Hospitality Fresher Jobs in Mumbai

We are seeking enthusiastic individuals to join our team as Waiters in Malad West, Mumbai. This full-time position is ideal for freshers looking to start their career in hospitality.As a Waiter, you will be responsible for providing excellent customer service in our hotel and restaurant environments. Your key responsibilities will include greeting and seating guests, taking and delivering food and beverage orders accurately, and ensuring cleanliness in your work area. You will collaborate closely with kitchen staff to maintain an efficient workflow and support the overall dining experience.To excel in this role, you should possess strong communication skills and a friendly demeanor to engage with guests. A commitment to high standards of service and teamwork is essential. Previous experience is not required, making this a great opportunity for those with 0 to 5 years of experience in the hospitality industry.Candidates should have at least completed their 10th grade and should be prepared to work in a fast-paced environment. Since this is an office-based role, being physically fit and able to stand for extended periods is important. A positive attitude and willingness to learn are key to succeeding in this position.Join us in delivering exceptional service and creating memorable dining experiences for our guests in Malad West.

The Commis is responsible for assisting in food preparation, maintaining kitchen hygiene, and ensuring that all dishes are prepared according to the restaurant's quality and presentation standards. The role requires teamwork, discipline, and adherence to food safety guidelines.Key ResponsibilitiesPrepare ingredients as per the daily production requirements.Assist chefs in the preparation and cooking of food.Maintain proper mise en place before service.Follow standard recipes and portion control.Ensure food is prepared and presented according to company standards.Maintain cleanliness and hygiene of the work area at all times.Adhere to food safety, sanitation, and HACCP guidelines.Properly store food items and label them as per FIFO/FEFO practices.Minimize food wastage and handle raw materials efficiently.Operate kitchen equipment safely and report any malfunctions.Assist in receiving, checking, and storing deliveries.Coordinate with the service team to ensure smooth kitchen operations.Support the team during busy service periods.Carry out any additional duties assigned by the Head Chef or Sous Chef.Required SkillsBasic knowledge of food preparation techniques.Understanding of kitchen hygiene and food safety practices.Good knife skills and ingredient handling.Ability to work in a fast-paced environment.Team player with a positive attitude.Good communication and willingness to learn.Ability to work flexible shifts, weekends, and public holidays.QualificationsDiploma/Certificate in Hotel Management, Culinary Arts, or a related field (preferred).Relevant experience in a hotel, restaurant, caf, or cloud kitchen.

We are seeking motivated Housekeeping Staff to join our team in Koperkhairane, Navi Mumbai. This entry-level position is perfect for individuals looking to start a fulfilling career in hospitality.Key Responsibilities:- Cleaning: Maintain cleanliness in assigned areas by dusting, mopping, and vacuuming. This helps create a welcoming environment for guests and staff.- Organizing: Ensure all items are in their proper places, including linens and supplies. A well-organized space promotes efficiency and comfort.- Reporting: Notify supervisors of any maintenance or safety issues. This helps maintain a safe and functional environment for everyone.- Assisting: Provide support for laundry and inventory management. This ensures that all housekeeping supplies are always available.Required Skills and Expectations:Candidates should have at least a passing grade in the 10th standard. No prior experience is necessary, but a positive attitude and willingness to learn are essential. Male candidates are preferred for this role. The job requires the ability to follow instructions carefully, pay attention to detail, and work efficiently in a team. Candidates must be physically fit to handle the demands of cleaning tasks and should be punctual and reliable. This is a full-time position, and selected staff will work directly in an office environment, contributing to the overall cleanliness and organization of the workplace.

We are looking for dedicated Housekeeping Staff to maintain cleanliness and hygiene in our facility in Mumbai. This full-time position is suitable for individuals with a passion for service. No prior experience is required, and candidates who have completed at least 10th grade are encouraged to apply.Key Responsibilities:1. Cleaning and Sanitizing: Regularly clean, dust, and sanitize all areas of the facility, including offices, restrooms, and common areas to ensure a neat and tidy environment.2. Laundry Services: Manage linen and laundry duties by washing, folding, and organizing bed sheets and towels, ensuring they are fresh and ready for use.3. Trash Disposal: Collect and dispose of trash in designated bins and ensure that waste areas are kept clean and organized.4. Inventory Management: Assist in monitoring cleaning supplies and report when items need to be replenished to maintain stock levels.5. Safety Practices: Follow safety guidelines while using cleaning chemicals and equipment to ensure personal safety and the safety of others.Required Skills and Expectations:Candidates should be detail-oriented and able to work independently or as part of a team. A good work ethic, punctuality, and a positive attitude are essential. Strong communication skills are necessary to interact with management and other staff members effectively. An understanding of basic cleaning techniques and the ability to follow instructions will help in maintaining high hygiene standards.

As a Hotel Manager, you will oversee the daily operations of our hotel located in Grant Road, Mumbai. This entry-level position is perfect for those looking to start a career in hospitality.Key Responsibilities:1. Guest Relations: Ensure all guests receive outstanding service during their stay. Address any concerns promptly and maintain a welcoming environment.2. Staff Management: Assist in training and supervising hotel staff to ensure high performance. Encourage teamwork and provide guidance in daily operations.3. Housekeeping Oversight: Monitor the cleanliness and maintenance of guest rooms and public areas. Ensure that all facilities meet hotel standards.4. Financial Management: Assist in managing the hotel budget. Help with tracking expenses and optimizing revenue opportunities.5. Marketing Support: Collaborate on marketing strategies to promote the hotel. Help to attract new guests through social media and local promotions.Required Skills and Expectations:Candidates should have strong communication and interpersonal skills, allowing you to interact effectively with guests and staff. A proactive attitude and problem-solving abilities are essential to address any challenges that arise. You must be organized and able to multitask, managing various duties simultaneously. Being reliable and committed to delivering excellent service is crucial in this role. A willingness to learn and adapt in a fast-paced environment will contribute to your success as a Hotel Manager.

We are looking for a passionate and motivated Commis Chef to join our kitchen team in Mumbai. This role is ideal for individuals with a culinary background, whether fresh graduates or those with some experience in a professional kitchen. Your creativity and teamwork will contribute to delivering high-quality dishes.Key Responsibilities:- Preparation of Ingredients: Assist in washing, chopping, and preparing food items to ensure efficiency during cooking.- Cooking Support: Help in cooking and plating dishes under the guidance of senior chefs to maintain quality standards.- Kitchen Maintenance: Keep your work area clean and organized by following hygiene and safety practices to uphold a professional environment.- Inventory Assistance: Support in stock management by checking supplies and reporting any shortages to senior chefs.- Learning and Development: Actively learn new cooking techniques and recipes from experienced chefs, enhancing your culinary skills and knowledge.Required Skills and Expectations:- A Bachelors degree in Hotel Management or related culinary education is essential.- A passion for cooking and eagerness to learn, which is crucial for personal and professional growth in the kitchen.- Strong teamwork and communication skills to work effectively with colleagues and follow instructions.- Attention to detail and a commitment to quality in food preparation and presentation.- Flexibility to work various shifts, including weekends and holidays, to meet the demands of the business. If you are ready to kick-start your culinary career, we would love to hear from you!

As a Housekeeping Executive in Nalasopara East, you will play a crucial role in maintaining cleanliness and order within our facilities. Your responsibilities will include:- Cleaning and Sanitizing: You will be responsible for thorough cleaning of all assigned areas, including dusting, vacuuming, and washing surfaces to ensure a hygienic environment.- Organizing Spaces: This involves arranging furniture and items neatly, ensuring that spaces are tidy and presentable for visitors and staff.- Report Maintenance Issues: You will need to identify and report any maintenance issues, such as broken fixtures or plumbing problems, to ensure timely repairs.- Inventory Management: Keeping track of cleaning supplies and promptly notifying the management when stock needs replenishing is essential for maintaining workflow.- Adhering to Safety Standards: You must follow all health and safety protocols while handling cleaning agents and equipment to ensure a safe work environment.Candidates for this role should possess the following skills and attributes:- Attention to Detail: A keen eye for small details to ensure every area is thoroughly cleaned and organized.- Dependability: Reliability in attending work and completing tasks as assigned without supervision.- Good Communication Skills: Ability to communicate effectively with team members and management.- Time Management: Proficiency in managing time efficiently to complete all cleaning tasks within scheduled hours.- Team Player: A collaborative mindset and respect for colleagues to work harmoniously in a team setting. This is a full-time, office-based position suitable for females with 0 to 2 years of experience. A 10th-grade education is required.

We are looking for dedicated Housekeeping Staff to maintain cleanliness and order in our facilities located in Mumbai. This is a full-time position suitable for candidates with varying levels of experience, from freshers to those with up to 6 years of experience. A minimum educational qualification of 10th grade is required.Key Responsibilities:- Cleaning and Organizing: Regularly clean and organize assigned areas, including rooms, offices, and common areas to ensure a tidy environment.- Dusting and Polishing: Dust surfaces and polish furniture to maintain a presentable and sanitized atmosphere.- Floor Maintenance: Sweep, mop, and vacuum floors to keep them clean and safe for all staff and visitors.- Restocking Supplies: Monitor supplies like toilet paper, cleaning products, and toiletries, and ensure they are replenished as needed.- Waste Management: Dispose of waste appropriately and maintain cleanliness in waste disposal areas.- Assisting with Laundry: Wash, dry, and fold laundry items as required, including linens and uniforms.Required Skills and Expectations:Candidates should be hardworking, dependable, and able to complete tasks efficiently. Good attention to detail is essential to ensure all tasks meet cleanliness standards. Basic communication skills are important for interacting with team members and management. A proactive attitude and the ability to work both independently and as part of a team are highly valued. Candidates should be flexible and willing to adapt to changing tasks throughout the day. We welcome individuals who are eager to contribute to a clean and welcoming environment for everyone.

We are looking for a motivated and friendly Hotel Waiter to join our team in Andheri West. This is a full-time position suitable for freshers with a passion for hospitality. Key Responsibilities:- Serving Food and Beverages: Take orders from guests and serve food and drinks promptly, ensuring that guests have an enjoyable dining experience.- Setting and Cleaning Tables: Prepare the dining area by setting up tables neatly and cleaning them after use to maintain a tidy atmosphere for guests.- Customer Assistance: Engage with guests to answer their questions and provide menu recommendations, ensuring their needs are met.- Maintaining Hygiene Standards: Keep the dining area and service utensils clean and sanitized to comply with health and safety regulations.- Collaborating with Kitchen Staff: Work closely with chefs and kitchen staff to ensure accurate order deliveries and timely service.Required Skills and Expectations:The ideal candidate should possess strong communication skills to interact with guests effectively. A friendly and welcoming demeanor is essential to create a positive atmosphere. Candidates should be able to work in a fast-paced environment and manage time efficiently to serve multiple guests. Attention to detail is important for maintaining cleanliness and ensuring orders are accurate. Additionally, applicants must be willing to learn and adapt to new tasks quickly, as teamwork and cooperation with colleagues are key components of the role.

Hiring Across India Hospitality CareersWe are inviting enthusiastic and dedicated candidates to join our Service and Production Departments under the NAPS, L2E & L2T Programs. This opportunity combines paid employment with free education to build a strong, long-term career in the hospitality industry. Open PositionsRole: Steward Helper / Kitchen Helper (Service & Production)Eligibility: Male & Female (Freshers & Experienced)Qualification: Minimum 10th PassAge Limit: 1828 Years Free Education & Skill Development (No Fees) Degree in Hotel Management Diploma in Hotel Management 100% Free Education SupportEarn while you learn and grow within a reputed hospitality brand. Compensation & Benefits Initial 6 Months (NAPS Program) with Stipend 3 Meals per DayAccommodation Provided Post 6 Months L2E Education ProgramFree Graduation/Diploma in Hotel ManagementCareer Growth Opportunities L2T (Level 2 Trainee) ProgramTraining Period: 3 MonthsAfter successful assessment:Promotion to L2 PositionSalary, PF & ESIC Benefits Key ResponsibilitiesService Department:Deliver excellent guest serviceAssist in food & table serviceMaintain hygiene & service standardsProduction (Kitchen) Department:Assist in food preparationFollow hygiene & safety SOPsSupport kitchen operations RequirementsClean shave (mandatory)Positive attitude & willingness to learnTeam player with good communication skillsAbility to work in a fast-paced environmentThis program is designed to reduce unemployment by providing structured training, stable income, and recognized qualifications in hospitality. For applications:Sudip HatiEmail: sudip.hati@amietrust.com9625180053

We are seeking dedicated and motivated individuals to join our team as Airport Ground Staff in Mumbai. This role is ideal for those looking to start their career in the aviation industry. You will be responsible for ensuring smooth operations and providing excellent customer service at the airport.Key Responsibilities:1. Passenger Assistance: Greet and assist passengers during check-in, boarding, and baggage claim, ensuring a pleasant travel experience.2. Flight Information Management: Provide accurate flight information to passengers, including delays, gate changes, and boarding instructions.3. Baggage Handling: Ensure the efficient loading and unloading of baggage, and address any issues related to lost or misplaced luggage.4. Safety Compliance: Follow safety protocols and procedures at all times, ensuring a secure environment for passengers and staff.5. Coordination with Airlines: Collaborate with airline staff and other ground personnel to maintain smooth operations and resolve any issues that may arise.Required Skills and Expectations:Candidates should have a minimum educational qualification of 12th grade. Excellent communication skills and a friendly demeanor are essential for this role, as you will be interacting with passengers from diverse backgrounds. A positive attitude, good problem-solving abilities, and the capacity to work in a fast-paced environment are crucial. Teamwork and reliability are expected, as you will be part of a dynamic group responsible for overall airport operations. This position is open to female candidates eager to begin their journey in the airport services sector.

Designs, customizes, and books comprehensive travel itineraries for clients, including flights, accommodation, and activities. Create tailored travel packages based on client budgets and preferences.Handle pre-trip, during-trip, and post-trip queries, including emergency changes or cancellations.Maintain up-to-date knowledge of travel trends and build relationships with vendors.

General Cleaning: Sweeping, mopping, vacuuming, and dusting floors, furniture, and common areas.Sanitization: Cleaning and disinfecting bathrooms, toilets, showers, and kitchen surfaces.Laundry & Linens: Washing, folding, ironing clothes, and changing bed linens and towels.Organization: Tidying rooms, organizing closets, and performing light decluttering.Supplies & Waste: Restocking toiletries, cleaning supplies, and emptying trash/recycling bins.Maintenance: Reporting repair needs, broken items, or safety hazards to management.

We are looking for a professional and welcoming Hotel Receptionist to be the first point of contact for our guests. You will manage all aspects of their accommodation, from check-in to check-out, ensuring a seamless and high-quality experience that reflects our brand's standards

As an Airlines Cabin Crew member based in Mumbai, India, you will be responsible for ensuring the safety, comfort, and well-being of passengers on board. Your key responsibilities will include assisting passengers during boarding, serving meals and beverages, and providing exceptional customer service throughout the flight. You will also be required to handle emergency situations calmly and efficiently, following all safety protocols and guidelines. Applicants for this role should be 10th pass with 0-1 years of experience, ideally in a customer service or hospitality role. Strong communication skills, a friendly and professional demeanor, and the ability to work well in a team are essential for success in this position. A keen eye for detail, the ability to remain calm under pressure, and a genuine passion for providing excellent customer service are also important qualities for a successful Airlines Cabin Crew member.

Key Responsibilities:1. Assist team members with daily tasks: Help team members with various tasks to ensure smooth operation.2. Collaborate with team members: Work together with team members to achieve common goals.3. Maintain cleanliness and organization in the workspace: Keep work area tidy and organized to enhance productivity.4. Follow instructions from supervisors: Listen to and carry out instructions provided by supervisors to complete tasks efficiently.5. Provide support to customers: Assist customers with inquiries or issues to ensure a positive experience.Required Skills and Expectations:- Ability to work well in a team: Must be able to collaborate effectively with colleagues.- Good communication skills: Clear communication is essential when interacting with team members and customers.- Attention to detail: Must pay attention to small details to ensure accuracy in tasks.- Willingness to learn: Openness to learning new tasks and adapting to different situations.- Punctuality: Must arrive on time for shifts and meetings to ensure continuity in work.

Urgent Requirement for boys(5star hotel)20 boys-Banquet services(waiter)Salary=9 hours 13000,16 hours 26000.15 boys-HousekeepingSalary = 9 hours 14000,16 hours 28000.15 boys- KST( Bartan dhona)Salary =9 hours 15000,16 hours 30000 on duty khana free Note:Padhayi jaruri nahi hai.Contact Mr Rahul Kumar We have vacant of 5 Hotel Waiter Jobs in Santa Cruz west, Juhu Tara road nearby Koliwada bus stop union Bank mumbai.400049, for Freshers Educational Qualification : 12th Pass, 10th Pass Skill Hospitality, Restaurant Service etc.

We are looking for a friendly and attentive Waiter to join our team in Malad West. As a Waiter, you will play a key role in providing excellent service to our guests and ensuring a pleasant dining experience.Key Responsibilities:- Greet Customers: Welcome guests with a warm smile and a friendly attitude to create a welcoming atmosphere.- Take Orders: Listen carefully to customers, take their food and drink orders accurately, and ensure all requests are noted.- Serve Food and Beverages: Deliver orders to tables in a timely manner, ensuring that everything is presented neatly and according to customer specifications.- Set and Clean Tables: Prepare tables for new guests by setting utensils and clearing away used items promptly.- Answer Questions: Provide detailed information about menu items, including ingredients and preparation methods, to help customers make informed choices.- Handle Payments: Process customer payments accurately and efficiently, ensuring there are no discrepancies.Required Skills and Expectations:- Good Communication: You should be able to communicate clearly and effectively with both customers and team members.- Customer Service Orientation: A friendly and positive attitude is essential in providing exceptional service.- Team Player: You should be able to work well with others in a fast-paced environment.- Attention to Detail: Focus on accuracy when taking orders and serving food helps maintain customer satisfaction.- Time Management: Ability to multitask and manage time well is important to meet the needs of the guests. No prior experience is necessary, but enthusiasm for learning and a passion for hospitality will set you apart!

Ye Vacancy 5 Star Hotel ke liye hai Job profile:- Waiter Salary:- 12000 to 24000 / Monthly 9 hrs. To 16 hrs.Joining :- Darect joining Document:- Aadhar Card , 2 passport size photos Dress Code:- black pent, black socks black ShoesInteresting person hi cantact kare Krishna Yadav

Urgent Requirement for boys(5 star hotel)20 boys-Banquet services (waiter)Salary=9 hours 13000,16 hours 26000.15 boys-HousekeepingSalary = 9 hours 14000,16 hours 28000.15 boys- KST( Bartan dhona)Salary =9 hours 15000,16 hours 30000.on duty khana free Note: Padhayi jaruri nahi hai.Contact Mr Rahul Kumar