18

Steward Job Vacancies in Goa

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12th Pass Freshers For Ground Staff

DPSR Consultancy Solutions

  • 0 - 6 yrs
  • 15.0 Lac/Yr
  • Goa
Ground Operation Ground Hostess Air Ticketing Executive Cabin Crew Airport Executive Flight Attendant Air Hostess Flight Steward Air Cargo Aircraft Maintenance Ground Staff Ground Staff Executive Aircraft Technician
Ground Staff are responsible for managing airport operations on the ground. They ensure smooth passenger handling, safety procedures, and coordination between airline services and airport operations. Key Responsibilities Passenger HandlingAssist passengers during check-in, boarding, and arrivalIssue boarding passes and verify travel documentsHandle special assistance passengers (elderly, disabled, VIPs)Resolve passenger queries and complaints professionally Ticketing & ReservationsManage ticket bookings, cancellations, and reschedulingProvide fare information and travel policiesUse airline reservation systems (e.g., Amadeus, Galileo) Baggage HandlingOversee baggage check-in and taggingEnsure proper loading/unloading coordinationHandle lost, delayed, or damaged baggage complaints Boarding & Gate OperationsAnnounce boarding informationVerify boarding passes and passenger identityEnsure smooth and timely boarding process Ramp & Aircraft Support (for some roles)Coordinate aircraft arrival and departureGuide aircraft parking (marshalling - trained staff)Support refueling, cleaning, and catering coordination Safety & SecurityFollow airport safety protocolsEnsure compliance with aviation regulationsMonitor suspicious activity and report issues Customer ServiceMaintain a professional and friendly attitudeHandle stressful situations calmlyEnsure a positive passenger experience Eligibility CriteriaEducation: 10+2 / Graduation (preferred)Age: Usually 18-30 yearsLanguages: English + Hindi (additional languages are a plus)Experience: Freshers can apply; experience preferred Required SkillsExcellent communication & interpersonal skillsStrong customer service orientationAbility to work in shifts (including night shifts)Good problem-solving abilityBasic computer knowledgeTeamwork and coordination skills Physical RequirementsWell-groomed personalityAbility to stand for long hoursGood eyesight and fitness Work EnvironmentAirport terminals and airside areasRotational shifts (morning, evening, night)Fast-paced and dynamic work environment Salary Range (India)Fresher: 25,000 - 30,000/monthExperienced: 30,000 - 1,00,000+/month
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Urgent Requirement For Steward

Miranda Beach Resort

  • 1 - 2 yrs
  • 1.5 Lac/Yr
  • Goa
Steward Activities Room Service Waiter Activities Restaurant Service Kitchen Steward Housekeeping
service knowledge is must and guest service is important.
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  • 0 - 1 yrs
  • 2.5 Lac/Yr
  • Margao Goa
Hospitality Customer Service Captaining Interpersonal Skills Attention to Detail Kitchen Steward
Hiring for 5 Waiter Jobs in Margao, Goa for Freshers,Required Educational Qualification is : 12th Pass, 10th Pass with Good knowledge in Hospitality, Customer Service, Captaining, Interpersonal Skills, Attention To Detail, Kitchen Steward etc.
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Restaurant Captain

Goafornia Beach Lounge

Customer Relationship Steward Activities Problem Solving
Urgent need
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Steward (Full Time)

2 Pints Brewing Taproom and Kitchen

Hospitality Customer Service Captaining Attention to Detail
Job Overview:We are looking for an enthusiastic and customer-focused Steward to join our microbrewery taproom team. The ideal candidate is passionate about craft beer, food service, and creating memorable guest experiences. As a Steward, you will be responsible for serving guests, guiding them through our food and beverage selections, and ensuring top-notch hospitality.Key Responsibilities:Guest Service: Greet and seat guests, take orders, and provide recommendations on food and craft beer pairings.Beer Knowledge: Educate guests about our beer selection, brewing process, and flavour profiles to enhance their experience.Order Management: Accurately relay orders to the bar and kitchen, ensuring timely service.Serving & Presentation: Serve beer and food following proper pouring and presentation standards.Upselling: Suggest additional menu items and promotions to enhance the guest experience.Cleanliness & Organisation: Maintain a clean and organised taproom, including tables, bar areas, and service stations.Payment Processing: Handle cash and card transactions, ensuring accuracy and efficiency.Customer Engagement: Build rapport with guests, handle inquiries, and resolve any concerns professionally.Compliance & Safety: Follow all health, safety, and alcohol service regulations, ensuring responsible beverage service.Qualifications & Skills:Prior experience as a waiter, bartender, or server in a brewery, bar, or restaurant is preferred.Strong communication and interpersonal skills.Ability to work in a fast-paced environment and multitask efficiently.Basic math skills for handling transactions and billing.Team player with a positive attitude and customer-first approach.Must meet the legal age requirement for serving alcohol in the location of employment.Flexibility to work evenings, weekends, and holidays as needed.
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Air Hostess Flight Attendant Flight Steward Flight Supervisor Air Traffic Controller Ground Staff Airport Operation Airport Representative Passport Checking Officer Guest Relation Assistant Staff Nurse
Air Hostess Job Description: As an Air Hostess, you will be responsible for ensuring the safety and comfort of passengers during flights. Your main duties will include greeting passengers, checking tickets, providing safety instructions, serving meals and beverages, answering passenger inquiries, and ensuring the overall satisfaction of passengers. You will also need to handle any in-flight emergencies or issues that may arise.Skills required for Air Hostess role:- Excellent communication and interpersonal skills- Ability to remain calm and composed under pressure
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Steward Activities Waiter Activities Customer Service Food Service Food & Beverage Assistant Food & Beverage Associate
At Greenr, were not just a caf were a conscious community. Our space thrives on collaboration, sustainability, and a deep respect for good food and good people. We're looking for someone who aligns with our values and is excited to grow with us. As Floor Staff, you will play a crucial role in maintaining harmony between our kitchen and the guests. Your responsibility is to ensure smooth service, maintain high standards of food safety, and reflect the culture of Greenr in every interaction.FLOOR STAFF RESPONSIBILITIES: StewardClear used tableware promptly and ensure it is returned to the kitchen for cleaning.Assist guests in finding appropriate seating with warmth and efficiency.Prepare tables with fresh linens, neatly arranged tableware, and necessary condiments.Keep service stations well-stocked with essentials like cutlery, napkins, and condiments.Deliver dishes to guests promptly and with professional courtesy.Provide assistance with processing customer payments when required.Participate in general upkeep of the caf, including sweeping, mopping, vacuuming, and polishing surfaces.Answer customer queries related to menu items, ingredients, and preparation methods.Promptly inform management of any shortages or low stock in supplies.QUALIFICATION AND SKILLS:High school diploma or GED.Proven experience working in the foodservice industry.Sound knowledge of proper food handling procedures.The ability to stand for extended periods.Strong problem-solving skills.Excellent organizational and time management skills.Effective communication skills.Exceptional customer service skills.If you think you can work in our fast-paced work environment, then send in your application now. We will love to onboard you soon.Job Type: Full-timePay: 16,000.00 - 23,000.00 per monthBenefits:Food providedHealth insurancePaid time offProvident FundSchedule:Rotational shiftWeekend availabilityWork Location: In person
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Food & Beverage Associate

House of Abhinandan - Lodha

Steward Stewardess Front Office Front Desk Food & Beverage Associate
Greet and welcome guests: Provide a warm and welcoming experience to guests. Take orders: Accurately and efficiently take food and beverage orders from guests. Serve food and beverages: Serve food and drinks promptly and professionally, ensuring a high standard of presentation. Maintain cleanliness: Keep the dining area and service areas clean and organized. Assist with setup and clearing: Help with setting up tables and clearing tables after use. Handle guest inquiries and complaints: Address guest questions, concerns, and complaints in a professional and courteous manner.
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Jobs by Popular Location

  • 0 - 1 yrs
  • 2.5 Lac/Yr
  • Goa
Steward Activities Customer Service Interpersonal Skills Kitchen Steward Hospitality
six-month free courses including English language learning with subsequent employment.
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Steward

Royal Enfield Garage Cafe

  • 0 - 1 yrs
  • 3.0 Lac/Yr
  • Goa
Bartender Steward Activities Restaurant Service Waiter Activities
We're Hiring at Royal Enfield Garage CafeWe're looking for passionate and enthusiastic individuals to join our team and Experience the Royal Enfield Garage Cafe.* Learn from the best: Gain valuable experience in bartending, barista techniques, and exceptional customer service.* Thrive in a positive environment. A friendly and supportive workplace culture.* Discover our unique story: Immerse yourself in the rich history and culture of Royal Enfield Garage Cafe.Interested?You can share your resume at:regoacafe@royalenfield.com* Our social media handle:https://www.instagram.com/royalenfieldgaragecafe/profilecard/?igsh=Z3c3aXhpMGt6ZzQ0* Address :House No 560, Villa Rodrigues Arpora Baga Creek Road, near Karma Resorts, Arpora, Goa 403516* For more info contact us at :+91 93709 18155
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Steward

Sanda Group

  • 0 - 2 yrs
  • 1.8 Lac/Yr
  • Goa
Steward Activities
Key Responsibilities: Greet and seat guests in a friendly and courteous manner. Take accurate food and drink orders and relay them to the kitchen or bar. Serve food and beverages in a timely manner, ensuring they are presented neatly and according to company standards. Provide menu recommendations and answer questions about ingredients, preparation methods, and daily specials. Check on guests regularly to ensure their satisfaction and address any concerns promptly. Maintain cleanliness of tables, dining areas, and service stations throughout the shift. Process payments and handle cash and card transactions accurately. Collaborate with kitchen and bar staff to ensure smooth service flow. Assist in the setup and breakdown of dining areas before and after service. Comply with all health and safety regulations, including food safety and cleanliness standards. Attend staff meetings and training sessions as required.Qualifications: Previous experience as a Waiter or in a customer service role is preferred, but not required. Strong communication and interpersonal skills. Ability to work well in a fast-paced environment. Excellent attention to detail and a positive attitude. Ability to multitask and prioritize tasks efficiently. A team player with a passion for providing exceptional service. Knowledge of food and beverage offerings, including wine pairing (preferred). Flexibility to work evenings, weekends, and holidays as required.Physical Requirements: Ability to stand and walk for extended periods. Ability to carry trays and lift items.
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Restaurant Manager

The Fern Kesarval Goa

  • 4 - 6 yrs
  • 4.5 Lac/Yr
  • Verna Goa
Restaurant Manager Computer English Report Generation Konkani Speaking Customer Handling Restaurant Staff Hotel Restaurant Steward Activities Hotel Food Costing
A Restaurant Manager makes sure the restaurant runs smoothly. They hire and train staff following company policies. In addition, Restaurant Managers speak with customers about any concerns or problems, while also creating work schedules.
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Aviation Air Hostess Activities Ground Staff Activities Hospitality Cabin Crew Activities Steward Activities English Language Hostess Activities
Dear Sir/Ma'amGreetings of the day !!!This is to inform you that we do have the job openings for fresher and experience Candidates for the profiles Ground Staff, Customer service Executive, Cabin Crew, Air-ticketing, and Aircraft EngineerResponsibilities:Creating accurate project specificationsDesigning engineering experimentsCreating technical reports for customersCompleting regulatory documents concerning safety issuesFinishing projects on time and within budgetCommunicating with clients and coworkers about analysis resultsEligibility Criteria:Indian national between 18 to 30 yearsMinimum Qualification:10+2 and GraduateFluent in English and HindiWell-groomed with a clear complexionMature and positive with strong interpersonal and communication skillsDepartment: Freshers / ExperienceIndustry: Airlines / Aeronautical/ Engineering.
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Hotel Steward Bartender Kitchen Helper Housekeeping Attendant Walk in
Industry: HospitalityDepartments: Service, Utility & HousekeepingDesignations are:- Steward/Waiter- Bartender- Utility Staff (Kitchen Helper/Utensil Cleaner)- Housekeeping Staff (Floor Cleaner)Experience: Any candidate who have completed their Hotel Management/Catering course, Freshers/Experienced in hotel industry can apply. Min. 06 months - 2+ years of experience required.Food & Accommodation will be provided.
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  • 0 - 6 yrs
  • 5.0 Lac/Yr
  • Goa
Steward Captain & Bartender Housekeeping Work From Home
Steward, Captain & Bartender, Housekeeping Restaurant Job for GoaARM/ Steward / Waiter / Cashier & Captain Job for Azule & Vamos Goa Restaurant with free accommodation U Can Contact Neha Singh 9137.140.633 Or You Can Mail Your CV Or Resume hr2@ mitroncafe. com ARM/ Steward / Waiter / Cashier & Captain Job Azule & Vamos Goa Restaurant with free accommodationResponsibilities: Setting tables and cleaning the same after every guest Putting table clothes, table runners, and placing any other decorative items Greeting guests and escorting them to the table Serving guests water and other refreshments Presenting menus to the customers Refilling glasses and cleaning empty plates Assisting the Waiters in collecting food from the serving station Helping with the unloading of kitchen stock and ingredients Coordinating with the Housekeeper and ensuring cleaning of dirty linen Requirements: High school diploma or equivalent 2-3 years of work experience as a Steward, Waiter, Restaurant Server , or a similar job role in the Hospitality industry Complete knowledge of the industry and hygiene standards and safety regulations Excellent communication and interpersonal skills Strong presentation and multitasking skills Having a welcoming personality Good physical and mental strength Willing to work at flexible hours and on weekends Ability to work independently and collaboratively Highly motivated and detail-oriented individual Salary: Depend On Experience And Knowledge with SC & TipsBenefits: Food provided Health insurance Leave encashment Life insurance Paid sick time Provident FundARM/ Steward / Waiter / Cashier & Captain Job for Azule & Vamos Goa Restaurant with free accommodation U Can Contact Neha Singh 9137.140.633 Or You Can Mail Your CV Or Resume hr2@ mitroncafe. com ARM/ Steward / Waiter / Cashier & Captain Job Azule & Vamos Goa Restaurant with free accommodation
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Airlines Cabin Crew

Future Depart Aviation Academy OPC Pvt. Ltd.

Aviation Senior Cabin Crew Crew Member Cabin Crew Activities Cabin Attendant Flight Attendant Flight Steward Flight Stewardess Air Hostess Airport Representative Airline Ground Staff Airlines Executive Walk in
Eligibility Criteria :Male Female Indian nationals, with Indian Passport, between 18 to 27 years of age.Educational Qualification: Passed 10+2 examination, from a recognized Board or University.Communication: Fluency and clarity of speech in both English and Hindi respectively.Height and Weight: Minimum of 155 CMs, and weight proportionate to BMI.Appearance: Positive body language and well groomed. No tattoos should be visible while in uniform.Responsibilities :Following your agreement to your best abilities and ensure you drive all ethical practices.Be always medically fit and follow all your rest regulations to comply with flying duties.Be responsible to follow all your roster guidelines and adhere to all reportings on time.Ensuring you know all your circulations and be knowledgeable on your product & service.Fulfill all regulations on-time and ensure you follow all standard operating procedures.Comply with all Service Level Agreement and adhere to all best practices at all times.Responsibilities :Ensure to comply with all DGCA regulations and keep all the required licenses up-to-date.Following your agreement to your best abilities and ensure you drive all ethical practices.Be always medically fit and follow all your rest regulations to comply with flying duties.Be responsible to follow all your roster guidelines and adhere to all reportings on time.Ensuring you know all your circulations and be knowledgeable on your product & service.Fulfill all regulations on-time and ensure you follow all standard operating procedures.Comply with all Service Level Agreement and adhere to all best practices at all times.Attending every flight Briefing on time and be able to share all the knowledge updates.Reporting to Flight on time and preparing the Flight for takeoff by ensuring the Aircraft is clean and fresh. Ensuring your catering is correct and complete all your safety checks.Kindly contact to HR team for more details.
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Steward

Sharda Classic Restaurant

  • 1 - 5 yrs
  • 2.5 Lac/Yr
  • Salcete Goa
Waiter Activities Captaining Hostess Activities
Steward for a chain of restaurants in Goa. Break shift Timings - 10:30 am-3:30 pm6:30 pm - 11:30 pmFood and accommodation will be provided Customer service Maintaining cleanliness of restaurant guest area
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Waiter

2COMS

Waiter Activities Steward Activities Waiter Bar Waiter Head Waiter Hotel Waiter Restaurant Waiter Waitress
Responsible for prompt delivery of beverage and food orders.Complete all side work in a timely and satisfactory manner to insure a clean, neat work area that is adequately stocked at all times.Assist all guests as needed.
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Flight Attendant Flight Steward Flight Stewardess Flight Operator Flight Supervisor Air Hostess Cabin Crew Senior Cabin Crew Airlines Cabin Crew Cabin Attendant Guest Relation Associate Customer Care Representative
Flight Attendants are responsible for ensuring the safety and comfort of passengers on board an aircraft. They must respond to emergencies, provide first aid when necessary, and communicate important safety information to passengers. Additionally, Flight Attendants are tasked with serving food and beverages, assisting passengers with their luggage, and maintaining a clean and organized cabin throughout the flight.Key responsibilities include:- Conducting pre-flight safety checks and ensuring all emergency equipment is in working order
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Air Hostess Flight Attendant Flight Steward Flight Supervisor Cabin Crew Crew Manager Airlines Cabin Crew Guest Service Manager Guest Service Officer Guest Relations Guest Representative Ground Staff Airport Staff
As an Air Hostess, your main responsibility is to ensure the safety and comfort of passengers aboard a flight. You will greet passengers as they board, assist with storing luggage, serve meals and drinks, and provide information and assistance throughout the flight. You will also be responsible for conducting safety demonstrations and procedures in case of emergencies.Skills required for this role include excellent communication and customer service skills, the ability to remain calm under pressure, and a professional and friendly attitude.
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Cargo Manager Fresher

Flysky Job Solutions

Air Cargo Air Cargo Executive Cargo Handling Cargo Staff Cargo Boy Airport Cargo Cargo Executive Cargo Warehouse Cargo Supervisor Air Ticketing Air Freight Air Traffic Control Air Ticketing Reservation Cabin Attendant Flight Stewardess Airport Ground Staff Airport Cargo Loader Logistics Log Shipping Logistics Operations Logistic Regression Inbound Logistics Outbound Logistics Reverse Logistics International Logistics Logistics Planning Logistics Manager Backhoe Loader Operating Export Import
Hiring for 65 Hiring For Air Cargo Officers Jobs in Goa, Mumbai, Hyderabad, Ahmedabad, Surat, Rajkot, Madurai, Bangalore, Kozhikode/Calicut, Kolkata, for Freshers,Required Educational Qualification is : Higher Secondary, Secondary School, I.T.I., B.A, B.Arch, B.C.A, B.B.A, B.Com, B.Sc, LLB, Other Bachelor Degree with Good knowledge in Air Cargo, Air Cargo Executive, Cargo Handling, Cargo Staff, Cargo Boy, Airport Cargo, Cargo Executive, Cargo Warehouse, Cargo Supervisor, Air Ticketing, Air Freight, Air Traffic Control, Air Ticketing Reservation, Cabin Attendant, Flight Stewardess, Airport Ground Staff, Airport Cargo Loader, logistics, Log Shipping, Logistics Operations, Logistic Regression, Inbound Logistics, Outbound Logistics, Reverse Logistics, International Logistics, Logistics Planning, Logistics Manager, Backhoe Loader Operating, Export Import, Export Import Documentation, Supply Chain etc.
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Cabin Crew Cabin Attendant Flight Attendant Flight Supervisor Flight Steward Air Hostess Ground Staff Ground Handling Staff Ground Operations Staff Ground Staff Executive Airport Operation
We are looking for 44 Urgent Hiring in Cabin Crew at Airports Posts in Bhubaneswar, Jaipur, Chennai, Tiruchirappalli/Trichy, Hyderabad, Puducherry, Rajahmundry, Guwahati, Goa, Pune, with deep knowledge in Cabin Crew, Cabin Attendant, Flight Attendant, Flight Supervisor, Flight Steward, Air Hostess, Ground Staff, Ground Handling Staff, Ground Operations Staff, Ground Staff Executive, Airport Operation and Required Educational Qualification is : Secondary School, I.T.I., B.A, B.C.A, B.Com, B.Sc, B.Tech, Other Bachelor Degree, Post Graduate Diploma, Any Master Degree
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Flight Attendant Flight Supervisor Flight Steward Flight Stewardess Flight Lieutenant Air Hostess Cabin Crew Cabin Attendant Crew Manager Crew Member Airport Staff Air Ticketing
Job Openings for 23 Vacancy for Flight Attendant at Aviation Industry Jobs for Freshers in Rajahmundry, Tirupati, Jorhat, Assam, Goa, Vadodara, Mangalore, Hubli, Kannur, Mumbai, Tiruchirappalli/Trichy, having Educational qualification of : Higher Secondary, Secondary School, I.T.I., B.A, B.C.A, B.Com, B.Sc, B.Tech, Other Bachelor Degree, Post Graduate Diploma with Good knowledge in Flight Attendant, Flight Supervisor, Flight Steward, Flight Stewardess, Flight Lieutenant, Air Hostess, Cabin Crew, Cabin Attendant, Crew Manager, Crew Member, Airport Staff, Air Ticketing etc.
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Steward

Royal Enfield Garage Cafe

  • 1 - 7 yrs
  • 3.0 Lac/Yr
  • Goa
Steward Activities Waiter Activities Bartender Restaurant Service Customer Service Food Packaging
We're Hiring at Royal Enfield Garage CafeWe're looking for passionate and enthusiastic individuals to join our team and Experience the Royal Enfield Garage Cafe.* Learn from the best: Gain valuable experience in bartending, barista techniques, and exceptional customer service.* Thrive in a positive environment. A friendly and supportive workplace culture.* Discover our unique story: Immerse yourself in the rich history and culture of Royal Enfield Garage Cafe.Interested?You can share your resume at:regoacafe@royalenfield.com* Our social media handle:https://www.instagram.com/royalenfieldgaragecafe/profilecard/?igsh=Z3c3aXhpMGt6ZzQ0* Address :House No 560, Villa Rodrigues Arpora Baga Creek Road, near Karma Resorts, Arpora, Goa 403516* For more info contact us at :+91 93709 18155
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Apply to 18 Steward Job Vacancies in Goa

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