Array ( [0] => hotel-restaurant [1] => delhi ) Hotel Restaurant Jobs in Delhi,Hotel Restaurant Job Vacancies in Delhi
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Hotel Restaurant Job Vacancies in Delhi

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Freshers & Experience || Part Time || Waiter

SSR Food Pvt. Ltd

Hotel Management Hotel Restaurant Kitchen Executive Kitchen Crew Cook
We are looking for passionate and hardworking Restaurant Staff to join our team. The candidate should be responsible, punctual, and willing to work in a fast-paced environment.Positions available include:(Waiter)Roles & Responsibilities:Ensure smooth day-to-day operations at the restaurant.Handle customers politely and provide quality service.Assist in food preparation, serving, and maintaining cleanliness.Manage cash/counter operations where required.Support the site manager in managing staff, stock, and reports.Follow hygiene and safety standards at all times.Required Skills & Qualifications:Minimum qualification: 10th/12th pass (Graduates preferred for supervisor roles).Previous experience in hospitality/restaurant/food outlets will be an advantage.Good communication and customer service skills.Ability to work flexible shifts (morning/evening/weekends).Team player with a positive attitude.Salary Range:10,000 20,000 per month (depending on role, experience & location).Overtime Pay (if extra hours are given).Perks & Benefits:Free Meals during duty hours.Travel & Accommodation support (for site-based staff).Performance-based incentives.Growth opportunities in a fast-expanding restaurant chain.Work Timing:Flexible as per restaurant/store shift schedule.Company Overview:We are a fast-growing restaurant chain with multiple outlets across India. Our mission is to deliver high-quality food and service while creating a friendly and professional work environment.
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Chef

Didi Ke Parathe

  • 1 - 4 yrs
  • 2.5 Lac/Yr
  • Uttam Nagar Delhi
Hotel Restaurant Chef
Can Make Tava Roti and Paratha
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Restaurant Hostess - Full Time - Freshers

Skyview India Academy Private Limited

Restaurant Service Hotel Restaurant Restaurant Hostess
We are hiring a polite, well-groomed, and friendly hostess to welcome guests at our hotel restaurant. Duties include greeting guests, managing reservations, and guiding them to their tables. Must have good communication skills and a calm, pleasant attitude during busy hours. Knowledge of basic guest service is a plus. Flexible timing, including evening and weekend shifts. Only candidates aged 1827 may apply.
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Housekeeping Supervisor Jobs For Higher Secondary Freshers

Sardarji Malai Chaap Wale

  • Fresher
  • Dwarka Sector 10 Delhi
Hotel Steward Activities Restaurant Staff
Job Opportunities at Our Restaurant!We are currently hiring for the following positions:Cleaning Staff We need responsible and hardworking individuals.
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Restaurant Manager

Via Chennai

  • 4 - 7 yrs
  • West Delhi
Food Costing Steward Activities Customer Handling Hotel Restaurant Restaurant Staff
Operational Management:Oversee daily operations of the caf, including opening and closing procedures.Ensure smooth functioning of all departments, including kitchen, service, and barista teams.Manage inventory, order supplies, and ensure the caf is well-stocked.Customer Service:Ensure high levels of customer satisfaction by providing excellent service.Handle customer complaints and resolve issues promptly and efficiently.Monitor customer feedback and implement necessary improvements.Staff Management:Recruit, train, and supervise caf staff, including baristas, servers, and kitchen staff.Schedule shifts and manage staff rotas to ensure adequate coverage during peak hours.Conduct regular performance reviews and provide coaching or disciplinary action as needed.Financial Management:Prepare and manage budgets, and analyze financial reports to identify areas for cost reduction.Implement upselling strategies to boost revenue.Health and Safety:Ensure compliance with health and safety regulations, including hygiene standards.Conduct regular inspections and audits to maintain a safe and clean environment.Train staff on health and safety procedures.Menu and Product Management:Collaborate with chefs or suppliers to design and update the menu.Monitor product quality and ensure consistency in food and beverage offerings.Introduce new products or seasonal items to attract customers.Marketing and Promotions:Engage with customers on social media Vendor and Supplier Relations:Build and maintain relationships with suppliers to ensure timely delivery of quality products.Negotiate contracts and manage vendor performance.Reporting:Prepare and submit regular reports on sales, customer satisfaction
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Waitress (1-5 Years) - Female Candidates Only

Career Routes

Restaurant Waiter Hotel Waiter
Job Openings for 5 Waitress Jobs with minimum 1 Year Experience in Delhi,Connaught Place, Delhi, having Educational qualification of : Bachelor of Hotel Management with Good knowledge in Restaurant Waiter,Hotel Waiter etc.
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Restaurant Manager

Aarbee Internation LLP

Hotel Customer Management Hotel Restaurant
Handling Resturant sales and team management activity, inward outward entires
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Team Member

Devyani International Limited KFC

  • 0 - 1 yrs
  • 1.0 Lac/Yr
  • Delhi
Hotel Restaurant Handling Restaurant
Handling the shift operations, cleaning cooking handling guest
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Hotel General Manager

Mona Generator Services Pvt. Ltd.

  • 10 - 20 yrs
  • 9.5 Lac/Yr
  • Delhi
Hospitality Hotel Sales Hotel Manager Restaurant General Manager Hotel General Manager Hotel Operation Hospitality Manager Hotel Management Executive Walk in
Dynamic individual with strong leadership, organizational, and communication skills. Responsible for efficiently managing the hotel, including the restaurant, and establishing effective relationships with government agencies, clients, vendors, and customers, Operational Management, Customer Service, Restaurant Management, Client and Vendor Management, Financial Management, Team Leadership, Marketing and Promotions,
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Required Restaurant Manager For A Fine Dine Restaurant in Kuwait

Orion Manpower

  • 4 - 8 yrs
  • 14.0 Lac/Yr
  • Delhi
Restaurant Manager Restaurant Incharge HRM Hospitality Hotel Indian Chef
Requirement for Kuwait a Fine dine Restaurant walk in Interview in 30th and 31st Oct at DelhiDuty- 12hrsDuty Meal Accommodation and transportation ProvidedJob Location - Kuwait
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Urgent Required For Waiter Steward Industry (Only Male)

Perfect Solution Group (Spectrum Placement Services)

  • 0 - 1 yrs
  • 3.3 Lac/Yr
  • R K Puram Delhi
Waiter Waiter Service Restaurant Waiter Bartender Hotel Steward Walk in
Post - Waiter & StewardQualification - Minimum 12th Pass With Good Communication Skill.Experience - Minimum 6 Month Candidate Must Have Presentable Hotel Experience.Salary - 15000/- to 18000/- Per MonthGender - Only MaleLocation - R K PuramDuties & Responsibilities------A steward assists in keeping a restaurant, bar, or lounge clean and sanitary, assists in cleaning dishes and tends to customers' needs. The steward may also perform basic administrative tasks, such as answering phones, taking reservations, and giving out basic information.Note - Charges Apply
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Restaurant Captain

Taste Masters

Waiter Activities Steward Activities Restaurant Manager Restaurant Captain Restaurant Incharge Restaurant Hostess Restaurant General Manager Restaurant Supervisor Restaurant Management Hotel Management
We need smart, English speaking captains to manage smooth dining and operations.
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Restaurant Manager

HR Consultings

Hotel Management Restaurant Management Store Management Shift Management Food Costing Restaurant Incharge Restaurant Supervisor Walk in
Responsibilities of Restaurant Manager1. Hire, train, and supervise outlet employees2. Ensure appropriate staffing3. Create staff schedules4. Ensure all employees are working within outlined operating standards5. Track stock levels of food, supplies, and equipment, forecast needs, and oversee ordering as Necessary6. Address customer needs, comments, and complaints7. Maintain all relevant records needed at the outlet8. Report on financial performance, inventory, and personnel9. All other duties as assigned by the management
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Hotel Waiter

RR Services

  • 0 - 1 yrs
  • 3.5 Lac/Yr
  • Delhi
Waiter Bar Waiter Head Waiter Waiter Activities Hotel Waiter Restaurant Waiter Waitress
We have vacant of 100 Hotel Waiter Jobs in Delhi for Freshers Educational Qualification : Secondary School Skill Waiter etc.
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Shift Manager

HR Consultings

Hotel Management Steward Activities Restaurant Management Store Management Shift Management Shift Manager Walk in
Responsibilities of Shift Manager1. Leads Crew Members and directs all daily operations of the restaurant in the absence of the General Manager including supervising and training employees, opening and closing the store, ensuring all food preparation is complete, managing employee breaks and shift changes, and completing shift summary reports.2. Motivates and coaches Crew Members, and assists in the training of new Crew Members.3. Excels in performing all Crew Member4. Works as a team player to support other employees in completing their tasks.5. May assist Restaurant Manager in day to day operations with tasks including scheduling, ordering, and team development.6. Ensures that the Occupational Safety and Health Act, local health and safety codes, and company safety and security policies are followed.7. Ensures the restaurant is in compliance with the preventative maintenance program with regards to facility, equipment, and grounds maintenance.8. Maintains fast, accurate and outstanding service, ensures an excellent customer experience, and makes sure all products are consistent with company standards.9. Completes all other duties as assigned. Responsible for delivering quality food to customers. Looked after the store maintenance and cleanliness and implemented high safety standards. Recruited new and capable staff and trained them. Ensured that the store looks after the customer satisfaction. Prepared weekly reports of sales/profits and documented them. Effectively solved customer complaints and queries. Strictly followed store policies and implemented them. Experience in handling all store related day to day activities Knowledge of store maintenance and operations Sending Emails & Replys accordingly. Consistently Providing Good services & good food to our clients. Providing fast & satisfactory customer service without giving any complaints. Assessing the customer feedback & evaluating areas of improvements
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