Menu Planning Jobs in Chennai,Menu Planning Job Vacancies in Chennai Tamil Nadu

Urgent Requirement For Head Chef

Cynosure Corporate Solutions

8 - 12 yrs
Chennai

Culinary Expertise Menu Planning Kitchen Management Food Quality Control Team Handling Cost Control Inventory Management Hygiene & Safety Standards Vendor Coordination

The Head Chef will lead kitchen operations, ensuring high-quality food production, efficient kitchen management, and consistency in taste and presentation.Key Responsibilities:Plan and design menus based on customer preferences and event requirementsOversee daily kitchen operations and food preparationEnsure quality, taste, and presentation standards are maintainedManage kitchen staff, allocate tasks, and monitor performanceMaintain inventory, control food costs, and minimize wastageEnsure compliance with food safety and hygiene standardsCoordinate with banquet and operations team for event executionRequired Skills & Qualifications:8+ years of experience in culinary/kitchen operationsStrong knowledge of multi-cuisine cooking and menu planningExperience in team handling and kitchen managementGood understanding of food safety and hygiene standardsAbility to work in a fast-paced environment and handle pressure

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Opening For F&b Associate

Kay Em Spectra

1 - 2 yrs
2.3 Lac/Yr
Vanagaram Chennai

Food Presentation Menu Development Food Safety Hospitality Menu Planning

We are seeking a motivated individual for the F&b Associate position in Vanagaram, Chennai. This role is ideal for someone with 1 to 2 years of experience and a diploma.Greet and welcome guests with a friendly demeanor.Take food and beverage orders accurately and efficiently.Serve food and beverages to guests in a timely manner.Assist in menu selection and provide detailed information about menu items.Maintain cleanliness of service areas, including tables and utensils.Coordinate with kitchen staff to ensure timely preparation and delivery of orders.Handle customer inquiries and complaints in a professional manner.Process payments and manage cash handling.Follow safety and sanitation policies to ensure a safe dining environment.

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Dietician (Female)

VP Groups( franchisee of SUBWAY)

VG

0 - 2 yrs
2.5 Lac/Yr
Chennai +1 Pallikaranai Chennai

Dietetics Menu Planning Nutritionist Activities Dietitian Activities Diet Counselling Communication Sales .

client consultation, data feeding in the system. Following up with the clients and explaining the app features.Need to enroll new clients.

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Master Chef

Prabha Foods

PF

6 - 12 yrs
3.5 Lac/Yr
Maraimalainagar Chennai

Menu Planning Chef Head Chef Corporate Chef Sou Chef Pastry Chef Commis Chef Bakery Chef Executive Chef Chef De Cuisine Master Chef

We have vacant of 1 Master Chef Job in Maraimalainagar Chennai Experience Required : 6 Years Educational Qualification : Higher Secondary Skill Menu Planning etc.

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Menu Planning Job Vacancies in Chennai

Urgent Requirement For Head Chef

Opening For F&b Associate

Dietician (Female)

Master Chef

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Jobs by Related Category

Apply to 4 Menu Planning Job Vacancies in Chennai