Hospitality Job Vacancies in Mohali

As a Housekeeping Attendant, you will play a vital role in maintaining cleanliness and sanitation in the workplace. Your primary focus will be to ensure a welcoming and hygienic environment for all staff and visitors. Key Responsibilities:- Cleaning and Sanitizing: You will be responsible for cleaning and disinfecting various areas, including offices, restrooms, and common areas, ensuring a safe and pleasant environment.- Dusting and Polishing: Regularly dusting surfaces and polishing furniture will be part of your tasks, keeping the appearance of the workplace fresh and tidy.- Floor Maintenance: You will sweep, mop, and vacuum floors to ensure they are clean and safe while adhering to the necessary safety standards.- Waste Management: Emptying trash bins and disposing of waste in accordance with disposal guidelines is essential to maintain cleanliness and uphold environmental standards.- Reporting Issues: You must report any maintenance needs or safety concerns to the supervisor, helping to address issues promptly.Required Skills and Expectations:- Candidates should have completed at least the 12th grade.- A welcoming and friendly attitude is crucial for building positive relationships with colleagues and visitors.- Strong attention to detail is necessary to ensure that all cleaning tasks are completed to a high standard.- Good time management skills will help you complete your responsibilities efficiently.- Reliability and a strong work ethic are essential, as you will be part of a team that depends on your contributions.

Restaurant manager for cashier and management Should be smart for cash counter with good communication skill

We are looking for dedicated Housekeeping Staff to join our team in Aerocity. This role is essential for maintaining cleanliness and ensuring a welcoming environment for guests and staff. Key Responsibilities:- Cleaning Rooms: You will be responsible for cleaning and preparing guest rooms, ensuring they are tidy, sanitized, and stocked with necessary supplies.- Common Areas Maintenance: Keeping hallways, lobbies, and other shared spaces clean and presentable is crucial, as these areas reflect the standard of our establishment.- Laundry Services: You may be required to manage laundry operations by washing, folding, and distributing linens and uniforms as needed.- Restocking Supplies: Monitoring and restocking of cleaning supplies and toiletries will be part of your responsibilities to maintain operational efficiency.- Reporting Issues: If you notice any maintenance issues or safety hazards, it is important to report them promptly to ensure the property remains safe and functional.Required Skills and Expectations:- A minimum education level of 10th pass is required.- Having 0 to 2 years of experience in housekeeping is preferred but not mandatory, as training will be provided.- Attention to detail is crucial; you should take pride in ensuring that every area is clean and well-kept.- Good communication skills are essential for working with other team members and reporting issues.- A strong work ethic and willingness to work flexibly and adapt to changing tasks will help you succeed in this role.

The Assistant Cook will support the Head Chef and kitchen team in daily food preparation and kitchen operations within a cloud kitchen environment. The role involves assisting in meal preparation, maintaining hygiene and food safety standards, and ensuring timely execution of orders as per standardized recipes and quality guidelines.Required Skills :Basic knowledge of cooking techniques and kitchen operations.Understanding of food hygiene and safety practices.Ability to work in a fast-paced cloud kitchen environment.Good teamwork and communication skills.Willingness to follow instructions and learn new recipes or methods.Physically fit to stand for long hours and handle kitchen tasks.

Airlines Cabin Crew*Key Responsibilities:*1. *Passenger Services*: Assist passengers with check-in, boarding, and special requests.2. *Baggage Handling*: Manage baggage check-in, sorting, loading, and unloading.3. *Customer Service*: Provide information, resolve issues, and ensure passenger satisfaction.4. *Flight Operations*: Coordinate with pilots, air traffic control, and other teams.5. *Safety and Security*: Ensure compliance with airport regulations, safety standards, and security protocols.*Tasks:*1. Check-in and issue boarding passes.2. Handle passenger documentation and baggage claims.3. Assist passengers with disabilities or special needs.4. Manage baggage sorting, loading, and unloading.5. Coordinate with other teams to ensure smooth flight operations.6. Maintain accurate records and reports.*Requirements:*1. Excellent communication and customer service skills.2. Ability to work under pressure and manage multiple tasks.3. Knowledge of airport operations, safety protocols, and security regulations.4. Physical stamina for roles involving manual labor.5. Flexibility to work varied shifts, including nights, weekends, and holidays.*Work Environment:*1. Airport terminals, baggage handling areas, and aircraft ramps.2. Fast-paced, dynamic environment with varying levels of noise and activity.3. May involve physical labor, standing, walking, and lifting.

Recruiting housekeeping staff as per the company standards.Manage the daily activities of the Housekeeping department to include appropriate cleaning of all offices, concourses, seating areas, washrooms, restaurants, concession, stands, suites, and all public spaces.Daily supervision of the housekeeping staff, including the day, event and post-event crews.Daily supervision of the grounds keeping staff, including the day, event and post-event crews.Purchase, re-order and maintain housekeeping supplies and inventory.Recruit, schedule and train all new housekeeping staff members.Maintain the housekeeping budget, providing billing summaries and expenses for all pre and post events.Uphold the highest standards of cleanliness, safety, and conduct.Knowledge of materials & machines and safety standards within Housekeeping department.Determines and maintains the department work schedule used to notify staff of upcoming events and ensure proper preparation and staffing for each event.Ensures the proper maintenance of all equipment; makes arrangements for repair and/or replacement of used and damaged equipment.

Continental / Chinese / Insian

Dear Sir/Ma'amGreetings of the day !!!This is to inform you that we do have the job openings for fresher and experience Candidates for the profiles Ground Staff, Customer service Executive, Cabin Crew, Air-ticketing, and Aircraft EngineerResponsibilities:Creating accurate project specificationsDesigning engineering experimentsCreating technical reports for customersCompleting regulatory documents concerning safety issuesFinishing projects on time and within budgetCommunicating with clients and coworkers about analysis resultsEligibility Criteria:Indian national between 18 to 30 yearsMinimum Qualification:10+2 and GraduateFluent in English and HindiWell-groomed with a clear complexionMature and positive with strong interpersonal and communication skillsDepartment: Freshers / ExperienceIndustry: Airlines / Aeronautical/ Engineering.For any clarifications please feel free to contact:Mail us at - [Confidential Information]

We are urgently looking for young smart girls with excellent communication skills as airhostess and ground staff for international and domestic airlines. Limited seats . Interested candidates Pl send ur resume along with your contact details and latest photo on our mail ID.

Managing the kitchen: The chef is in charge of the kitchen and manages the staff.Maintaining food quality: The chef ensures that the food is of excellent quality and served in a timely manner.Creating innovative dishes: The chef is innovative and creative on daily special menus.Ensuring food safety and hygiene: The chef implements and enforces food safety and hygiene standards to maintain a clean and organized kitchen.Managing special orders: The chef accepts and prepares special orders, and ensures proper posting to guest folio.Storing food properly: The chef stores unused food properly and informs CDC of larger quantities of stored food.Preparing BBQ items: The chef prepares all BBQ items for daily operation.Controlling food cost: The chef controls food cost, quality and portion control of food.Overseeing purchase: The chef oversees purchase of dried goods and fresh products

Hiring for 20 head cook Jobs in Mohali, with minimum 4 Years Experience,Required Educational Qualification is : Secondary School with Good knowledge in Hospitality,Chinese etc.

We have vacant of 10 Restaurant Incharge Jobs in Chandigarh,Panchkula, Haryana,Mohali, Punjab,Ludhiana, Punjab,Patiala, Punjab,Jalandhar, Punjab,Delhi/NCR,Zirakpur, Punjab,Banur, Mohali, Punjab,Amritsar, Punjab,Yamunanagar, Haryana,Cost Controller,Manpower Handling, Educational Qualification : Other Bachelor Degree Skill Hospitality, Cost Controller,Manpower Handling etc.Responsibilities:Coordinate daily Front of the House and Back of the House restaurant operationsDeliver superior service and maximize customer satisfactionRespond efficiently and accurately to customer complaintsRegularly review product quality and research new vendorsOrganize and supervise shiftsAppraise staff performance and provide feedback to improve productivityEstimate future needs for goods, kitchen utensils and cleaning productsEnsure compliance with sanitation and safety regulationsManage restaurants good image and suggest ways to improve itControl operational costs and identify measures to cut wasteCreate detailed reports on weekly, monthly and annual revenues and expensesPromote the brand in the local community through word-of-mouth and restaurant eventsRecommend ways to reach a broader audience (e.g. discounts and social media ads)Train new and current employees on proper customer service practicesImplement policies and protocols that will maintain future restaurant operations

Dear Sir/Ma'amGreetings of the day !!!This is to inform you that we do have the job openings for fresher and experience Candidates for the profiles Ground Staff, Customer service Executive, Cabin Crew, Air-ticketing, and Aircraft EngineerResponsibilities:Creating accurate project specificationsDesigning engineering experimentsCreating technical reports for customersCompleting regulatory documents concerning safety issuesFinishing projects on time and within budgetCommunicating with clients and coworkers about analysis resultsEligibility Criteria:Indian national between 18 to 30 yearsMinimum Qualification:10+2 and GraduateFluent in English and HindiWell-groomed with a clear complexionMature and positive with strong interpersonal and communication skillsDepartment: Freshers / ExperienceIndustry: Airlines / Aeronautical/ Engineering.For any clarifications please feel free to contact:Mail us at - [Confidential Information]

Dear Sir/Ma'amGreetings of the day !!!This is to inform you that we do have the job openings for fresher and experience Candidates for the profiles Ground Staff, Customer service Executive, Cabin Crew, Air-ticketing, and Aircraft EngineerResponsibilities:Creating accurate project specificationsDesigning engineering experimentsCreating technical reports for customersCompleting regulatory documents concerning safety issuesFinishing projects on time and within budgetCommunicating with clients and coworkers about analysis resultsEligibility Criteria:Indian national between 18 to 30 yearsMinimum Qualification:10+2 and GraduateFluent in English and HindiWell-groomed with a clear complexionMature and positive with strong interpersonal and communication skillsDepartment: Freshers / ExperienceIndustry: Airlines / Aeronautical/ Engineering.For any clarifications please feel free to contact:Mail us at - [Confidential Information]

Dear Sir/Ma'amGreetings of the day !!!This is to inform you that we do have the job openings for fresher and experience Candidates for the profiles Air Hostess,Responsibilities:Creating accurate project specificationsDesigning engineering experimentsCreating technical reports for customersCompleting regulatory documents concerning safety issuesFinishing projects on time and within budgetCommunicating with clients and coworkers about analysis resultsEligibility Criteria:Indian national between 18 to 30 yearsMinimum Qualification:10+2 and GraduateFluent in English and HindiWell-groomed with a clear complexionMature and positive with strong interpersonal and communication skillsDepartment: Freshers / ExperienceIndustry: Airlines / Aeronautical/ Engineering.For any clarifications please feel free to contact:Mail us at - [Confidential Information]