Array ( [0] => hotel-manager [1] => solan ) Hotel Manager Jobs in Solan,Hotel Manager Job Vacancies in Solan Himachal Pradesh
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Hotel Manager Job Vacancies in Solan

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  • 0 - 5 yrs
  • 3.0 Lac/Yr
  • Baddi Solan
Cook Cookin Cooking Indian Cook Indian Curry Chef Hotel Management
An Indian Chef specializes in preparing authentic Indian cuisine (curries, tandoor, breads) using traditional techniques. Responsibilities include menu planning, ingredient sourcingLocation - Baddi Himachal PradeshSalary - 15,000 to 25,000 + FoodKey ResponsibilitiesFood Preparation: Cooking a wide variety of Indian dishes, including curries, tandoor items, appetizers, and breads.Menu Development: Designing menus, planning daily specials, and innovating with new, authentic recipes.Kitchen Management: Supervising junior chefs and kitchen assistants, delegating tasks, and ensuring efficient service.Inventory Control: Monitoring ingredient stock levels, ordering supplies, and managing food wastage.Hygiene & Safety: Ensuring strict adherence to safety, sanitation (HACCP/USPH), and food handling standards.Quality Assurance: Maintaining consistency in taste, portion, and presentation.Key Skills & RequirementsExpertise in Indian Cuisine: In-depth knowledge of spices, regional techniques (e.g., South Indian, North Indian, Tandoor), and authentic cooking methods.Culinary Experience: Proven experience as an Indian Chef, Chef de Partie, or Cook in a professional kitchen.Leadership & Communication: Ability to manage a team and work well under pressure.Education: Culinary degree or equivalent certification is often preferred.
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Associate/SR. Associate

Suryavillas luxury resort & spa

  • 1 - 3 yrs
  • 2.0 Lac/Yr
  • Solan
Hotel Operation Hotel Management
We are looking for an experienced Hotel Manager to oversee our hotel's operations in Solan. The ideal candidate will have 1 to 3 years of experience and a diploma in hotel management or a related field. As a Hotel Manager, you will be responsible for ensuring a high standard of customer service and smooth day-to-day operations.**Key Responsibilities:**- **Manage daily operations:** Oversee all aspects of the hotel, including front desk, housekeeping, and dining to ensure a seamless guest experience.- **Staff management:** Train, supervise, and support hotel staff to deliver excellent service and maintain high standards.- **Customer service:** Address guest complaints or issues promptly and ensure guests have a positive experience during their stay.- **Budget management:** Assist in budgeting and financial reporting, ensuring that the hotel operates within financial guidelines.- **Maintain facilities:** Regularly inspect hotel facilities to ensure cleanliness and adherence to quality standards.- **Marketing and sales:** Collaborate on marketing strategies to boost occupancy and promote special events or packages.**Required Skills and Expectations:**The successful candidate should have strong leadership skills and the ability to motivate a team. Excellent communication and interpersonal skills are essential for interacting with guests and staff effectively. A good understanding of budgeting and financial management is necessary to keep the hotel profitable. The candidate should also be flexible, able to work various shifts, and comfortable working in a fast-paced environment. Proficiency in hotel management software will be an advantage.
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Direct Sales Banquet Sales Hotel Sales Sales
Job description is as follows- Achieve stretched targets in a result-focused environment at Onsite Venue. (Club Mahindra Resorts) Have constant member interactions and come out with new ways to engage members. Make powerful sales presentations resulting in high conversion ratio for membership up gradations, references and new sales Resolve member/ customer conflicts wherever applicable. Maintain strong client relationship and high level of customer service. Prepare pre-sales proposals for prospective clients. Identify potential customers and new business opportunities within and outside the resort. Keep abreast with the organization's products and services. Maintain Consistent Average Productivity.
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Hotel Manager

Baddi Guest House

  • 0 - 2 yrs
  • Baddi Solan
Steward Activities Hotel Manager
Hiring for 1 Hotel Manager Job in Baddi, Himachal Pradesh, for Freshers,Required Educational Qualification is : Higher Secondary, Secondary School, Vocational Course, Diploma, Advanced/Higher Diploma, Professional Degree, Other Bachelor Degree with Good knowledge in Steward Activities etc.
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Food & Beverage Steward

Suryavilas Luxury Resort & Spa

  • 0 - 6 yrs
  • 3.0 Lac/Yr
  • Solan
Hotel Service Hotel Management Food & Beverage Steward
Cleaning and setting tables and placing seasonal decorations, candles, and table cloths.Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender.Service and knoledge of foodKeeping menus clean and presenting them to customers.Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and assisting the wait staff with all aspects of service.Clearing tables and preparing them for the next customers.Assisting in cleaning and opening or closing tasks.Scraping food from dirty dishes, pots, pans, plates, flatware, and glasses, washing dirty dishes, and putting them away.Assisting with sweeping, mopping, and polishing the restaurant, bar, kitchen, and equipment.Transporting used linen to or from the laundry or housekeeping section.Assisting with unloading and storing stock.Must meet the age limit for serving alcoholic beverages.A friendly, polite, and courteous nature.Strong customer service and team working skills.Physical stamina to work long hours on your feet.The flexibility to work shifts, nights, weekends, and holidays.Strong communication and organizational skills.
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Receptionist/Front Desk (Female)

Enexperts Consulting (Opc) Pvt. Ltd.

  • 0 - 2 yrs
  • 2.5 Lac/Yr
  • Kasauli Solan
Hotel Receptionist Receptionist Front Office Receptionist Front Office Hotel Steward Hotel Management Walk in
We have vacant of 1 Receptionist/Front Desk Job in Kasauli Solan for Freshers Educational Qualification : Other Bachelor Degree Skill Hotel, Hotel Receptionist, Receptionist, Front Office Receptionist ,Front Office etc.Only Females are required. They must be graduate with proficient in computer.Share your cv to HR - Shweta Singh
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Housekeeping Assistant

Suryavilas Luxury Resort & Spa

  • 0 - 5 yrs
  • 2.3 Lac/Yr
  • Solan
Housekeeping Hotel Management Hospitality Facility Management
cleaning and servicing assigned rooms or areas according to established standards and proceduresmaking beds, dusting, vacuuming, cleaning and sanitizing bathrooms, removal of trash etcPreferably with a Hotel Management Diploma / Degree
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  • 0 - 6 yrs
  • 3.0 Lac/Yr
  • Baddi Solan
Indian Cook Hotel Management Curry Gravy Food Production Cook Cooking Indian Curry
We are seeking a passionate Indian Cook to join our culinary team. You will be responsible for preparing high-quality Indian dishes (curries, tandoor, breads) according to standard recipes, ensuring strict hygiene standards, and delivering exceptional dining experiences. Key ResponsibilitiesFood Preparation: Prepare and cook a wide variety of Indian dishes (curries, gravies, rice, and Tandoor items) to standard.Mise-en-place: Set up workstations, including prepping ingredients, chopping vegetables, and marinating meats.Quality Control: Monitor food taste, temperature, and presentation to ensure consistency.Hygiene & Safety: Maintain strict cleanliness of the kitchen area, equipment, and follow health regulations (HACCP).Inventory Management: Assist in stock checking, storing ingredients properly, and reducing waste.Collaboration: Work with the Sous Chef/Chef de Cuisine to manage service efficiently.Required Qualifications & SkillsEducation: Degree or Diploma in Hotel Management (preferred for freshers) or culinary training.Experience: 02 years (Fresher) or 3+ years (Experienced) in Indian cuisine.Skills: Strong knowledge of Indian spices, authentic flavors, and traditional cooking techniques (Tandoor, Handi).Efficiency: Ability to work in a fast-paced environment and handle high-pressure situations.Teamwork: Good communication skills and ability to assist in training junior staff. Benefits (Typically Offered)Competitive Salary (approx. 15,000 - 25,000+ PM, based on experience).
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  • 0 - 5 yrs
  • 3.5 Lac/Yr
  • Baddi Solan
Hotel Management Food Production IndianCook Indian Cook Indian Curry Cook Cooking
We are seeking a dynamic individual for the position of Indian COOK Hotel Management & Diploma Food Production Baddi Himachal Pradesh Location, responsible for overseeing daily operations of the hotel while ensuring high standards of guest service and food quality. This role is suitable for candidates with 0-5 years of experience in the Food Production industry.ResponsibilitiesOversee daily operations of the Food Production including Indian Cook, and food production.Ensure guest satisfaction by addressing inquiries and resolving complaints promptly.Coordinate with various departments to ensure smooth operations.Assist in the development and implementation of hotel policies and procedures.Manage and train staff to deliver high-quality service.Monitor inventory and manage procurement of supplies.Prepare reports on hotel performance and suggest improvements.Skills and QualificationsBachelor's degree in Hotel Management or related field.Diploma in Food Production or Culinary Arts.Strong interpersonal and communication skills.Knowledge of food safety and hygiene standards.Ability to work in a fast-paced environment.Basic understanding of hotel management software.Proficient in Microsoft Office Suite.
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