Tandoori chefs specialize in cooking with a tandoor, an Indian-style oven, using special sauces and spices. In addition to creating and preparing dishes, tandoori chefs must interact with restaurant staff and customer and need business skills to order supplies, establish budgets and set prices.
Joining the BRGRMEISTER team offers an exciting opportunity to be part of a dynamic and innovative culinary concept. If you are passionate about food and eager to contribute to a high-energy kitchen environment, we invite you to apply and become part of our team.Continental Commi 1, Commi 2 , Commi 3Food Preparation according to recipesMenu CreationKitchen ManagementSupervising and training the kitchen staff,Ingredient sourcingplanning and maintaining pantry stockFollow all safety rulesQualificationsBachelor's Degree or Diploma in the culinary artsMinimum Industrial Training Complete