Array ( [0] => kitchen-manager [1] => bangalore ) Kitchen Manager Graduate Jobs in Bangalore
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Kitchen Manager Graduate Jobs in Bangalore

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Hotel Management Executive (Full Time)

Futtek Global Pvt Ltd

Customer Management Staff Management Kitchen Supervisor Kitchen Management S
We are seeking IHM-certified fresh graduates (B.Sc. in Hotel Management) for various roles in hotel and hospitality management.Key Responsibilities:1. Guest Services: Provide exceptional service to guests, ensuring a welcoming and pleasant experience.2. Catering Operations Support: Assist in catering operations, ensuring smooth service and satisfaction.3. Team Collaboration: Work collaboratively with team members to enhance operational efficiency and guest satisfaction.4. Quality Assurance: Maintain high standards of quality in all services and operations.5. Staff Supervision: Support the supervision of staff, fostering a positive and productive work environment.6. Inventory Control: Assist in managing inventory levels to ensure adequate supplies for operations.7. Budget Control: Contribute to budget management efforts, monitoring costs and ensuring adherence to financial guidelines.1. Those who are from or open to relocate to Bangalore, Hyderabad, Vijayawada, Kolkata, Nagpur, Bihar, Tamil Nadu, Madhya Pradesh and neighboring cities
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Kitchen Manager

Digi Upaay Solutions Private Limited

  • 1 - 2 yrs
  • 2.3 Lac/Yr
  • Bangalore
Food Production Menu Planning Modular Kitchen Cloud Kitchen Kitchen Managing Hotel Manager Kitchen Manager
Manage kitchen staff and coordinate food orders.Maintain a list of available inventory.Oversee and Manage all the operations of the kitchen.Should have good communication skills and should be open to suggestions from employees.Comply with nutrition and sanitation guidelines. Maintain Food Safety standards.Should ensure seamless and perfect packing of orders.Maintain daily reports of the business done by the kitchen.Keep account and maintain history of purchases done.Keep monthly purchase reports.Maintain stock of ingredients and things essential to the kitchen.Assist in purchase of ingredients in consultation with the management.Responsible for controlling running costs, while maintaining exceptional standards at the same time.Perform other duties as assigned by the management.Address customer needs and complaints.
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Kitchen Stewarding Manager

Iyer Inc

Kitchen Stewarding Manager Food & Beverage Manager Hotel Steward Hotel Executive
Food and Beverage Stewards for a Luxury hotel in the Mddle East
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