Chef Female 10th Pass Jobs in Saharanpur

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  • 0 - 4 yrs
  • 1.3 Lac/Yr
  • Saharanpur
Cooking Food Chinese Cook
Profile - Chef/ cookProduct - Momo & others Location - Saharanpur cityExp - 1 yr ( fresher may also apply)Shift - full time /part timeSalary - Depends New start up.We will trained him.Contact - 9821767299
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  • 0 - 2 yrs
  • 1.3 Lac/Yr
  • Saharanpur
Cook Chef
Profile - Chef/ cookProduct - Momo & others Location - Saharanpur cityExp - 1 yr ( fresher may also apply)Shift - full time /part timeSalary - Depends New start up.
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  • 2 - 8 yrs
  • 2.8 Lac/Yr
  • Yamunanagar
Menu Planning
We are seeking a skilled Indian Chef to join our team in Yamunanagar. The ideal candidate will have experience in preparing a variety of Indian dishes and a passion for culinary excellence.**Key Responsibilities:**- **Menu Preparation:** Design and prepare a diverse range of Indian dishes, ensuring authenticity and taste that aligns with customer preferences.- **Cooking and Presentation:** Cook meals to perfection while focusing on both flavor and aesthetic presentation, which is essential for customer satisfaction.- **Ingredient Management:** Select and manage fresh ingredients, ensuring high quality and proper storage to maintain freshness and minimize waste.- **Health and Safety Compliance:** Follow all food safety and sanitation guidelines to ensure a safe and hygienic cooking environment.- **Team Collaboration:** Work closely with kitchen staff and management to ensure smooth kitchen operations and effective communication.**Required Skills and Expectations:**The ideal candidate should have 2 to 8 years of experience in Indian cuisine and must hold at least a 12th-grade education. The applicant should possess excellent culinary skills, including proficiency in spices, cooking techniques, and flavor combinations unique to Indian cuisine. A solid understanding of food safety practices is essential. The individual must be able to work efficiently under pressure and demonstrate creativity in food preparation. Strong communication skills and the ability to work as part of a team are also crucial. Candidates must be male and willing to work full-time from the office location.
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Cook Indian Chef Bakery Chef
Job descriptionShift Duration- 10 HoursSkillsShould possess knowledge of preparing various continental dishes namely burgers, pastas, sandwiches, wraps etcShould be able to work under pressureShould be able to prepare menu items simultaneously without error in preparationShould be able to follow recipes extensivelyShould be able to maintain and order required inventoryShould possess an outgoing/ charming personality and should be able to interact with customers if neededRole: Chef De Partie / Demi Chef De PartieIndustry Type: Food ProcessingDepartment: Food, Beverage & HospitalityEmployment Type: Full Time, PermanentRole Category: Kitchen / F&B ProductionEducationUG: Any GraduatePG: Any PostgraduateKey SkillsChef Cook Commi Inventory
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Bakery Chef

GREEK LANE BAKERS

  • 0 - 2 yrs
  • 4.5 Lac/Yr
  • Roorkee
Baking Bakery Chef
We are looking for 2 Bakery Chef Posts in Roorkee, Uttarakhand with deep knowledge in Baking. Someone who has a creative mind and is always open to design, execute, and improve recipes, perform quality checks on ingredients and finished products, using icing, glazes, fillings, and decorations to enhance item presentation, and process orders from customers. Someone who is abreast with new recipes & can pull them off in a timely manner.
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