Bakery Chef Job Vacancies in Roorkee

Job descriptionShift Duration- 10 HoursSkillsShould possess knowledge of preparing various continental dishes namely burgers, pastas, sandwiches, wraps etcShould be able to work under pressureShould be able to prepare menu items simultaneously without error in preparationShould be able to follow recipes extensivelyShould be able to maintain and order required inventoryShould possess an outgoing/ charming personality and should be able to interact with customers if neededRole: Chef De Partie / Demi Chef De PartieIndustry Type: Food ProcessingDepartment: Food, Beverage & HospitalityEmployment Type: Full Time, PermanentRole Category: Kitchen / F&B ProductionEducationUG: Any GraduatePG: Any PostgraduateKey SkillsChef Cook Commi Inventory

We are looking for 2 Bakery Chef Posts in Roorkee, Uttarakhand with deep knowledge in Baking. Someone who has a creative mind and is always open to design, execute, and improve recipes, perform quality checks on ingredients and finished products, using icing, glazes, fillings, and decorations to enhance item presentation, and process orders from customers. Someone who is abreast with new recipes & can pull them off in a timely manner.

At Least 1 Year Experience of Hotel Industryaccommodation, Fooding Will Be Provided.