Room Service Job Vacancies in Manali

We are seeking dedicated Housekeeping Staff to maintain a clean and welcoming environment in our facilities in Manali, India. This full-time role is ideal for individuals looking to start or advance a career in hospitality.Key Responsibilities:- **Cleaning Duties**: Perform daily cleaning tasks such as sweeping, mopping, dusting, and vacuuming to ensure all rooms and common areas are spotless and well-maintained.- **Laundry Management**: Wash, dry, and fold linens and towels, keeping them fresh and available for use.- **Restroom Sanitation**: Regularly clean and sanitize restrooms, replenishing supplies such as soap and paper towels to ensure hygiene standards are met.- **Room Preparation**: Ensure rooms are properly stocked and prepared for guests, including making beds and organizing amenities.- **Inventory Control**: Assist in managing cleaning supplies, reporting any shortages or needs to the supervisor.Required Skills and Expectations:Candidates should have at least a 12th-grade education and possess a positive attitude and strong work ethic. Attention to detail is essential, as is the ability to follow instructions and work independently. Good communication skills will help in interacting with team members and guests. Previous experience in housekeeping or a similar role is a plus, but not mandatory, as we welcome those eager to learn. Flexibility and reliability in attending shifts are also crucial to maintain our standards of excellence.

We are looking for a Hotel Steward to join our team in Manali. This role is crucial in ensuring guest satisfaction by maintaining high standards of service and cleanliness in the hotel. A positive attitude and willingness to learn are essential for this position.Key Responsibilities:- **Guest Service**: Welcome and assist guests, ensuring they feel comfortable and valued during their stay. Strong communication skills will help in addressing their needs effectively.- **Dining Area Maintenance**: Ensure the dining area is clean and well-organized. This includes setting up tables and clearing them after use, maintaining a pleasant atmosphere for guests.- **Food and Beverage Service**: Serve food and drinks to guests efficiently and courteously. Knowledge of the menu can enhance the dining experience for patrons.- **Inventory Management**: Help with the management and replenishment of supplies in the dining area. Keeping track of stock in a timely manner is crucial to avoid shortages.Required Skills and Expectations:Candidates should have completed their 12th grade and preferably have some experience in hospitality, though freshers are welcome. A friendly attitude, good communication skills, and a willingness to take on tasks are essential for success in this role. Being a team player and displaying professionalism at all times will contribute to a positive work environment. Flexibility in working hours may be required based on hotel occupancy and events.