Array ( [0] => hotel-restaurant [1] => kolkata ) Hotel Restaurant Jobs in Kolkata,Hotel Restaurant Job Vacancies in Kolkata West Bengal
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Hotel Restaurant Job Vacancies in Kolkata

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  • 0 - 4 yrs
  • 1.5 Lac/Yr
  • Kolkata
Fresher Hospitality Hotel Sales Steward Activities Restaurant Service
We are looking for a dedicated and friendly Hotel Waiter to join our team in Kolkata. The ideal candidate should have a positive attitude and a willingness to learn, making them a perfect fit for our vibrant hotel environment.**Key Responsibilities:**- **Greeting Guests:** Welcome guests warmly upon their arrival and ensure they feel comfortable and attended to.- **Taking Orders:** Listen carefully to guests food and beverage preferences, accurately recording their orders for efficient service.- **Serving Food and Drinks:** Serve food and beverages to guests, ensuring timely delivery and presentation that meets our standards.- **Clearing Tables:** Clear and clean tables promptly once guests have finished, maintaining a tidy dining area.- **Assisting with Menu Queries:** Answer guests' questions regarding menu items, specials, and dietary restrictions, offering recommendations if needed.- **Cooperating with Kitchen Staff:** Work closely with kitchen and bar staff to ensure the smooth flow of service during busy hours.**Required Skills and Expectations:**- A minimum education of 12th grade is needed, with experience in hospitality preferred but not required.- Strong communication skills to effectively interact with guests and team members.- A positive attitude and a commitment to providing excellent customer service.- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.- Flexibility to work various shifts, including weekends and holidays.- An eagerness to learn and grow within the hotel industry, contributing to a supportive team atmosphere.
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Waiter (Freshers) Kolkata

Ideal Career Zone

  • 0 - 3 yrs
  • 2.0 Lac/Yr
  • Kolkata
Hotel Manager Hotel Management Service Staff Cooking Food
- Greet and seat customers: As a waiter, you will be responsible for welcoming guests as they arrive, escorting them to their tables, and ensuring they have a pleasant dining experience from the very beginning.- Take orders and serve food and beverages: You will need to accurately take food and drink orders from customers, relay them to the kitchen staff, and serve the items promptly once they are ready.- Provide recommendations and answer questions: Guests may have inquiries about the menu or need suggestions on what to order. It is crucial for a waiter to be knowledgeable about the offerings and provide helpful information to customers.- Ensure cleanliness and hygiene: Maintaining a clean and tidy dining environment is essential. Waiters are expected to clear tables, reset them for the next guests, and ensure that the overall dining area is neat and hygienic.- Handle customer feedback and complaints: In the event that a customer has a complaint or feedback, you will need to address it professionally and promptly, ensuring that the issue is resolved to the customer's satisfaction.- Strong communication skills: A waiter should have excellent verbal communication abilities to interact with customers, colleagues, and management effectively.- Ability to work in a fast-paced environment: The role of a waiter can be demanding, especially during busy meal times. Being able to work efficiently under pressure is crucial.- Attention to detail: Waiters must pay attention to the small details to ensure orders are accurate, tables are set correctly, and customers are satisfied with their dining experience.
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Restaurant Manager

Denzgong Kitchen

  • 1 - 7 yrs
  • 3.0 Lac/Yr
  • Kolkata
Hotel Customer Handling Hotel Restaurant
- Overseeing the daily operations of the restaurant: The restaurant manager is responsible for ensuring that all aspects of the restaurant's operations run smoothly, from food preparation to customer service.- Managing staff: The restaurant manager will be in charge of hiring, training, and scheduling staff members to ensure that the restaurant is adequately staffed at all times.- Ensuring customer satisfaction: The restaurant manager must strive to provide excellent customer service by addressing any customer concerns or complaints in a timely and professional manner.- Monitoring inventory and ordering supplies: The restaurant manager is responsible for keeping track of inventory levels and ordering supplies as needed to ensure that the restaurant operates efficiently.- Implementing health and safety protocols: It is the restaurant manager's duty to ensure that all health and safety protocols are strictly followed to maintain a clean and safe dining environment for both customers and staff.Required Skills and Expectations:- Strong communication and interpersonal skills to effectively interact with customers and staff.- Excellent organizational abilities to manage staff, inventory, and daily operations efficiently.- Prior experience in the hotel or restaurant industry to understand the nuances of running a successful restaurant.- Ability to handle high-pressure situations and resolve conflicts calmly and efficiently.- Willingness to work flexible hours, including evenings, weekends, and holidays, to ensure the smooth functioning of the restaurant.
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Hiring For Restaurant Manager

Perfect Place In Town

  • 3 - 5 yrs
  • 6.5 Lac/Yr
  • Salt Lake Kolkata
Hotel Customer Handling Hotel Restaurant Restaurant Staff Food Costing
Key ResponsibilitiesOperations ManagementSupervise day-to-day restaurant operations.Ensure smooth coordination between kitchen, service, and administration.Maintain cleanliness, hygiene, and compliance with safety standards.Staff ManagementRecruit, train, and supervise restaurant staff.Prepare duty rosters and assign tasks.Motivate and monitor staff performance to ensure quality service.Customer ServiceEnsure excellent customer experience.Address complaints and resolve issues promptly.Maintain relationships with regular guests and encourage feedback.Financial & Inventory ControlMonitor budgets, control costs, and maximize profits.Manage cash flow, billing, and accounts.Oversee stock levels, order supplies, and prevent wastage.Marketing & PromotionPlan promotional activities and seasonal offers.Coordinate with marketing teams to attract customers.Manage online presence, reviews, and brand reputation.ComplianceEnsure adherence to food safety and licensing regulations.Maintain health & safety standards.Conduct regular audits and inspections.Skills & QualitiesLeadership and team management.Strong communication and interpersonal skills.Problem-solving and conflict resolution.Financial and business acumen.Ability to work under pressure and multitask.Knowledge of F&B trends and customer preferences.
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Kitchen Staff Cook
COOKS - BENGALI / INDIAN / TANDOOR/CHINESE / CONTINENTAL / ITALIAN / MEXICAN / BAKERYInterested candidates may their updated CV at job.seconnecter@gmail.comSCMS KOLKATA - RECRUITER HELP LINE o MS. ISHICA - 91233 47609 ( V/WP) LEAD RECRUITER * o MS IPSITA - 83899 11619 ( V/WP)o MS. RAJDEEPA 6295806331 ( V) /90644 52354 ( WP)https://scms-kolkata24.godaddysites.com/homeTERMS & CONDITION IS APPLICABLE
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Hotel Steward and Hotel RESTAURANT JOB(Cook,Continental)

PCS Consultancy services (Pariwartan Consultancy service)

  • 1 - 2 yrs
  • South Kolkata
Pastry Chef Pasta Continental Cook Manager Steward Etc
OUR REQUIREMENT 1) CASHIER NO 4 (SALARY 12k to 15k)2) SR.CAPTAIN NO 4 (SALARY 13k to 15k)2) STEWARD NO 6 (SALARY 10k to 12k)5) RESTAURANT MANAGER NO 2 (SALARY 18k to 20k)Urgent Vacancy:Need an experienced Continental and Mexican Cook for a Cafe.Salary: As per Experience and Performance Base (Best Salary offer for Best Candidates)Location: Jadavpur Kolkata.(No charges for Job)Interested candidates immediately send CV to HR by Whatsapp.With RegardsPCS Consultancy.
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Restaurant Captain Restaurant Hostess Waiter Bar Waiter Head Waiter Waiter Activities Hotel Waiter Restaurant Waiter Waitress
fresher jobs for waiter in south indian restaurant chain
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  • 2 - 5 yrs
  • 2.0 Lac/Yr
  • Kolkata
Restaurant Manager Restaurant Captain Restaurant Incharge Restaurant Hostess Restaurant General Manager Restaurant Supervisor Restaurant Management Hotel Management
Need Smart and Dynamic Restaurant Service Girls for one of the most reputed restaurant in Kolkata! Need atleast 2 years of service experience. Job Time 1 pm to 8pm. PF and ESI will be provided after 2 months of Job! Apart from salary , performance bonus will be announced based on performance. Need to attend the guest/serve Food and feedbacks. Only Female candidate application will be granted.
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Hotel Management Hotel Manager Hotel Captain Restaurant Manager Walk in
Urgent requirement for the post of Hotel manager in Darjeeling salary will be 20000+ food and accommodation call urgently on.
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Restaurant/ Steward

Z2plus Placement & Security Agency Pvt. Ltd.

  • 0 - 1 yrs
  • 0.8 Lac/Yr
  • Kolkata
Hotel Steward Restaurant Waiter Waiter Walk in
Job Openings for 10 restaurant/ steward Jobs for Freshers in Kolkata having Educational qualification of : Higher Secondary with Good knowledge in restuarant etc.
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Hotel Engineer Hotel Manager Restaurant Manager Hotel Management Walk in
1.Build, repairs, and paints all parts of the hotel.2.Install and replaces lighting fixtures and bulbs.3.Clean carpets and rugs.4.Visually inspect and test machinery and equipment.5.Listen for unusual sounds from machines or equipment to detect malfunction and discusses machine operation variations with supervisors or other maintenance workers to diagnose problem or repair machine.6.Dismantle defective machines and equipment and installs new or repaired parts.7.Repair and maintain physical structure of establishment.8.Fabricate and repairs furniture and fixtures.9.Attend all scheduled training classes and meetings.10.Paint corridors, hotel rooms, and lobby areas when necessary.11.Transport heavy boxes and packages within the hotel for maintenance and repairs.12.Assist in delivering and setup of all new equipment such as televisions, mattresses, tables, chairs, etc.
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  • Fresher
  • 1.5 Lac/Yr
  • Kolkata
Fresher Hospitality Room Service Hotel Sales Restaurant Service Steward Activities
Certificate in Hospitality Management 6 Months 12th Pass 18 30 YearsAdvanced Certificate in Hotel Management 9 Months 12th Pass 18 30 YearsDiploma in Hospitality & Tourism Ops 12 Months 12th PassWhy Choose Us?We understand the needs of modern students, offering a balanced approach to learning:Flexible Learning: Choose between Online & Offline classes with flexible timings and attendance.Hands-on Experience: Practical, industry-oriented training to get you job-ready.Career Support: 100% Placement Assistance to guide you toward top-tier hospitality opportunities. Visit UsAddress: 508, Akankha More Bus Stop, Newtown, West BengalReady to start your journey? Join a community dedicated to your professional success in the hospitality industry.
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  • Fresher
  • 1.5 Lac/Yr
  • Kolkata
Fresher Hospitality Restaurant Service Steward Activities
Certificate in Hospitality Management 6 Months 12th Pass 18 30 YearsAdvanced Certificate in Hotel Management 9 Months 12th Pass 18 30 YearsDiploma in Hospitality & Tourism Ops 12 Months 12th PassWhy Choose Us?We understand the needs of modern students, offering a balanced approach to learning:Flexible Learning: Choose between Online & Offline classes with flexible timings and attendance.Hands-on Experience: Practical, industry-oriented training to get you job-ready.Career Support: 100% Placement Assistance to guide you toward top-tier hospitality opportunities. Visit UsAddress: 508, Akankha More Bus Stop, Newtown, West BengalReady to start your journey? Join a community dedicated to your professional success in the hospitality industry.
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