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Cook Job Vacancies in Gujarat

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  • 2 - 8 yrs
  • Bopal Ahmedabad
Bulk Cooking Tiffin Cooking Kitchen Management Commi Chef Continental
We are looking for an experienced Head Cook to lead our kitchen team in Bopal. The ideal candidate should have a passion for cooking and the ability to manage a busy kitchen.Key Responsibilities:- Menu Planning: Design and create menus that highlight seasonal ingredients and cater to customer preferences.- Food Preparation: Oversee the preparation of meals, ensuring high standards of presentation and taste.- Supervise Kitchen Staff: Train and manage kitchen staff, ensuring they follow recipes and food safety standards.- Inventory Management: Maintain stock levels of food and supplies, placing orders as needed to avoid shortages.- Quality Control: Monitor the quality of dishes served to ensure they meet our culinary standards and customer satisfaction.- Hygiene Maintenance: Ensure the kitchen and cooking areas are kept clean and sanitary, following health regulations.- Cook and Assist: Prepare dishes when necessary and assist team members during busy periods.Required Skills and Expectations:Candidates should have 2 to 8 years of experience in a professional kitchen. A good understanding of various cooking techniques and cuisines is essential. Strong leadership skills are required to manage a team effectively. You must be able to work under pressure while maintaining attention to detail. Excellent communication skills are important for training staff and coordinating with other kitchen members. Flexibility in working hours is expected, as you may need to work evenings and weekends. A high level of organizational skills and a passion for food are key to success in this role.
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  • 0 - 2 yrs
  • 2.0 Lac/Yr
  • Ahmedabad
Cook Commis Chef 1
We are looking for a motivated Team Member to join our team in Ahmedabad. This is a full-time role suitable for individuals with up to 2 years of experience or fresh graduates. As a key part of our team, you will contribute to our daily operations and help achieve our goals.Key Responsibilities:1. Collaborate with Team Members: Work closely with your colleagues to ensure smooth workflow and effective communication. Being a team player is essential in achieving our common objectives.2. Assist with Daily Tasks: Support your team in completing various tasks, which may include data entry, filing, or customer service. Your attention to detail will help maintain high standards in our operations.3. Participate in Team Meetings: Join regular team meetings to discuss progress, share ideas, and provide input on ongoing projects. Your contributions will be valued and essential for team growth.4. Willingness to Learn: Stay open to gaining new skills and knowledge. This role is perfect for those who want to grow and develop their career within a supportive environment.Required Skills and Expectations:Candidates should have a minimum education of 12th grade. You should possess good communication skills and be comfortable working in a team. A positive attitude, reliability, and eagerness to learn will be crucial for success in this role. Candidates with no prior experience are encouraged to apply and will receive guidance and training.
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  • Fresher
  • 3.0 Lac/Yr
  • Surat
Pastry Chef Pastry Cook Executive Pastry Chef Bakery Assistant Bakery Chef Bakery Manager Baking Chef De Partie
We are looking for a talented Pastry Chef to join our culinary team in Surat, India. As a Pastry Chef, you will create delicious and visually appealing pastries that delight our customers. This is a full-time position suited for fresh graduates with a diploma in culinary arts.Key Responsibilities:1. Baking and Decorating: You will prepare a variety of pastries, desserts, and baked goods, ensuring high quality in taste and presentation.2. Recipe Development: Collaborate with the team to create and refine recipes. You will experiment with flavors and techniques to create unique pastries.3. Inventory Management: You will assist in managing kitchen supplies, ensuring all ingredients are fresh and properly stored.4. Quality Control: Monitor the quality of end products to maintain high standards. You will regularly taste and assess your creations to ensure they meet our expectations.5. Cleanliness and Safety: Maintain a clean and organized kitchen space. Follow safety and hygiene protocols to ensure a safe working environment.Required Skills and Expectations:We expect you to be passionate about baking and have a good understanding of pastry techniques. Attention to detail is crucial, as is the ability to work in a fast-paced environment. Strong communication skills are important for collaborating with the kitchen team, and a willingness to learn and grow in your role is essential. You should be open to receiving feedback and adapting your skills to meet our culinary goals.
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  • 1 - 7 yrs
  • 3.0 Lac/Yr
  • Ahmedabad
Cooking Food Commi Chef House Cook
We are looking for a skilled House Cook to prepare delicious meals in our household in Ahmedabad, India. The ideal candidate will have 1 to 7 years of cooking experience and a passion for creating diverse dishes. A minimum of a 10th-grade education is required.Key Responsibilities:1. Meal Preparation: You will plan and prepare daily meals including breakfast, lunch, and dinner, ensuring that the food is nutritious and tasty.2. Menu Planning: You will create weekly menus based on dietary preferences and seasonal ingredients to provide variety and balance in meals.3. Ingredient Management: You will manage the kitchen pantry and refrigerator, ensuring that all ingredients are fresh and stored properly.4. Cooking: You will cook a variety of dishes, including traditional Indian cuisine and other international dishes, following recipes and adjusting flavors as needed.5. Kitchen Cleanliness: You will be responsible for maintaining cleanliness in the kitchen, including cleaning utensils, equipment, and work surfaces.Required Skills and Expectations:- Experience: You should have between 1 to 7 years of relevant cooking experience in a similar role.- Culinary Skills: A strong understanding of cooking techniques and food preparation is essential.- Communication: You should be able to understand and follow instructions clearly and communicate effectively.- Organization: Strong organizational skills are needed to manage time and meal schedules efficiently.- Adaptability: You should be open to experimenting with new recipes and adjusting to dietary needs.
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Cook - Full Time

Shisu Services

  • 1 - 2 yrs
  • 2.0 Lac/Yr
  • Ahmedabad
Cooking Food Cafe Incharge Cook Management Billing Cleaning Hygiene Safety
We are seeking an experienced candidate for our Nescafe franchise outlet located in Gandhinagar. The ideal applicant should have a proven background in cooking and billing operations, preferably within a cafe environment. Interested and qualified individuals are encouraged to contact us for further details.
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Freshers For Cook - Vadodara

Mahadev Puff & Momo

  • Fresher
  • 1.3 Lac/Yr
  • Vadodara
Cooking Food Sailing
Required Cook - Food Cooking & Sailing
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Hiring Cook For Vadodara

Shri Shankalp Hospitality

  • 2 - 5 yrs
  • 3.5 Lac/Yr
  • Vadodara
Cooking Food Chinese
Key Responsibilities:1. Preparation of meals - Cook and prepare delicious and nutritious meals for breakfast, lunch, and dinner.2. Menu planning - Assist in creating menus that cater to different dietary requirements and preferences.3. Food safety and hygiene - Ensure all cooking and food handling practices follow safety and hygiene standards.4. Inventory management - Keep track of kitchen supplies and ingredients, and place orders as needed.5. Cleanliness - Maintain a clean and organized kitchen area, including washing dishes and utensils.Required Skills and Expectations:1. Experience - Minimum 2-5 years of experience in cooking and meal preparation.2. Education - 12th pass or equivalent qualification in culinary arts or related field.3. Attention to detail - Ability to follow recipes accurately and pay attention to cooking times and temperatures.4. Time management - Efficiently manage time to ensure meals are prepared and served on schedule.5. Physical stamina - Ability to stand for long periods, lift heavy pots, and work in a fast-paced environment.6. Team player - Willingness to work collaboratively with kitchen staff and contribute to a positive work environment.
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  • Fresher
  • Porbandar
Fast Food Cook
We are Looking a Talented Fast Food Helper
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Hiring For Chef

Maa Nu Aganu Hotel

  • 5 - 11 yrs
  • 2.3 Lac/Yr
  • Napad Talpad Anand
Cook Chef Cooking Food
Required chef, Timing Morning 11:00 to 3 : 00 or evening 6:00 to 11:00 working time
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Chinese Cook (Male)

Nukkad Cafe And Restro

  • 1 - 2 yrs
  • Vesu Surat
Chinese Food Chinese Cooking Food
Hiring for 1 Chinese Cook Job in Vesu, Surat with minimum 1 Year Experience,Required Educational Qualification is : 10th Pass with Good knowledge in Chinese Food, Chinese, Cooking Food etc.
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Commis Chef

Anando Blasta Family Restaurant

  • 1 - 5 yrs
  • Vadodara
Chef Required For Restaurant. Panjabi Kathiyavadi Food Cooking Food Indian Cook
Chef can Cook panjabi sabji, kathiyavadi food, fast food etc..;
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Cook

D.S. Ductofab Systems Pvt. Ltd.

  • 5 - 10 yrs
  • 2.5 Lac/Yr
  • Prahlad Nagar Ahmedabad
Preparation and Serving Of Food
A renowned Private Limited Company engaged in manufacturing of DUCTS and catering to HAVC Industry is URGENTLY looking for a COOK for the residence of its Director at Prahlad Nagar, Ahmedabad,Duties & ResponsibilitiesTo prepare and serve Food, Tea and Coffee to the Director at his residential Flat in Prahlad Nagar, AhmedabadTo Keep the Kitchen Clean and organised.
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Hiring Fresher - Cook - Surat

SP Foods and Beverages

  • Fresher
  • 2.0 Lac/Yr
  • Surat
Kitchen Staff Cook Indian Cook Assistant Cook
Looking for full-time Restaurant Staff 2 vacancy, Vesu, Surat, 1 Cook, male only
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Chef

TeaMax Cafe

  • 3 - 9 yrs
  • Gandhinagar
Chef Cook
Responsibilities:1. Plan and prepare a variety of delicious and nutritious meals according to our menu guidelines2. Coordinate kitchen staff and oversee food preparation, cooking, and presentation3. Ensure kitchen operations run smoothly and efficiently4. Monitor food and labor costs to maintain budget guidelines5. Maintain cleanliness and sanitation standards in the kitchen and food preparation areas6. Work closely with the management team to create new menu items and specials7. Train and mentor junior kitchen staff
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Cook (Only Females)

Meghdoot Textiles Pvt. Ltd.

  • 1 - 2 yrs
  • 1.8 Lac/Yr
  • Ring Road Surat
Cooking Food
required cook for indian food
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Cook (Male)

Karan Canteen and Catering Service

  • 2 - 8 yrs
  • Manjusar Vadodara
Cooking Food
Experience: 13 years in a professional kitchen setting.Technical skills: Proficiency with knives, cookware, ovens, grills, fryers, etc. Knowledge of cooking techniques (grilling, boiling, sauting, baking). Physical requirements: Able to stand for long periods, lift up to 30kg, work in hot, fast-paced environments.
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Chinese Cook

Shubham Hotel

  • 1 - 4 yrs
  • 1.3 Lac/Yr
  • Surendranagar
Cooking Food Punjabi Food Quality Chinese Food Fast Food Chinese Food Preparation
I want to urgent requirement for cook
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Continental Cook

Crazylucious Culinary Works LLP

  • 2 yrs
  • 2.3 Lac/Yr
  • Surat
Commis Chef Cook Chef Assistant Cook Commis Chef 1 Food Production Continental Cook
We are looking for continental commi1 with below skills:1. Experience of 2 years or more with knowledge of continental food cooking2. Good personality with teamwork.3. Work experience in catering will be regarded. :1. 2 2. 3.
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  • 1 - 2 yrs
  • 1.5 Lac/Yr
  • Nadiad Kheda
Cook Baking Chef De Partie
Planning And Preparation Of Food, Ensuring Food Quality And Taste, Maintaining Cleanliness. Fast Food, Home Cook Experience
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Good Communication Skills W Work Order Cooking Food Menu Planning
Prepare burger, pizza, sandwich and types of coffee and tea
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Opening For Cook

Shisu Services

Cooking Food Cafe Incharge Cook Management Billing Cleaning Hygiene Safety
We are seeking an experienced candidate for our Nescafe franchise outlet located in Gandhinagar. The ideal applicant should have a proven background in cooking and billing operations, preferably within a cafe environment. Interested and qualified individuals are encouraged to contact us for further details.
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