We are looking for a dedicated Chief Cook to join our team in Magadi Road, Bangalore. The ideal candidate will have a strong background in cooking and the ability to prepare meals that meet our quality standards.
The Chief Cook will be responsible for preparing daily breakfast, lunch, and dinner according to the canteen schedule. This includes planning daily menus, ensuring all food is made in the correct quantities and maintains great taste. The cook will also monitor food quality and freshness while minimizing waste, ensuring that the kitchen operates efficiently and meets health standards.
Candidates should have 2 to 8 years of relevant cooking experience and must have completed at least the 10th grade. The role requires a male candidate and is a full-time position that involves working from the office.
In addition, the Chief Cook should possess strong culinary skills, excellent time management, and the ability to work under pressure. Creativity in menu planning and a commitment to food safety are essential. The successful candidate will be a team player, capable of collaborating with kitchen staff to achieve the best results.
This is a fantastic opportunity for someone passionate about cooking and eager to contribute to a positive dining experience.
Experience
2 - 8 Years
No. of Openings
2
Education
10th Pass
Role
Chief Cook
Industry Type
Electronic Manufacturing Services (EMS)
Gender
Male
Age Limit
23 - 45 Yrs.
Job Country
India
Type of Job
Full Time
Work Location Type
Work from Office
Benefits include
Annual Bonus
Face Interview Location
149, 3rd Main Rd, Rajaji Nagar Industrial Town, Rajajinagar, Bengaluru, Karnataka 560010