Designation: On Job Trainee (Apprentice) - Kitchens
Duration: 6 Months
Accommodation: Self Arranged by Student
Benefits:
Stipend: INR per month
ï‚· 👉ðŸ»On Duty Food (2 meals minimum)
ï‚· 👉ðŸ»Career Growth
ï‚· 👉ðŸ»Uniform
ï‚· 👉ðŸ»Group Medical Insurance
ï‚· 👉ðŸ»Certification (NAPS + Swiggy)
Post completion of 6 Months basis performance of the candidate they will be taken On-rolls.
Job description:
ï‚· 👉ðŸ»Receiving, Storing, Regeneration, Packing, Scanning & Dispatch of food as per SOP
ï‚· 👉ðŸ»Ensuring the equipments and working station are clean during working hours.
ï‚· 👉ðŸ»Follow the food & personal safety standards.
ï‚· 👉ðŸ»Inventory & Daily Reports
ï‚· 👉ðŸ»Basic culinary work example: Chapathi & Shawarma Making.
Duty Timings: Rotational Shift
ï‚· -
ï‚· -
ï‚· 1pm - 10pm
Week off: Any weekday
Candidate Expectation:
ï‚· 👉ðŸ»Zeal to learn
ï‚· 👉ðŸ»Passionate
 👉🻠Grooming to be maintained
ï‚· 👉ðŸ»Discipline
ï‚· 👉ðŸ»Punctuality
*Freshers can apply.