Array ( [0] => cook [1] => thane ) Cook 12th Pass Jobs in Thane
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Cook 12th Pass Jobs in Thane

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Cook Jobs For 12th Pass Freshers

Pacific Placements and Business Consultancy Pvt. Ltd.

  • 0 - 2 yrs
  • Thane
Cook Chef
A cook prepares, seasons, and cooks various foods in restaurants or institutions, following recipes and safety regulations to deliver high-quality dishes. They are responsible for workstation prep, maintaining food sanitation, managing inventory, and working efficiently in fast-paced environments. Key skills include culinary technique, teamwork, and attention to detail. Key ResponsibilitiesFood Preparation: Measure, chop, mix, and prepare ingredients, as well as grill, bake, fry, or saut dishes according to recipes.Kitchen Operations: Operate kitchen equipment (ovens, grills, fryers), manage station inventory, and restock items.Safety and Hygiene: Adhere to health regulations, including proper food handling, temperature checks, and maintaining a sanitized work area.Collaboration: Work with other kitchen staff to ensure timely order completion.Quality Control: Ensure food portions, presentation, and taste meet company standards.
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Indian Chef - Thane West

Raj Dakhhani

  • 2 - 6 yrs
  • 3.0 Lac/Yr
  • Thane West
Indian Cook Commis Chef 1 Commis Chef Indian Chef
Cooking: Prepare authentic Indian dishes (e.g., curries, tandoori, roti, rice, sambar) using traditional techniques and recipes.Menu & Quality: Ensure consistency in taste, quality, and portion control to meet customer satisfaction.Kitchen Operations: Manage spice inventory, maintain ingredient stock levels, and properly store food items.
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Freshers & Experience || Full Time || Indian Chef

Moms Rosai

  • 0 - 1 yrs
  • 0.9 Lac/Yr
  • Thane West
Cooking Food Menu Planning
- Prepare authentic Indian dishes: The Indian Cook will be responsible for preparing a variety of traditional Indian dishes such as curries, biryanis, tandoori items, and snacks.- Ensure food quality and taste: The cook must ensure that all dishes are cooked to perfection, with the right balance of flavors and spices, to meet the high standards of Indian cuisine.- Menu planning: The cook will be involved in planning the menu, deciding on dishes to be served, and ensuring variety in the items prepared each day.- Maintain cleanliness and hygiene: It is essential for the Indian Cook to maintain a clean and hygienic workspace, following all food safety standards and guidelines.- Work efficiently in a fast-paced environment: The cook should be able to handle a busy kitchen, work under pressure, and deliver dishes in a timely manner.Skills and Expectations:- Knowledge of Indian culinary techniques and traditional recipes.- Experience in cooking Indian food, with a good understanding of spices and flavors.- Ability to work well in a team and follow instructions from the head chef or kitchen manager.- Strong attention to detail and a passion for cooking.- Willingness to learn and adapt to new recipes and cooking methods.
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Continental Chef

Foodieto Pvt Ltd

  • 3 - 5 yrs
  • 3.0 Lac/Yr
  • Thane West
Catering Chinese
Prepare and cook Continental dishes such as pasta, steaks, grilled items, salads, soups, and sauces.
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Jobs by Related Category

Hospitality Internship || Freshers & Experienced

Godswill Consultancy

Waiter Cook Chef Utilities House Keeping Room Attendant Bar Tender
Hiring for 100 Hospitality Internship Jobs in Mumbai, Nashik, Satara, Pune, Latur, Gujral Nagar, Jalandhar, Thane, for Freshers,Required Educational Qualification is : 12th Pass, 10th Pass, Bachelor of Hotel Management with Good knowledge in Waiter, Cook, Chef, Utilities, House Keeping, Room Attendant, Bar Tender etc.
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Bakery Chef

Sweet County

  • 3 - 6 yrs
  • 4.0 Lac/Yr
  • Bhiwandi Thane
Baking Pastry Chef Bakery Chef Commis Chef 1
Job Overview:We are looking for a skilled and creative Bakery Chef to join our team. The ideal candidate will be responsible for preparing a wide variety of breads, cakes, pastries, cookies, desserts, and other baked goods, ensuring consistent quality and taste.Key Responsibilities:Prepare, bake, and decorate bakery items including breads, pastries, cookies, and cakes.Follow recipes while also bringing creativity to develop new products.Maintain high standards of food quality, presentation, and hygiene.Monitor stock levels of baking ingredients and place orders when necessary.Ensure compliance with food safety regulations.Supervise and guide junior staff (Commis I, II, III).Meet production deadlines for daily orders, events, and special occasions.Skills & Requirements:Proven experience as a Bakery Chef / Pastry Chef.Knowledge of modern and traditional baking techniques.Creativity in designing new products.Ability to work under pressure and manage time effectively.Strong attention to detail and cleanliness.Team leadership and training abilities.Qualifications:Diploma/Certification in Bakery & Confectionery (preferred).2 - 5 years of professional bakery experience.
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Freshers & Experience || Full Time || House Maid

Absolute Designs

Maid Cook Home Care Housekeeping Cooking Food
I need house/cook maid.We are family of 5 people.You have to cook 5-6 times food.Like break fastLunchAfternoon meal/snackEvening mealNight by 7 pm we close the kitchenPlease whats app me.
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Team Member (Full Time)

Eat Nino Pvt. Ltd

Cook Commis Chef Chef Continental Cook Continental Chef Assistant Cook Cooking Food
Misa Prep & Food PreparationCooking & Assembly as per the SOPFollowing CAYG & FIFO in kitchen AreaMaintaining Cleanliness & Hygiene in assigned Section
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Jobs by Popular Location

Hiring For Commis Chef 1

Foodieto

  • 3 - 9 yrs
  • 4.3 Lac/Yr
  • Thane West
Commis Chef 1 Indian Chef Chinese Cook
At [High-end Pan Asian Restaurant at Thane ], Foodieto serve up the best Asian food, but we refer to what we do as. This is a style of cooking that encapsulates a broad range of inspirations and ingredients. Pan-Asian food is diverse and far-reaching. We offer Vibrant Flavours and Delicious textures.As a commis I, you will be expected to assist chefs in a range of food preparation skills such as cutting, cleaning, slicng, pounding, mashing, boiling, steaming, julienning, stewing, sauting, deep-frying, and baking. You will also have to learn basic plating techniques. Commis 3 jobs require great attention to detail, a knowledge of kitchen safety and hygiene, and multitasking ability.
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Walk-Ins Interview For Opening For Tandoor Chef

Md Group

  • 1 - 3 yrs
  • 2.0 Lac/Yr
  • Thane West
Cooking Food Tandoor Cook
Tandoor cook
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Personal Assistant (All Rounder) {Family Member & Friend Like}

Calibre Human Resources

Cook House Keeping Housekeeper Personal Care Home Care House Maid Servant Maid Home Servant Personal Assistant Patient Care
WANTED Required In Jaipur (Rajasthan)A Single , Senior Citizen, Male requires an unmarried, smart, hardworking, well-mannered, disciplined, loyal, and honest, all rounder boy, aged 18-24 years, as Caretaker and Personal Assistant who lives together just like a family member and a friend and do all Household Work, Personal Care and Small Official Tasks. Send details of work experience and photographs on WhatsApp 9587170122Besides Salary Excellent Financial Benefits1.Accommodation with all facilities 2.Interest free advance of Rupees 20000 on Diwali or Eid 3.Interest free loan of Rupees 1 lakh on completion of 3 years of service. Ui4.Interest free loan of rupees 5 lacs on completion of 6 years for purchase of car 5.Interest free housing loan of Rs 50 lakhs on completion of 10 years of service 6.Many other financial benefits
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Urgently Looking For Kitchen Staff

Burger King Private Limited

Cook Store Operations Packaging Guest Handling Order Taking Assistant Chef
Prepare food products as per the SOP.- Serve all guests efficiently with a smile, ensure that the food is hot and fresh,packed and served as per SOP.- Maintain high standards of personal hygiene and grooming.- Comply with the brand standards on health, food safety, safety and security.- Ensure that the store premises, equipment and toilets are kept clean at alltimes.- Serve guests with JOSH and Enthusiasm.-Perform any other duties as provided by the Store Manager.- Willing to work in shift.
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Hiring For Tandoor Cook

Bakeizza

  • 1 - 5 yrs
  • Thane
Tandoor Cook
Tandoor Commi -1 , Tandoor Commi - II
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Cook

Rajmata

  • 1 - 3 yrs
  • 2.0 Lac/Yr
  • Dombivli Thane
Pizza & Sandwich Maker
Hiring for 2 Cook Jobs in Dombivli, with minimum 1 Year Experience, Required Educational Qualification is : Secondary School with Good knowledge in pizza sandwich maker etc.
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Indian Cook

Hoppy Mobility Services Pvt Ltd

  • 1 - 2 yrs
  • 6.0 Lac/Yr
  • Ambernath East Thane
North Indian Dishes Indian Cook
We are seeking an experienced and skilled Indian Cook who specializes in North Indian cuisine to join our culinary team. As an Indian Cook, you will be responsible for preparing and cooking a variety of authentic North Indian dishes, ensuring high-quality taste, presentation, and adherence to traditional cooking methods.Responsibilities:Prepare and cook a wide range of North Indian dishes, including but not limited to curries, tandoori items, biryanis, bread (roti/naan), and desserts.Ensure the authenticity and quality of each dish by following traditional recipes and cooking techniques.Maintain a clean and organized work area, including proper storage and handling of ingredients.Monitor and control portion sizes, minimizing food wastage and ensuring consistent plate presentation.Collaborate with the kitchen team to plan menus, estimate food requirements, and ensure timely food preparation.Coordinate with the purchasing department to ensure the availability of necessary ingredients and supplies.Adhere to hygiene and safety standards, including proper food handling, storage, and sanitation practices.Keep up-to-date with industry trends, new ingredients, and cooking techniques related to North Indian cuisine.Train and mentor junior kitchen staff, providing guidance on cooking techniques and food preparation.Collaborate with the management team to develop new menu items and suggest improvements to existing dishes.Requirements:Proven experience as an Indian Cook, specializing in North Indian cuisine.In-depth knowledge of North Indian culinary traditions, flavors, and cooking techniques.Proficiency in preparing a variety of North Indian dishes, including curries, tandoori items, biryanis, bread, and desserts.Strong understanding of ingredient combinations and the ability to balance flavors.Excellent knife skills and ability to handle kitchen equipment.Familiarity with food hygiene and safety standards.Ability to work efficiently in a fast-paced kitc
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Continental Chef

Renovate Careers

  • 0 - 2 yrs
  • 2.5 Lac/Yr
  • Thane
Restaurant Executive Continental Chef
We are looking for Pizzaiolos and Maestros.Spot offer for candidate with relevant experience in Hotel & Restaurant background.
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Cook

SAGAR ENTERPRISES

  • 3 - 9 yrs
  • 2.3 Lac/Yr
  • Ulhasnagar Thane
Cooking
we are looking to hire cook for mumbai street food like best quality vada pav bhajiya etc,candidate should be having 3-5 yer experiance of mumbaiya sandwich making also
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Chef

GP enterprise

Cooking Prepare Burger Momos Continental Work From Home
Looking for cook for well designed food truck located in Thane Someone who is good in cooking Who can prepare continental food Prepare burger momos pasta
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Kitchen Assistant

Pops Kitchen

  • 0 - 5 yrs
  • 1.5 Lac/Yr
  • Ulhasnagar Thane
Food Production Kitchen Assistant Cook Helper
need cook, helper for pizza, pasta ,burger, rolls, fries ....Ulhasnagaraccommodation available
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Tandoor Chef (2-5 Years)

Raj Dakhhani

  • 2 - 5 yrs
  • 3.0 Lac/Yr
  • Thane
Tandoor Cook Tandoori Chef Cooking Food
Tandoor Operations: Light, maintain, and operate the tandoor oven safely, often working in high-temperature, smoky environments.Food Preparation: Marinate and cook tandoori items (kebabs, tikkas, tandoori chicken) and prepare Indian breads (naan, roti) to order.Quality Control: Ensure food quality, taste, and presentation meet restaurant standards, including proper seasoning and cooking times.Station Maintenance: Keep the tandoor station clean, organized, and stocked with necessary ingredients.
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