Hiring For Restaurant Manager

Fruitbae
  • icon job experience 1 - 2 Years
  • icon job opening 5 Openings
  • icon salary 3.0 - 3.8 Lac/Yr
  • icon job posting Posted today
  • Online interview Online interview
  • icon job location Chennai
Key Skills

Hotel Customer Handling Restaurant Staff Food Costing Steward Activities

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Job Description

Researching new wholesale food suppliers and negotiating prices

Calculating future needs in kitchenware and equipment and placing orders, as needed

Managing and storing vendors

  • Experience

    1 - 2 Years

  • No. of Openings

    5

  • Education

    Graduate (B.Tech/B.E : Other)

  • Role

    Restaurant Manager

  • Industry Type

    Hotel / Travel / Airline / Hospitality

  • Gender

    Male

  • Age Limit

    21 - 30 Yrs.

  • Job Country

    India

  • Type of Job

    Full Time

  • Work Location Type

    Work from Office

  • Benefits include

    Accommodation

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