Hotel Steward Job Vacancies in Tamil Nadu

Job Title: Waiter Food & Beverage (Order and Serve)Location: Rameshwaram / NagercoilExperience: Fresher to 1 YearSalary: 10,000 15,000 per monthJob Description:We are looking for a friendly and attentive Waiter to join our Food & Beverage team. The ideal candidate will take customer orders accurately, serve food and beverages promptly, and ensure a pleasant dining experience.Apply Now!Contact:8680963649

Designation: Store Assistants / Team MemberSalary: Up to 18,000 per month + Accommodation + Overtime + PFJob Type: Full-timeLocation: ChennaiAbout Chai WaaleChai Waale has shown impressive determination as they entered the established hot beverage market.Their vision was inspired by the opportunity to lead the retail of affordable and high-quality chai andtasty quick bites in an organized and untapped hygienic tea market. Chai Waale, one of the leadingbrands in Tea, currently operates 55 outlets in Tamil Nadu, India, with 37 of them being company-ownedand operated. They offer a world of growth opportunities and invite others to join their revolution andmake a difference in peoples lives. Chai Waales expanding menu includes sandwiches, maggi, fries,momos, pasta, cream rolls, khakhra, as well as a range of confectioneries and savories. Each of theseofferings has been carefully added to the menu after thorough customer research and taste profiling.Job Description: Store Assistants / Team MemberWe are looking for enthusiastic and reliable Store Assistants/Team Members to join our team. As a TeamMember, you will be responsible for providing excellent customer service, maintaining store cleanliness,and assisting in the day-to-day operations of the store. You will play a crucial role in creating a positiveexperience for our customers.Responsibilities:1. Welcome customers, take and process orders and assist with product inquiries.2. Prepare and serve beverages and snacks according to Chaiwaale standards.3. Maintain cleanliness and organization of the store, including the kitchen and customer areas.4. Assist in monitoring stock levels and notifying management when replenishment is needed.5. Work effectively with colleagues to ensure efficient store operations & customer service.6. Adhere to company policies, health, and safety regulations.Qualifications / Experience:1. Minimum High school diploma.2. Previous experience in retail, hospitality, or

Assist CustomersEnsure food safety standards are followedEnsure all standard operating procedures are followed (Training will be provided)Rotational Shifts (Morning / Evening / General / Night)Rotational Weekly OffFood will be provided on dutyNO Accommodation facility

Waiters assist restaurant patrons by noting their order, serving tables their requested meals, and preparing bills at the end of the table's meal. Waiters are also responsible for asking customers if they are satisfied with their meal and providing any assistance should the customer not be satisfied.To be successful as a waiter you must have the endurance to stand for long hours and have patience with difficult customers. A good waiter anticipates the needs of customers and provides all services in a friendly manner.Waiter Responsibilities:Greet customers and hand out menus.Take meal and beverage orders from customers and place these orders in the kitchen.Make menu recommendations and inform patrons of any specials.Deliver meals and beverages to tables when they have been prepared.Check that customers are satisfied with their meal.Prepare the bill for tables when requested.Cash up bills and ensure that the correct amount has been paid.Administer change to tables if needed.Waiter Requirements:Endurance to walk and stand for long hours.Flexible work hours.Ability to remain calm and professional with difficult customers.Excellent interpersonal skills.Coordination to carry plates or trays without dropping anything.

We have Some Vacancy for Hotel Waiter. Need Staff to Handle Restaurants and Give the Guest Proper Services , Should Know About the Software Etc.

We are looking for our restaurant Steward / waiter male candidate at Chennai , candidate should minimum 3 to 5 years experience in hotel or resort filed. candidate have any hotel management diploma .

In this Era of Globalisation, Hospitality Industry is the Place One Should Definitely Be In. There are a Variety of Portfolios Wherein Aspirants Can Make a Career for Themselves in the Hospitality Industry. Some of These are as Mentioned Below.note: Candidates are Informed that if They Want to Join the Hospitality Industry Right After Their Graduation Then They Will Most Likely Be Hired At the Position of a Trainee or Executive.

Cleaning and setting tables and placing seasonal decorations, candles, and table cloths.Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender.Keeping menus clean and presenting them to customers.Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and assisting the wait staff with all aspects of service.Clearing tables and preparing them for the next customers.Assisting in cleaning and opening or closing tasks.Scraping food from dirty dishes, pots, pans, plates, flatware, and glasses, washing dirty dishes, and putting them away.Assisting with sweeping, mopping, and polishing the restaurant, bar, kitchen, and equipment.Transporting used linen to or from the laundry or housekeeping section.Assisting with unloading and storing stock.Steward Requirements:A high school diploma or equivalent.Must meet the age limit for serving alcoholic beverages.A friendly, polite, and courteous nature.Strong customer service and team working skills.Physical stamina to work long hours on your feet.The flexibility to work shifts, nights, weekends, and holidays.Strong communication and organizational skills.

Job DescriptionThe individual at work greets and seats the guests; takes down their orders; serves them with tableware, food, beverages, and accompaniments; finally clears the used dishes and settles the customer's accounts as per the company's policy.

Job Openings for 2 Hotel steward Jobs with minimum 1 Year Experience in Kodaikanal Madurai having Educational qualification of : Vocational Course, Diploma, Other Bachelor Degree, B.Sc with Good knowledge in Senior Steward,Hotel steward etc.

aleef garden restaurant is one of the best garden restaurant in cuddalore and pondichery district..we are looking for a well experienced and trained candidates for our concern...salary will be negotiable according to the experience..we are looking for a waiter and captain for our restaurant

Urgent Opening for restaurant waiter in nungambakkam Chennai. Both male and female can apply. Immediate joiners preferred. Looking for candidates in North East India..

Waiters Should Serve Good Hospitality. Minimum 40 Waiters Need.

Waiter / WaitressWe currently have an excellent opportunity for a temporary Hospitality Waiter / Waitress to join our team. This is a great opportunity for a customer focused individual to join a world leading food and facilities management company, which can offer unrivalled opportunities for career progression.As a Hospitality Waiter / Waitress you will be responsible for: Serving food and beverages in a professional manner with high levels of customer service Setting and cleaning tables and service areas Dealing with customer complaints Checking with customers to ensure that they are enjoying their meals and take action to correct any problems Escorting customers to their tables Explain how various menu items are prepared, describing ingredients and cooking methods Informing customers of daily specials. Presenting menus to customers and answer questions about menu items, making recommendations upon request Removing dishes and glasses from tables or counters, and take them to kitchen for cleaning Serving food and/or beverages to patrons; prepare and serve specialty dishes at tables as required Stocking service areas with supplies such as coffee, food, tableware, and linensThe successful candidate for this role will have: Previous experience in catering hospitality, fine dining or banqueting environment Understanding of food hygiene and customer service The ability to accurately process information/merchandise through the Till system with a good standard of numeracy Excellent customer service skills First class communication skills and demonstrate accuracy and attention to detail The ability to demonstrate great team work Package Description Uniform and lunch meal provided on shift

We are looking for a hard-working steward to be responsible for ensuring all sanitation standards are met. The steward will attend to customer needs, assist wait staff, ensure all stations are well stocked and assist in keeping all areas clean and sanitary. You will clean and put away dishes, clean floors, and food preparation areas, refill supplies, wipe tables, and take out the trash.To be successful as a steward, you should be committed to working hard, and have the physical stamina to be on your feet and moving for the duration of your shifts. You should be friendly and helpful to customers and have a strong team working skills.Steward Responsibilities:- Cleaning and setting tables and placing seasonal decorations, candles, and table cloths.- Welcoming customers, seating them, serving them water, or refilling their glasses.- Keeping menus clean and presenting them to customers.- Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and assisting the wait staff with all aspects of service.- Clearing tables and preparing them for the next customers.- Assisting in cleaning and opening or closing tasks.- Scraping food from dirty dishes, pots, pans, plates, flatware, and glasses, washing dirty dishes, and putting them away.- Assisting with sweeping, mopping, and polishing the restaurant, bar, kitchen, and equipment.- Transporting used linen to or from the laundry or housekeeping section.- Assisting with unloading and storing stock.Steward Requirements:- A high school diploma or equivalent.- A friendly, polite, and courteous nature.- Strong customer service and team working skills.- The flexibility to work shifts, nights, weekends, and holidays.

Hiring for 100 Housekeeping Staff jobs in Bangalore/Mumbai/Chennai Jobs in Mumbai-Bangalore Highway Pune,Chennai for Freshers,Required Educational Qualification is : Higher Secondary, Secondary School, Vocational Course, Diploma, Advanced/Higher Diploma, Professional Degree, Other Bachelor Degree, B.A, B.C.A, Post Graduate Diploma with Good knowledge in Housekeeping etc.

Checking guests in and out.Receiving and managing reservations made online and telephonically.Verifying guests' payment methods during check-in.Assigning rooms to guests and informing them of any specials offered by the hotel.Organizing transport services for guests at their request.Providing guests with information about the hotel.Keeping abreast of attractions that may be of interest to guests.Serving as a host at conferences, and ensuring that all relevant preparations are made for the event.

Relevant experience,good communication skillwritten and verbal in englishVTS CAREER CONSULTANT

Restaurant Steward wanted !!! Shifted Basis Duty . Food and accomodation free!!!

As a restaurant captain, you are responsible to promote and ensure guest satisfaction, maintaining a safe and sanitary work environment, and ensuring only the highest quality products are being served.