Job Openings for 2 Restaurant Manager Jobs with minimum 3 Years Experience in Kottayam, Ernakulam, having Educational qualification of : Bachelor of Hotel Management with Good knowledge in Steward Activities, Food Costing, Restaurant Staff, Customer Handling, Hotel Restaurant etc.
Providing excellent wait service to ensure satisfactionTaking customer orders and delivering food and beveragesMaking menu recommendations, answering questions and sharing additional information with restaurant patronsGreet and escort customers to their tablesPresent menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)Prepare tables by setting up linens, silverware and glassesInform customers about the days specialsOffer menu recommendations upon requestUp-sell additional products when appropriateTake accurate food and drinks orders, using a POS ordering software,order slips or by memorizationCheck customers IDs to ensure they meet minimum age requirements for consumption of alcoholic beveragesCommunicate order details to the Kitchen StaffServe food and drink ordersCheck dishes and kitchenware for cleanliness and presentation and report any problemsArrange table settings and maintain a tidy dining areaDeliver checks and collect bill paymentsCarry dirty plates, glasses and silverware to kitchen for cleaningMeet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties)Follow all relevant health department regulationsProvide excellent customer service to guests
Hiring for 3 Hotel Waiter Jobs in Munnar, Idukki, Kerala,Thrissur, Kerala,Ernakulam,Able to handle customers in good manner, for Freshers,Required Educational Qualification is : Diploma, Other Bachelor Degree, B.B.A with Good knowledge in Able to handle customers in good manner etc.