1. Manage schedules, inventory, and deliveries efficiently.
2. Understand kitchen materials and their handling requirements.
3. Effectively liaise with clients, drivers, and suppliers.
4. Resolve delivery delays, errors, or emergencies quickly.
5. Plan tasks and routes to meet deadlines efficiently.
6. Use dispatch software, GPS, and maintain accurate documentation.
7. Ensure correct packaging, labeling, and order accuracy.
8. Prioritize client satisfaction with timely, smooth deliveries.
9. Collaborate with warehouse staff, drivers, and supervisors effectively.
10. Adjust to last-minute changes and work well under pressure.
Experience
0 - 1 Years
No. of Openings
5
Education
Graduate (B.Com)
Role
Dispatch Executive
Industry Type
Manufacturing / Production / Quality
Gender
Male
Job Country
India
Type of Job
Full Time
Work Location Type
Work from Office
Face interview location
Unit No.6, D'silva Baugh A G Link Road, Andheri - Ghatkopar Link Rd, near Asalpha Metro Station, W,