24

Chef Job Vacancies in Bhubaneswar

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  • 0 - 6 yrs
  • 2.0 Lac/Yr
  • Nayapalli Bhubaneswar
Cooking Food Veg Non Veg Indian Chef Fast Food Chinese Continental
We Want a Head Chef for Our Hotel. Accommodation Will Be Provided
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  • 5 - 10 yrs
  • Patia Bhubaneswar
Tandoori Chef
We are looking for an experienced Tandoor Chef to join our kitchen team in Patia. The ideal candidate will have a strong background in Indian cuisine and a passion for preparing authentic tandoori dishes. **Key Responsibilities:**- **Preparation of Tandoori Dishes:** You will be responsible for marinating meats, vegetables, and breads to create flavorful tandoori dishes. This includes using traditional spices and techniques to enhance taste.- **Operation of Tandoor Oven:** You will expertly operate and maintain the tandoor oven, ensuring that it is always at the right temperature for cooking. Proper functioning of the oven is crucial for perfect cooking results.- **Menu Development:** You will assist in creating and updating the tandoor section of our menu, suggesting new dishes and flavors that appeal to our customers.- **Quality Control:** You will be responsible for ensuring that all dishes meet our high standards of taste and presentation. This includes checking ingredients for freshness and flavor.- **Team Collaboration:** You will work closely with other kitchen staff to ensure smooth kitchen operations. Communication is key for coordinating tasks and maintaining a positive work environment.**Required Skills and Expectations:**- Must have 5 to 10 years of experience as a tandoor chef or in a similar role, demonstrating strong culinary skills.- Must have a good understanding of Indian spices and cooking techniques.- Should be able to work efficiently in a fast-paced environment while maintaining high standards of hygiene and safety.- Must possess strong teamwork skills and the ability to communicate effectively with kitchen staff. - Basic literacy skills are required since the role involves following recipes and handling orders.
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  • 7 - 13 yrs
  • 3.0 Lac/Yr
  • Bhubaneswar
Cooking Food SOUTHINDIAN Indian Chef INDIAN CHEF Chinese Chef Commis Chef Canteen Manager Captain South Indian Cook Tandoor Chef Assistant Cook
- Prepare authentic South Indian dishes:The South Indian Cook will be responsible for preparing a variety of traditional South Indian dishes such as dosas, idlis, sambhar, chutneys, and rice dishes with the right balance of flavors and spices.- Maintain cleanliness and hygiene in the kitchen:Ensuring that the kitchen is clean, organized, and follows proper hygiene standards to ensure the safety of the food being prepared.- Source and purchase quality ingredients:Responsibility for sourcing and purchasing fresh and high-quality ingredients like vegetables, spices, and other necessary items for cooking South Indian cuisine.- Customize dishes to meet dietary restrictions:Ability to customize dishes based on dietary restrictions or preferences of customers, ensuring that all meals are prepared to meet individual needs.- Monitor and manage kitchen inventory:Keeping track of inventory, ordering supplies as needed, and managing stock levels to avoid any disruptions in the cooking process.Required Skills and Expectations:- Demonstrated experience in cooking South Indian cuisine for at least 7-13 years.- Strong knowledge of traditional South Indian recipes and cooking techniques.- Ability to work independently and efficiently in a fast-paced kitchen environment.- Good communication skills and the ability to work well with other kitchen staff.- Strong attention to detail and a passion for creating delicious and authentic South Indian dishes.
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Tiffin Master Chef (male)

Karan Food Junction

  • 2 - 8 yrs
  • 2.5 Lac/Yr
  • Cuttack Road Bhubaneswar
Making All Tiffins Item
We Required a Tiffin Master Chef
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Indian Cook

hotel maa kalua

Cooking Food Tandoori Chef
Indian Cook with Experience Who Knows Indian Sweet Dishes Breakfast
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Tandoori Chef
making food
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Opening For Chef

Rightfit Resources OPC Pvt. Ltd.

Cooking Food South Cousin Chef Commis Chef Commis Chef 1 Cook Senior Cook Assistant Cook 3rd Cook Indian Cook Chinese Cook
We have vacant of 50 Chef Jobs in odisha,Bhubaneswar,Cuttack,Sambalpur,Rourkela,Puri,Hyderabad,Visakhapatnam,Vijayawada,Warangal, Experience Required : 1 Year Educational Qualification : Higher Secondary, Secondary School, Professional Degree, Other Bachelor Degree, Any Master Degree Skill Cooking Food,South Cousin,chef,Indian Cook,Chinese Cook,3rd Cook,Commis Chef,Commis Chef 1,Cook,Senior Cook,Assistant Cook etc.
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  • 1 - 2 yrs
  • 2.5 Lac/Yr
  • Chandrasekharpur Bhubaneswar
Team Work Continental Chef
required Continental Chef
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Chef

Kannelite

Kitchen's Operations Runs Smoothly Chef
We are looking for 50 Chef Posts in jharkhand,orissa,Maharashtra Nagar, Mumbai,west bengal, with deep knowledge in Kitchen's operations runs smoothly,Check the quality of raw and cooked food and Required Educational Qualification is : Higher Secondary, Secondary School
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Continental Chef (2-7 Years)

Kruti Retail Ventures LLP

Quality Control Incharge Inventory Management Food Beverage
Job descriptionResponsibilities:Menu Development: Create and innovate Continental cuisine menus, including appetizers, main courses, and desserts.Food Preparation: Prepare and cook high-quality dishes following recipes and presentation standards.Quality Control: Ensure consistency in food quality and presentation, adhering to health and safety regulations.Inventory Management: Manage kitchen inventory, order supplies, and ensure proper storage of ingredients.Training: Train and mentor junior kitchen staff and ensure they follow proper cooking techniques and kitchen protocols.Cost Management: Monitor food costs and optimize kitchen operations to minimize waste.Collaboration: Work closely with the Head Chef and kitchen team to maintain smooth kitchen operations.Cleanliness: Maintain a clean and organized kitchen workspace, ensuring all equipment is properly maintained.
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Commi Chef

Hotel Hillside Aqua

Hospitality Food Production
Breakfast baneiasuthiba ta sahita staff food baneiasithiba darkaar. Rahiba , khaiba free rahiba .Masaku 2 ta week off miliba.
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Baking Food Production Pastry Chef
-To mantain a high standard of specified work in accordance with the executive chefs instructions.-To prepare , cook and serve pastries and bread delegated as your responsibility, ensuring that the highest possible quality is mantained and that agreed standards for food preparation and presentation are met at all times under guidance from a senior chef.
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Sou Chef (Full Time)

Prima Farm Foods Private Limited

  • 5 - 6 yrs
  • 2.8 Lac/Yr
  • Bhubaneswar
Hospitality Baking Food Production Menu Planning Sou Chef
We are looking for a Sou Chef for our Cloud Kitchen and Canteens.Fooding and lodging available.Candidate should be experienced in Bulk and ala-carte Cooking.
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Cake Chef

Paris Bakery

  • 3 - 9 yrs
  • Patia Bhubaneswar
Cake Design Cake Decorating Mentoring
We have vacant of 1 Cake chef's/Bakery chef's Job in Patia, Bhubaneswar, Odisha,cake design,cake decorating,mentoring, Experience Required : 3 Years Educational Qualification : Higher Secondary, Secondary School, Vocational Course, Diploma, Advanced/Higher Diploma, Professional Degree, Other Bachelor Degree, Post Graduate Diploma Skill cake design,cake decorating,mentoring etc.
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Assistant Chef

Odisha Job Consultancy

Indian Chef Assistant Chef Chef Cook Senior Cook Indian Cuisine Commie Commie Chef Chef De Partie Dcdp Kitchen Hospitality Food & Beverage F&B Walk in
Dear Candidates,Greetings from Odisha Job Consultancy!!The Assistant Chef supports the Head Chef in the day-to-day operations of a kitchen, ensuring the preparation and presentation of high-quality dishes. This role involves assisting in all aspects of food production, including food preparation, cooking, plating, and ensuring adherence to food safety and sanitation standards. The Assistant Chef works closely with the culinary team to maintain kitchen efficiency, consistency, and excellence in food quality.Job descriptionExpertise in Indian cuisineEnsure that all the food is prepared according to the requirements of the recipeEnsure that the food presentation is maintained with a commitment to qualityEncourage cooperative and consistent levels of communicationContact- SonalikaInterview Venue-1st Floor, AK Tyre Building, Bus Stand, Baramunda, Bhubaneswar
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Head Chef

Hotel OASIS

  • 3 - 5 yrs
  • 3.3 Lac/Yr
  • Bhubaneswar
Cooking Menu Planning Cost Control Chef
Should be capable to handle the kitchen and coordinate with other kitchen team members
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Chef

New company

  • 0 - 1 yrs
  • Bhubaneswar
Good Personality Chef
Job Openings for 1 Chef Job for Freshers in Bhubaneswar, having Educational qualification of : Higher Secondary with Good knowledge in Good Personality, Good Personality etc.
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Pastry Chef

RS Bakes

  • 1 - 7 yrs
  • 2.5 Lac/Yr
  • Bhubaneswar
Baking Pastry Chef Bakery Chef
Baking Quality Bakery Items, Decorating And Plating Desserts, Preparing Cakes, Maintaining High Quality Food And Service.
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Commie Chef

Kamat Hotels India Ltd

Chinese Cook Tandoor Chef SOUTH INDIAN CHEF Continental Cook INDIAN COOK
Prepare ingredients for cooking, including portioning, chopping, and storing food.Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers.Test foods to determine if they have been cooked sufficiently.Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company and safety and security policies and procedures
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Bakery Chef

ALISKA SUGAROSALT

Baking
Baking Quality Bakery Items, Decorating And Plating Desserts, Maintaining High Quality Food And Service. More Than 2 Years Experience Compulsory.
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Baking Food Production Pastry Chef
-To mantain a high standard of specified work in accordance with the executive chefs instructions.-To prepare , cook and serve pastries and bread delegated as your responsibility, ensuring that the highest possible quality is mantained and that agreed standards for food preparation and presentation are met at all times under guidance from a senior chef.
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  • 2 - 8 yrs
  • Bhubaneswar
South Indian Cook South Cousin Cook Chef Chief Cook
We are looking for 1 South India cook - Bhubaneswar Post in Bhubaneswar, with deep knowledge in south Indian cook, south cousin, cook, chef, Chief Cook, Chief Cook and Required Educational Qualification is : Higher Secondary
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Urgent Requirement For Chief Cook

Rightfit Resources OPC Pvt. Ltd.

Cook South Indian Cook Indian Chef Food Technologist
We are looking for 10 Chief Cook Posts in Bhubaneswar,cuttack,puri with deep knowledge in Cook,South Indian Cook,Indian Chef,Food Technologist and Required Educational Qualification is : Higher Secondary, Secondary School, Vocational Course, Diploma, B.A, B.C.A *If you need a job please fill this form* https://forms.gle/Z5AttdqEpRC2VCZ6A
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Indian Cook

Odisha Job Consultancy

Cook Indian Cook Indian Chef Hotel Restaurant Kitchen Kitchen Incharge Cooking Food Cooking Walk in
Dear Candidates,Greetings from Odisha Job Consultancy!!We are hiring Indian Cook, Chinese Cook, Continental Cook, Immediate Joining.We are looking for a skilled Cook to prepare delicious meals according to menu. You will cook dishes that will delight our customers with their taste and timely delivery. An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is also important.The goal is to help preserve and enhance our reputation so we can expand our clientele.Set up workstations with all needed ingredients and cooking equipmentPrepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)Cook food in various utensils or grillersCheck food while cooking to stir or turnEnsure great presentation by dressing dishes before they are servedKeep a sanitized and orderly environment in the kitchenEnsure all food and other items are stored properlyCheck quality of ingredientsMonitor stock and place orders when there are shortagesSet up workstations with all needed ingredients and cooking equipmentContact SonalikaInterview Venue - 1st Floor, MRF Tyre Building, Baramunda Bus Stand, Bhubaneswar
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Indian Cook

Odisha Job Consultancy

Cook Indian Cook Canteen Manager Canteen College Canteen Hotel Restaurant Chef Chinese Cook Line Cook Cooking Cooking Food House Cook Hotel Restaurant Walk in
Dear Candidates,Greetings from Odisha Job Consultancy!!We are hiring Indian Cook, Immediate Joining.Will have to work in CanteenInterview Venue - 1st Floor, MRF Tyre Building, Baramunda Bus Stand, Bhubaneswar
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