Restaurant Waiter Fresher Jobs in Vadodara

Key Responsibilities:Greet guests and assist them in seating.Take accurate/correct food and beverage orders.Serve dishes in a timely and courteous manner.Maintain cleanliness of tables and service areas.Respond to guest queries or requests.Coordinate with kitchen staff for smooth service.Set up and clear tables for guests.

To work in restaurant as staff and all and help in all restaurant activity.- To serve Pizza-Welcome Customers-Doing Table Cleaning.-Serve Food Etc.-Help in other restaurant operations.

Interpersonal skills used with fellow co-workers, managers, and guestsFoodservice serving food quickly and accurately without compromising the quality of customer service is the main responsibility of all restaurant team membersTeamwork restaurant team members are expected to be good collaborative co-workers that treat others with respect and utmost carePhysical requirements most restaurant team members are on their feet for the majority of their work shift and may be occasionally asked to lift, move, or clean heavy objects, such as tables and chairs or kitchen equipmentMemorization restaurant team members are expected to learn the menu options to answer guest questions or effectively prepare and serve mealsOrganizational skills restaurant team members have multiple duties to manage simultaneously throughout a shift