of all raw materials is there at the cafe during all operational days.Uphold cleanliness and organization standards in the cafe, including the coffee preparation area, equipment, and dining areas & personal presentation + grooming of the entire floor team.

Job descriptionGreet all customers with friendly, personalized service and develops a rapport with them.Maintaining a fast speed of service, especially during rush times and high peak season.Take orders from customers and input their selections into the cafs internal computer systemsDevelop sufficient knowledge on the list of products and offerings and effectively and accurately communicate it to customersPrepare all beverages according to customer requirements within the prescribed time framePrepare / reheat / serve food according to the set standardsGrinding, weighing and packing coffee beans for customersUnderstanding the basics of all company coffees (roast level and flavor notes)Able to suggest beverages, roasts and equipment based on customers requirementEnsures cleanliness at the station and caf in general during each shiftRespond to guest questions, concerns and complaints and make sure they leave satisfiedFollow all caf safety and security procedures and arrive on time for all shifts and stay until shift completionMaintains efficient, friendly service. Clear tables in a timely and thorough manner.Responds proactively to prevent heated customer service situations.Restocks retail shelves when necessary, keeping in mind set merchandising guidelines. Keeps the retail areas neat and clean.

We are looking for 1 PANTRY BOY Post in Worli, Mumbai,Preparing Tea and serving food, with deep knowledge in Preparing Tea and serving food and Required Educational Qualification is : Higher Secondary

Duties & ResponsibilitiesPreparing hot and cold beverages and food products as per the defined SOP.Following the defined steps of guest service.Maintaining the cleaning & hygiene aspects of the store .Following the cleaning and hygiene guidelines set by the store .Managing product hygiene and expiry Managing store visual merchandising.Having basic knowledge about coffee beans and coffee machine.Having knowledge about the food safety rules and demonstrating them while working Handling the basic level product-related complaints as the per process.Maintaining the Daily/Weekly/Monthly inventory records.Supporting the Store Manager in stock reconciliations.Maintaining a safe and healthy work environment.Candidate Qualifications & Skill Requirements:Candidate should ideally have 2- 3 years of experience in the similar profileGraduate in any stream. Hotel Management qualification/ course will be an added advantage.Experience in a retail setting will be an added advantage .Good written and verbal communication skills.Ability to work well under pressure.Flexible and works well with a team.Ability to multitask.Experience in luxury retail or hospitality.Reporting Manager - Store Manager

Vacancy @Chai Culture Cafe outlets- BaristaEligibility Criteria- HSC and above- Good personality- Barista experience of 1year- Immediate Joining- Ability to remain calm and undertake various tasks- Excellent time management abilities- Up-to-date knowledge of cooking techniques and recipes- Familiarity with sanitation regulations- Willingness to work during weekends, and public holidays.Job role- Preparing high-quality coffee for Customers- Handling Pos and Customer service- Helping guest with our menu- Handling Service counter- Preparing food and service- Responsible for Store and Kitchen cleanliness- InventoryJob Location- MumbaiMention reference as Job Resume in Subject line of email

We are searching for an engaging, courteous barista who is passionate about food and beverage preparation and education. The barista will greet customers, answer their questions, take orders and accept payments, and prepare and serve food and drinks. You will also maintain a clean and well-stocked workspace and dining area, update displays, and continuously expand your knowledge of food and beverage quality controls, preparation methods, and presentation.To succeed as a barista, you should be committed to providing customers with excellent service. You should be positive, friendly, knowledgeable, and polite.Barista Responsibilities:Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments.Preparing foods, such as sandwiches or baked goods, and grinding and blending coffee beans, brewing coffee and tea, and serving items to customers.Packaging food and beverages for sale.Selling coffee and tea blends and brewing equipment, highlighting the differences between items, and educating customers about brewing methods.Cleaning and restocking work and dining areas, emptying trash and sanitizing equipment and utensils.Learning about brewing methods, beverage blends, food preparation, and presentation techniques to improve food quality.Updating signage and displays to attract customers.Taking inventory and replenishing items in display cases, at tables, or behind the counter.Working as part of a fun, high-energy team.Adhering to all food safety regulations and quality controls.Barista Requirements:High school diploma or equivalent.Experience in food and beverage preparation or customer service preferred.Training and willingness to continue learning about food and beverage preparation.Exceptional listening and communication skills.Ability to walk, bend, and stand for extended periods.Availability to work around peak hours, including nights, early mornings, weekends, and holidays.A polite, engaging

We are looking for someone who can prepare coffee in our cloud kitchen

We are looking for 2 Cafe Barista Fresher Posts in Andheri West-mumbai-suburban with deep knowledge in good english communication,Confidence and Required Educational Qualification is : Higher Secondary, Secondary School we will trAIN THE CANDIDATE ALSO WHILE TRAINING PERIOD SALARY WILL BE PROVIDED . YOU HAVE HIGH CHANCE OF GROWTH.

Know to make coffee