Array ( [0] => restaurant-waiter [1] => kolkata ) Restaurant Waiter Fresher Jobs in Kolkata | Latest Vacancies
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Restaurant Waiter Fresher Jobs in Kolkata

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Waiter (Freshers) Kolkata

Ideal Career Zone

  • 0 - 3 yrs
  • 2.0 Lac/Yr
  • Kolkata
Hotel Manager Hotel Management Service Staff Cooking Food
- Greet and seat customers: As a waiter, you will be responsible for welcoming guests as they arrive, escorting them to their tables, and ensuring they have a pleasant dining experience from the very beginning.- Take orders and serve food and beverages: You will need to accurately take food and drink orders from customers, relay them to the kitchen staff, and serve the items promptly once they are ready.- Provide recommendations and answer questions: Guests may have inquiries about the menu or need suggestions on what to order. It is crucial for a waiter to be knowledgeable about the offerings and provide helpful information to customers.- Ensure cleanliness and hygiene: Maintaining a clean and tidy dining environment is essential. Waiters are expected to clear tables, reset them for the next guests, and ensure that the overall dining area is neat and hygienic.- Handle customer feedback and complaints: In the event that a customer has a complaint or feedback, you will need to address it professionally and promptly, ensuring that the issue is resolved to the customer's satisfaction.- Strong communication skills: A waiter should have excellent verbal communication abilities to interact with customers, colleagues, and management effectively.- Ability to work in a fast-paced environment: The role of a waiter can be demanding, especially during busy meal times. Being able to work efficiently under pressure is crucial.- Attention to detail: Waiters must pay attention to the small details to ensure orders are accurate, tables are set correctly, and customers are satisfied with their dining experience.
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  • 0 - 2 yrs
  • Kolkata
Bartender Good Communication Restaurant Service Guest Services Team Manager
A restaurant staff job description outlines roles from greeting guests and taking orders (front-of-house) to preparing food and maintaining kitchen hygiene (back-of-house), emphasizing customer service, teamwork, efficiency, and adherence to health and safety standards. Key components include welcoming and seating guests, menu knowledge, order accuracy, timely service, complaint resolution, payment processing, and collaborative efforts for a positive dining experience. [1, 2, 3] Here is a general template for a restaurant staff job description, which can be adapted for specific roles: Job Title: Restaurant Staff (Server, Crew Member, etc.) Job Summary:To provide excellent customer service, support smooth restaurant operations, and ensure a pleasant and safe dining experience for all guests. Key Responsibilities: Customer Service: Welcome and seat guests, and present menus. Take food and beverage orders accurately and efficiently. Answer questions, offer recommendations, and explain menu items. Deliver food and drinks to guests, ensuring order accuracy. Check on guests throughout their meal and address any concerns or complaints professionally. Process payments and issue bills. Operational Support: Collaborate with kitchen and bar staff for timely service. Set and prepare tables, paying attention to sanitation and order. Manage and restock service stations, ensuring supplies are available. Assist with opening, closing, and side-work tasks, such as cleaning and sweeping. Health & Safety: Maintain cleanliness and organization in the dining area and workstations. Adhere to all health, safety, and sanitation regulations. [1, 2, 3, 5, 6, 7, 8, 9] Requirements & Skills: Proven experience in a restaurant setting (for service roles). Strong customer-service and people skills. Friendly, patient, and customer-oriented attitude. Ability to work well under pressure and multitask. Excellent communication skills. Attention to cleanliness and safety. Knowledge of the menu and ability to make recommendations. Ability to work as part of a team. [1, 2, 6, 10] Qualifications (Optional/Varies): High school diploma or equivalent is a plus. Food handler's certification may be required.
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Restaurant Service Good Communication Order Taking
Upholding exceptional service standards.Providing an unparalleled customer experience.Adhering to all customer touch points.Preparing accurate and standardized hot and cold beverages, both alcoholic and non-alcoholic.Setting up tables according to the established standards.Taking daily beverage inventory countEnsuring the cleanliness and hygiene of the lobby area and back dishwashing area.Taking Customer to Restaurant Tour and Sourdough brand Explanation.Implement suggestive selling techniques to enhance the average check value.Uphold the highest standards of cleanliness and hygiene.Adhere strictly to the established cleaning and hygiene protocols.
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  • 0 - 6 yrs
  • 1.8 Lac/Yr
  • Kolkata
Waiter Work From Home
We have vacant of 52 restaurant waiter Jobs in Kolkata,Waiter, for Freshers Educational Qualification : Higher Secondary, Secondary School, Vocational Course, Diploma, Advanced/Higher Diploma, Professional Degree, Other Bachelor Degree Skill Waiter etc.
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Opening For Waitress (Only Females)

Savourites Hospitality Pvt Ltd

  • 0 - 2 yrs
  • 1.8 Lac/Yr
  • Gariahat Kolkata
Restaurant Waiter
Need female Waitress job timing 12.30 pm to 10.30 pm.Intrested candidate please send the Resume ASAP
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Restaurant Captain Restaurant Hostess Waiter Bar Waiter Head Waiter Waiter Activities Hotel Waiter Restaurant Waiter Waitress
fresher jobs for waiter in south indian restaurant chain
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Restaurant/ Steward

Z2plus Placement & Security Agency Pvt. Ltd.

  • 0 - 1 yrs
  • 0.8 Lac/Yr
  • Kolkata
Hotel Steward Restaurant Waiter Waiter Walk in
Job Openings for 10 restaurant/ steward Jobs for Freshers in Kolkata having Educational qualification of : Higher Secondary with Good knowledge in restuarant etc.
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Restaurant Waiter

Savourites Hospitality Pvt Ltd

  • 0 - 2 yrs
  • 1.5 Lac/Yr
  • Gariahat Kolkata
Waiter Two Wheeler
Need Male Waiter for Service and Delivery. Should have Two Wheeler and Proper Dl. Female Only for Food Service Inside the Restaurant
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