Array ( [0] => waiter [1] => bangalore ) Waiter 12th Pass Jobs in Bangalore
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Waiter 12th Pass Jobs in Bangalore

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Steward (Male)

Royal Man Power Solution

  • 1 - 7 yrs
  • 3.0 Lac/Yr
  • Nelamangala Bangalore
Stewar Captaining Steward Activities Waiter Activities Customer Service
As a Steward at our location in Nelamangala, Bangalore, you will be responsible for ensuring that customers have a memorable dining experience by providing excellent service. Your key responsibilities will include taking orders accurately, serving food and beverages promptly, and maintaining cleanliness in the dining area. You must have at least a 10th pass education and 1-7 years of experience in a similar role. We are looking for a male candidate who is detail-oriented, customer-focused, and able to work full-time at our office location.
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Freshers For Restaurant Waiter - Bangalore

Just BLR

  • Fresher
  • 3.5 Lac/Yr
  • Bangalore
Restaurant Service Good Communication Customer Care WW2
Stewards, have experience in F&B industry preferable
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Steward (Full Time)

Golden Aces Poker Room DM Gaming Pvt Ltd

  • 2 - 5 yrs
  • Bangalore
Steward Activities Waiter Activities Customer Service Restaurant Service Captaining Kitchen Steward English
Main Responsibilities Cleaning tables, arranging seating areas, and resetting them after use. Welcoming guests, presenting menus, and helping them with seating or queries. Serving water, refreshments, and refilling drinks as required. Washing dishes, utensils, and maintaining sanitation in food prep areas. .Assisting waiters and kitchen staff in food and beverage service, setup, and cleaning. .Stocking serving stations with essentials like napkins, condiments, trays, and cutlery. Removing used linen, taking inventory, unloading supplies, and ensuring safety and hygiene regulations are followed. Skills and Qualifications Strong customer service and communication skills. Ability to work flexible hours, including weekends/nights. Physical stamina for standing, lifting, and multitasking. Knowledge of safety and sanitation practices. Usually a high school diploma or equivalent is required.
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Steward - Bangalore

Comfort Inn Insys By Choice Hotels

  • 1 - 3 yrs
  • 2.5 Lac/Yr
  • Bangalore
Steward Activities Waiter Activities
1. To ensure that the guests fully enjoy their dining experience.2. Acknowledge the guests as quickly as possible after they are seated.3. While practicing suggestive selling - takes food and beverage orders.4. Understands all the items on the menu, plus daily specials.5. Inspects section for the day to ensure proper set-up and standards are met before receiving guests.6. Be at assigned station as scheduled and attend pre-opening briefing.7. Performs all assigned side duties.8. Promotes teamwork and cooperation.9. Checks back with guest to make sure all items are satisfactory.10. Find the answers to all guests' questions regarding the hotel/menu.11. Be familiar with the activities going on in the hotel.12. Carries all food and beverage in the prescribed manner.13. Takes corrective action if a guest is not satisfied and brings it to the attention of the Team Leader.14. Have all corrections to guest checks approved by the Team Leader.15. Maintains high standards of cleanliness.16. Cleans up all spills immediately.17. Cleans areas and/or equipment used during the normal course of a shift. Knows proper use of equipments.18. Maintains restaurant logbook.19. Capable of setting up buffet for breakfast, lunch and dinner including special functions.20. Assists other servers to take care of guests. Be a team player.21. Always let your Team Leader know before leaving for a break or when leaving the restaurant to go to the washroom/locker room.22. Have a thorough briefing with relieving associate before leaving your shift.23. Follows all policies and procedures as set out in the Employee Handbook.24. Knows and adheres to all local liquor laws and regulations.25. Undertakes other duties as and when assigned.
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Restaurant Waiter (Freshers) Hyderabad/Goa/Bangalore

Sinonnas

Restaurant Service Good Communication Order Taking
Upholding exceptional service standards.Providing an unparalleled customer experience.Adhering to all customer touch points.Preparing accurate and standardized hot and cold beverages, both alcoholic and non-alcoholic.Setting up tables according to the established standards.Taking daily beverage inventory countEnsuring the cleanliness and hygiene of the lobby area and back dishwashing area.Taking Customer to Restaurant Tour and Sourdough brand Explanation.Implement suggestive selling techniques to enhance the average check value.Uphold the highest standards of cleanliness and hygiene.Adhere strictly to the established cleaning and hygiene protocols.
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Hiring For Higher Secondary Freshers - Waiter

The Job Way

  • 0 - 1 yrs
  • 2.5 Lac/Yr
  • Bangalore
Steward Activities Interpersonal Skills Cooking Food
1)Preparing food for delivery orders2)Maintaining safety rules3) Maintaining cleanlinessNOTE:1)The candidate should be okay with the rotational shift and rotational week off2) Only Male candidates3)English is not mandatory4) The candidates should be clean shaven
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Hiring Steward For HSR Layout Bangalore

Elite Royale

  • 3 - 5 yrs
  • 2.3 Lac/Yr
  • HSR Layout Bangalore
Housekeeping Waiter Activities Steward Activities Food Packaging Cleaning Validation
We are looking for 4 Steward Posts in Don't Tell Mama HSR, with deep knowledge in Housekeeping, Waiter Activities, Steward Activities, Food Packaging, Cleaning Validation and Required Educational Qualification is: Higher Secondary, Secondary School
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Waiter Fresher

Shivaprasad Veg Restaurant

  • 0 - 1 yrs
  • Airport Road Bangalore
Good Communication
Waiter ( language kannada english Hindi)
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F&B Server (Waiter / Waitress)

Harleys Fine Baking

Waiter Waitress Steward Stewardess
Designation: F&B Server (Waiter/Waitress)Experience: Minimum 1+ year experience as a F&B Server (waiter/waitress/steward), preferably in a premium or luxury food and beverage establishment. Experience in the F&B or hospitality industry is highly desirable.Qualification: High school diploma or equivalent; formal hospitality training is a plusJob Profile: As an F&B Server, you will play a key role in creating a welcoming environment, delivering exceptional service, and ensuring customers enjoy their experience. You will be responsible for presenting menu items, taking accurate orders, serving food and beverages, and maintaining cleanliness and organization within the establishment.Responsibilities:1. Greet customers warmly and guide them through menu options.2. Take precise food and beverage orders, accommodating any special requests.3. Ensure timely and accurate service delivery.4. Serve food and beverages following company standards and presentation guidelines.5. Handle payments (cash, card, or digital) and provide receipts.6. Address customer inquiries and resolve complaints promptly with professionalism.7. Keep dining areas clean and well-organized.8. Monitor and restock service essentials like utensils, napkins, and condiments.9. Assist with setting up and closing the service area.10. Adhere to food safety, hygiene, and sanitation standards.11. Handle equipment responsibly and report any malfunctions to management.12. Support team members during peak hours to maintain smooth operations.13. Communicate effectively with kitchen staff and managers regarding customer preferences or issues.Required Skills1. Strong interpersonal and communication skills2. Basic math skills for handling payments3. Ability to follow instructions and prioritize tasks4. Knowledge of food safety and sanitation practicesDesired Skills1. Familiarity with F&B service standards and protocols2. Experience with point-of-sal
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Job in Mandarin Oriental

Mandarin Oriental Hotel

Good Communication Skills Waiter
Job Opened in Mandarin Oriental Hotelcontact for More Info: Whatsapp +2349068447962 Email: Info.mandrin.oriental@gmail.commandarin Requirement Post: Waiter/waitress * requires: Cv, Passport, International Passport, Complete Self Photo
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Waiter

Anmay

  • 1 - 4 yrs
  • 2.5 Lac/Yr
  • Bangalore
Communication
Customer service: Greeting customers, providing menu information, and making recommendations Taking orders: Taking food and drink orders, and sending them to the kitchen Serving food and drinks: Bringing food and drinks to customers Handling payments: Preparing bills and collecting payments Cleaning tables: Keeping tables clean and tidy between groups Maintaining food safety: Adhering to food safety and sanitation regulations Assisting in other areas: Helping with food preparation, plating, or general cleaning Communicating with staff: Cooperating and communicating with kitchen and serving staff
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House Keeper

YO Solutions

Hotel Waiter Office Cleaning Maintenance Cleaner Housekeeping
HouseKeeping,Resturant Table Cleaning
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Waiter

kapston services limited

  • 0 - 1 yrs
  • 1.8 Lac/Yr
  • Bangalore
English Language Waiter
The Waiter is responsible for providing excellent customer service to ensure guests have a memorable dining experience. This role involves taking orders, serving food and beverages, setting up dining areas, and maintaining cleanliness. The Waiter/Steward must possess a strong knowledge of the menu, including dietary restrictions and daily specials, and exhibit a high level of professionalism and teamwork.
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Urgent Requirement For Waiter Freshers

Chulha Chuaki Da Dhaba Pvt Ltd

Customer Service Representative Interpersonal Skills
Job OverviewWe are looking for a Waiter/Waitress who can work well in a fast-paced environment and keep up with things during our busiest times of the day. Waiter will be responsible for greeting and serving customers, providing detailed information on menus, multi-tasking various tasks and collecting the bill. To be a successful Waiter or Waitress, you should be polite with our customers and make sure they enjoy their meals. If you are able to perform well in fast-paced environments, wed like to meet you.Responsibilities and Duties Making the service area ready before every session (Lunch & Dinner) starts by complete the following up to the level of perfection: Bamboo Cleaning, Stone Chips Cleaning & Leveling, Jag Cleaning and water filling, Fan Cleaning (Weekly), Lamp cleaning, Table Cleaning, Vinegar Washing of Utensils (Weekly), Wiping of Plates, Spoons & Glass, Serving Bowls & Tandoor Platters, Cruet Set & Pickle Set cleaning and refilling, Napkins folding, Tables setting, Putting soft drinks in fridge, Incense Sanitization etc. Serving foods on guests table as per the KOT and as per the course ordered (like, beverages and timepass to be served immediately followed by starter and then main course and then dessert). Taking running orders, placing the orders to kitchen through plain KOT and serving then to the respective guests table promptly as soon as it is ready. Serving foods to guests plates if required by the guests. Serving finger bowl to guests at the end of their meal after verifying with the guests if they have finished their meal. Also check if they want to have dessert or pan etc. Collecting the KOT from Pickup section and give that to cashier for billing. Give the feedback form and bill to the guests for payment
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Looking For Kitchen Helper

Odisha Job Consultancy

Kitchen Helper Kitchen Restaurant Service Restaurant Waiter Hotel Staff Hotel Steward Kitchen Supervisor Kitchen Assistant Walk in
Dear Candidates,Greetings from Odisha Job Consultancy!!We are seeking a Kitchen Helper to join our team. As a Kitchen Helper, you will assist in food preparation, maintain cleanliness and orderliness in the kitchen, and support the kitchen staff in various tasks. This is a full-time position ideal for fresher candidates with less than 1 year of experience in the hotel or restaurant industry.Qualifications and Skills*Previous experience as a Kitchen Helper is preferred, but not required*Knowledge of basic food preparation and cooking techniques*Familiarity with kitchen equipment and utensils*Ability to work in a fast-paced environment and follow instructions*Good physical stamina and dexterity*Excellent teamwork and communication skills*Attention to detail and strong organizational skills*Willingness to learn and take on new tasks*A positive attitude and a strong work ethicRoles and Responsibilities*Assist in food preparation and cooking under the supervision of the kitchen staff*Maintain cleanliness and orderliness in the kitchen, including dishwashing and sanitizing surfaces*Follow all food safety and hygiene regulations and practices*Assist in receiving and storing incoming supplies and ingredients*Help in chopping, cutting, and peeling vegetables and other food items*Assist in serving food to customers, if required*Perform basic kitchen tasks, such as washing and cutting fruits, and preparing ingredients*Support the kitchen staff in any other duties assignedContact HR Priyadarsini Interview Venue- Odisha Job Consultancy, 1st Floor, MRF Tyre Building, Baramunda Bus Stand, Bhubaneswar
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Waiter

Curry Leaves

  • 3 - 7 yrs
  • Bangalore
Food & Beverage Serve Silver Service Waiter
We have vacant of 33 Waiter Jobs in Bengaluru, Karnataka,food Experience Required : 3 Years Educational Qualification : Secondary School Skill food etc.
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Food Service - Kitchen Helper

Four Foods

  • 1 - 3 yrs
  • 1.5 Lac/Yr
  • Koramangala Bangalore
Waiter Service Kitchen Helper Helper Kitchen Assistant
Skill: Food servicing, Food helper in kitchenStyle: Bulk Cooking- Central KitchenDesignation: Helper/ Food ServicingSkills:1. Should be able to work fast and efficiently. Needs to be hardworking2. Should be able to serve buffet-style food with 5 people working together3. Should be polite, speak Hindi or English 4. Assist head chefs when in the kitchen5. Will work for 9 hours.6. Should be willing to work in Koramangala.7. Should not be abusive- verbally or physically.What we can provide:8. Salary-Fixed + Variable 9. Food & Accommodation10. Career Growth
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Chef

Radhika Manpower Service

Cook Chef Waiter Captain Housekeeping Utility Dishwasher
Hiring for 10 Chef Jobs in Maharashtra, Goa, Bangalore, Cook, chef, waiter, captain, housekeeping, utility, dishwasher, with minimum 1 Year Experience, Required Educational Qualification is : Higher Secondary with Good knowledge in Cook, chef, waiter, captain, housekeeping, utility, dishwasher etc.,
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Bar Waiter

Wanderers Brewery

  • 1 - 2 yrs
  • 1.5 Lac/Yr
  • Kalyan Nagar Bangalore
Waiter Activities Steward Activities Captaining
We are looking for 2 Bar Waiter Posts in Kalyan Nagar, Bangalore, Karnataka with deep knowledge in Waiter Activities,Steward Activities,Captaining and Required Educational Qualification is : Higher Secondary, Other Bachelor Degree
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Captain

Axor Hospitality Private Limited

  • 2 - 5 yrs
  • 2.0 Lac/Yr
  • Sahakar Nagar Bangalore
Waiter Activities Steward Activities Captaining Restaurant Management Work From Home
captian for restaurant should be fluent in english
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