10th Pass Job Vacancies in Moga

Job Responsibilities:* Greet and seat customers in a friendly and professional manner.* Present menus and answer questions about food and beverages.* Take customer orders accurately and relay them to the kitchen.* Serve food and drinks promptly.* Check on customers during their meal to ensure satisfaction.* Process bills and handle payments.* Maintain cleanliness of tables, dining areas, and service stations.* Follow food safety and hygiene standards.* Assist team members as needed to provide excellent customer service.Requirements:* Good communication and customer service skills.* Ability to work in a fast-paced environment.* Friendly, positive, and professional attitude.* Ability to stand and walk for extended periods.* Previous restaurant experience is an asset but not always required.

The primary responsibility of an Air Hostess is to ensure the safety and comfort of passengers aboard an aircraft. This includes directing passengers during emergency situations, providing first aid when needed, and assisting passengers with their seatbelts, luggage, and any other needs they may have during the flight. Air Hostesses are also responsible for serving meals and beverages to passengers, as well as keeping the cabin clean and orderly throughout the flight.

Job Summary:We are looking for a responsible and motivated Restaurant Manager to oversee daily restaurant operations, ensure excellent customer service, and lead the restaurant team.Key Responsibilities:* Manage daily restaurant operations and ensure smooth service.* Supervise, train, and schedule staff members.* Maintain high standards of customer service and resolve customer concerns.* Monitor food quality, cleanliness, and compliance with health and safety regulations.* Manage inventory, supplies, and ordering.* Handle cash management, sales reports, and daily records.* Assist with hiring and onboarding new employees.* Ensure the restaurant meets sales and profitability goals.* Coordinate with kitchen and service staff to maintain efficient operations.Requirements:* Previous experience in restaurant management or a supervisory role.* Strong leadership and communication skills.* Ability to work in a fast-paced environment.* Good problem-solving and organizational abilities.* Knowledge of food safety and health regulations.* Flexible availability, including evenings, weekends, and holidays.

As an Airport Ground Staff member, your primary responsibility is to ensure the efficient handling of all ground operations at the airport. This includes tasks such as checking in passengers, handling baggage, assisting with boarding procedures, and coordinating with other airport personnel to ensure a smooth travel experience for passengers.Key responsibilities:1. Checking in passengers and issuing boarding passes2. Assisting passengers with special needs or requests3. Handling and sorting baggage efficiently4. Coordinating with airline staff to ensure on-time.

NEEDED AIRPORT GROUND STAFF JOBS HR Mr. Nitin Sharma Check-in: Greet passengers, verify tickets and travel documents (passport, visa, etc.). Seat allocation: Assign seats to passengers. Boarding pass issuance: Issue boarding passes, which are documents that allow passengers to board the aircraft. Baggage handling: Assist with baggage check-in and weigh luggage. Passenger assistance: Provide assistance to passengers, including those with special needs or those experiencing fear of flying. Boarding gate duties: Process passengers at the boarding gate, ensuring they have the correct boarding pass and documents. Has to receive the bookings, make reservations in the GDS System and other travel portals, and have to pass the booking to the Consolidator to issue the tickets. Once the booking is confirmed and tickets are issued, the candidate has to do the billing in the accounting software (we will provide the training) and has to send the bills to the clients. Handling Reservations & Ticketing ( Domestic and International) *The candidate will have to provide end to end services to the client. Handling Bookings, Documentation, Complaints handling, etc. Has to communicate with the client over the telephone, emails and whatsap. *Taking care of the safety and security of the passengers on flights *Need to Serve Meals on Board to the Customers with a Hospitality Attitude *Person should have unblemished complexion and good body language Role: Ground Staff/Cabin Crew Industry Type: Aviation Employment Type: Full Time, Permanent Role Category: Flight & Airport Operations Education UG: Any Graduate,PG, Any Postgraduate High School, Secondary School, Diploma HR Mr. Nitin Sharma