Job Responsibilities:
* Greet and seat customers in a friendly and professional manner.
* Present menus and answer questions about food and beverages.
* Take customer orders accurately and relay them to the kitchen.
* Serve food and drinks promptly.
* Check on customers during their meal to ensure satisfaction.
* Process bills and handle payments.
* Maintain cleanliness of tables, dining areas, and service stations.
* Follow food safety and hygiene standards.
* Assist team members as needed to provide excellent customer service.
Requirements:
* Good communication and customer service skills.
* Ability to work in a fast-paced environment.
* Friendly, positive, and professional attitude.
* Ability to stand and walk for extended periods.
* Previous restaurant experience is an asset but not always required.
Experience
0 - 6 Years
No. of Openings
6
Education
10th Pass
Role
Restaurant Waiter
Industry Type
Other
Gender
Male
Job Country
India
Type of Job
Full Time
Work Location Type
Work from Office