Apprentice

Designation: On Job Trainee (Apprentice) - Kitchens

Duration: 6 Months

Accommodation: Self Arranged by Student

Benefits:

Stipend: INR per month

 👉🏻On Duty Food (2 meals minimum)

 👉🏻Career Growth

 👉🏻Uniform

 👉🏻Group Medical Insurance

 👉🏻Certification (NAPS + Swiggy)

Post completion of 6 Months basis performance of the candidate they will be taken On-rolls.

Job description:

 👉🏻Receiving, Storing, Regeneration, Packing, Scanning & Dispatch of food as per SOP

 👉🏻Ensuring the equipments and working station are clean during working hours.

 👉🏻Follow the food & personal safety standards.

 👉🏻Inventory & Daily Reports

 👉🏻Basic culinary work example: Chapathi & Shawarma Making.

Duty Timings: Rotational Shift

 -

 -

 1pm - 10pm

Week off: Any weekday

Candidate Expectation:

 👉🏻Zeal to learn

 👉🏻Passionate

 👉🏻 Grooming to be maintained

 👉🏻Discipline

 👉🏻Punctuality

*Freshers can apply.

• Experience

  0 - 2 Years

• No. of Openings

  50

• Education

  Diploma

• Role

  Kitchen Trainee

• Industry Type

  FMCG / Retail / Food / Beverages

• Gender

  [ Male / Female ]

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office