Array ( [0] => captaining [1] => pune ) Captaining Jobs in Pune,Captaining Job Vacancies in Pune Maharashtra
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Captaining Job Vacancies in Pune

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Fresher hiring for Waiter

Pacific Placements and Business Consultancy Pvt. Ltd.

  • 0 - 3 yrs
  • Pune
Bartender Hospitality Stewardess Activities Steward Activities Customer Service Captaining
A waiter (or server) acts as the primary point of contact between guests and the kitchen, responsible for creating a positive dining experience by greeting guests, taking accurate orders, serving food and beverages, managing payments, and maintaining a clean, sanitized dining area.Key Responsibilities and DutiesCustomer Service: Greeting guests warmly, escorting them to tables, and presenting menus.Order Taking: Answering questions about menu items, ingredients, allergens, and preparation methods, as well as providing recommendations.Service Delivery: Delivering food and beverages from the kitchen/bar to guests in a timely manner.Table Maintenance: Clearing dirty dishes, sanitizing tables, and resetting them for new guests.Communication: Relaying accurate orders to kitchen staff, coordinating with bartenders, and reporting any issues.Payments: Presenting checks, processing cash or card transactions, and handling tips.Safety/Hygiene: Adhering to food safety regulations and maintaining a clean, organized, and inviting environment.
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Freshers For Waiter - Pune

360 Degree Multi-Cuisine Family Restaurant & Bar

  • Fresher
  • 1.5 Lac/Yr
  • Bhosari Pune
Restaurant Service Restaurant Waiter Steward Activities Captaining Kitchen Steward Stewardess Activities
- Greet and seat customers at their tables: As a waiter, you will be responsible for welcoming guests as they arrive and escorting them to their designated seating area.- Take food and drink orders accurately: You will need to listen attentively to customers' orders and relay them accurately to the kitchen staff.- Serve food and beverages to customers: Once orders are ready, you will deliver them to the customers with a friendly and efficient attitude.- Ensure customer satisfaction: Keep an eye on the customers' needs and ensure they have an enjoyable dining experience by promptly addressing any concerns or requests.- Maintain cleanliness and organization: Help with cleaning tables, refilling condiments, and ensuring the dining area is tidy and presentable at all times.- Help with other restaurant tasks: Assist in setting up and closing down the restaurant, as well as other duties as assigned by the management.Skills and Expectations:- Good communication skills: You must be able to communicate effectively with customers and colleagues to ensure orders are taken accurately and efficiently.- Attention to detail: Being detail-oriented is important in remembering customer orders and providing excellent service.- Ability to work in a team: You will be working closely with kitchen staff and other waiters, so the ability to collaborate and work well in a team is crucial.- Physical stamina: The role may require standing for long periods and carrying heavy trays of food and drinks, so physical fitness is necessary.
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Senior Waiter

BOP Hospitality

  • 1 - 3 yrs
  • 2.0 Lac/Yr
  • Pune
Brew Steward Activities Captaining Hostess Activities Grooming
Customer service: Greeting customers, taking orders, and providing exceptional service Food and beverage service: Serving food and drinks, ensuring orders are correct, and delivering food from the kitchen Table service: Setting tables, clearing dishes, and cleaning tables Payment processing: Handling bill payments and processing payments through the cash register
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Waiter

Ideal Hospitality Pvt Ltd

Bartender Hospitality Stewardess Activities Steward Activities Customer Service Captaining Restaurant Captain Food Beverage Coffee Maker Waiter Bar Man
Looking for a Waiter , Sr Waiter , Barista , Bar Helper for a restaurant in MumbaiQualification - Hotel Management fresher ,or min 1-2 yrs of experienceLocation - Powai , JuhuInterested candidates can share cv on nisha.mankar@ihpl.asiaIndustry Type Hotels & RestaurantsDepartment Food, Beverage & HospitalityEducation- BHM About CompanyNisha Mankar HR ExecutiveIdeal Hospitality Pvt. Ltd.Vikhroli West, Mumbai 400079.Mobile: +91- 7045704847
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Restaurant Captain (Female)

Bamboo Pot Restaurants

  • 1 - 5 yrs
  • 2.3 Lac/Yr
  • Kharadi Pune
Steward Activities Captaining Pleasing Personality Captain
Hiring for 4 Restaurant Captain Jobs in Kharadi, Pune, Maharashtra, pleasing personality, with minimum 1 Year Experience, Required Educational Qualification is : Higher Secondary, Secondary School, Diploma with Good knowledge in Steward Activities, Captaining, pleasing personality etc.,
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Restaurant Captain

Onn Security and Intelligence Solutions Private Limited

  • 1 - 3 yrs
  • 2.0 Lac/Yr
  • Somatane Phata Pune
Captaining
We have vacant of 2 Restaurant Captain Jobs in Somatane Phata, Pune, Maharashtra, Experience Required : 1 Year Educational Qualification : Secondary School Skill Captaining etc.
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Restaurant Captain

Bird of Paradise

Steward Activities Room Service Captaining Restaurant Captain
As a restaurant captain you are responsible to promote and ensure guest satisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served.
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Restaurant Captain

Tatva Resturant & Cafe

Steward Activities Captaining Restaurant Captain
This job is for newly open Resturant & Cafe .which serves Breakfast ,lunch & Dinner.
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  • 1 - 3 yrs
  • 2.8 Lac/Yr
  • Pune
Hotel Management Steward Activities Captaining
ssist guest with table reservation.Assist guest while seating.Ensure guest are serviced within specified time.Has a good knowledge of menu and presentation standards.Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette.Able to answer any questions regarding menu and assist with menu selections.Able to anticipate any unexpected guest need and reacts promptly and tactfully.Always applies service techniques correctly at all times, and serving Food & Beverage items with enthusiasm.Serve food courses and beverages to guests.Set tables according to type of event and service standards.Record transaction / orders in Point of Sales systems at the time of order.Communicate with the kitchen regarding any menu questions, the length of wait and product availability.Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen.Check with guests to ensure satisfaction with each food course and beverages.Responsible for clearing, collecting and returning food and beverage items to proper area.
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