For part timers: Responsibilities:Assist in cake preparation, baking, and decorationMaintain cleanliness and hygiene in the kitchen areaSupport head bakers and follow instructionsHelp with packing and organizing ordersRequirements:29Must be a local resident of MadhapurPrior experience in bakery/kitchen work preferred but not mandatoryPunctual and hardworking with team spiritFor full timers:Work Mode: 24-hour stay and workResponsibilities:Assist in all day-to-day kitchen operationsFlexible to work in multiple shifts as neededSupport baking, cleaning, organizing, and order managementRequirements:Can be from nearby towns/cities (not necessarily local to Madhapur)Willing to stay at the bakery premisesDedicated, reliable, and able to handle extended working hoursNote:Accommodation will be provided for stay-in staffFood allowance is NOT provided
Looking for freshers or experienced who wants to grow in with us , we are ready to increase you salary & promote as per your skill, so get ready want to learn and grow join us, we will train and also give a minimum monthly Salary and if you really want to earn good money then learn as fast as possible , after 5-6 month's you salary will be hiked as per your performance. So it's all your performance, which will pay you. Share with other's who would like to make a career in the Hotel Industry.
Wage Negotiations Kitchen TraineeKitchen HelperWalk in
Designation: On Job Trainee (Apprentice) - KitchensDuration: 6 MonthsAccommodation: Self Arranged by StudentBenefits:Stipend: INR 12000 per month On Duty Food (2 meals minimum) Career Growth Uniform Group Medical Insurance Certification (NAPS + Swiggy)Post completion of 6 Months basis performance of the candidate they will be taken On-rolls.Job description: Receiving, Storing, Regeneration, Packing, Scanning & Dispatch of food as per SOP Ensuring the equipments and working station are clean during working hours. Follow the food & personal safety standards. Inventory & Daily Reports Basic culinary work example: Chapathi & Shawarma Making.Duty Timings: Rotational Shift 6.30am-3.30pm 4.30pm - 1.30am 1pm - 10pmWeek off: Any weekdayCandidate Expectation: Zeal to learn Passionate Grooming to be maintained Discipline Punctuality*Freshers can apply.
Hiring #freshers for Restaurant, Walk-in Interview 2nd Jan to 15th January @ Ab's Bangalore, Chennai, HyderabadWe have 300+ Job Openings for Fresher @ our Restaurant Absolute Barbecue, Any Education or below 10th StandardPlz Refer freshers who have basic education, little Hindi Speaking who can work as a Kitchen Helper, Steward, Guest Service Associate 300+ , !!
MS Office Package Kitchen AssistantKitchen SupervisorKitchen Equipment TechnicianKitchen Executive
*Job description*:-*Veg Cutting :- Slicing and chopping the veggiesPizza Making :-Pizza Stretching, Cheesing,dressing & Baking Non & Veg Section :- Tempering the dishesKichidi Section:-Tempering the KichidiBiryani Section:-Tempering the Biryani*Qualification*:-*Minimum 10th passed out**Experience*:-*Freshers and Experience (we can give Training to Freshers)**Gender*: *Males and Females**Age*:-*Age up to 35 years*
House Maid MaidNannyKitchen HelperCleanerCare Taker
Wanted Urgently Care Takers/nanny -FEMALES ONLYfor Home Care ServicesDubai Kuwait BahrainNurses AnmGnm - 50,000Baby Sitters - 34,000-38,000House Maids - 24,000-34,000qualification -10th Pass or English Speakingfree Visa +free Ticket +free Food and Accommodation Will Be Providedwe Don't Charge for the VisaAGE BETWEEN 26 TO 46 ONLYONLY PASSPORT HOLDERS NEED TO APPLYif Interested Pls Contact On
Communication Kitchen ExecutiveKitchen HelperWalk in
Designation: Junior Executive - KitchensAccommodation: Self Arranged by StudentBenefits: Salary: INR 13000 + INR 2500 attendance bonus On Duty Food (2 meals minimum) Career Growth Uniform Group Medical Insurance Swiggy PayrollJob Description: Receiving, Storing, Regeneration, Packing, Scanning & Dispatch of food as perSOP Ensuring the equipments and working station are clean during working hours. Follow the food & personal safety standards. Inventory & Daily Reports Basic culinary work example: Chapathi & Shawarma Making. *Basic excel is needed.Duty Timings: Rotational Shift (As per Swiggy) 6.30am - 3.30pm 4.30pm - 1.30am 1pm - 10pmWeek off: Any weekdayCandidate Expectation: Zeal to learn Passionate Grooming to be maintained Discipline Punctuality