Job Description: Captain/ Trainee Captain
-Responsible for operating F&B outlets assigned to him/ her.
-Role & Responsibilities Monitoring & ensuring F & B service operations are running smoothly.
-Organizing duty roster of service staff. Cost c...
Key Skills : time management,guest services executive,trainee captain
Take orders from guests for food or beverages,
Serve food or beverages to guests,
Prepare or serve specialty dishes at tables as required.,
Providing excellent customer service,
Greeting guests once they are seated
RS 50,000 To 2,00,000 Cochin, Kottayam, Fort Cochin,Kerala
Looking for Hotel Management students. those who have experienced and Freshers can also apply. Main Vacancies are CDP Bakery/ Pastry, CDP Continental, Captain, Waiters, Commi II, Commi III and trainees for all Depts