Production Manager 12th Pass Jobs in Chennai

Male Candidate with Experience in Plastic Recycling Industry for Operating Extruder and Producing Quality Granules.

Job Description Department ProductionPosition COMMI Commis Chef Responsibilities: Accurately measuring meal ingredients for the Chef de Partie. Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes anf preparation techniques. Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. Preparing basic salads and sauces as directed by the Chef de Partie. Receiving deliveries and verifying that all ordered items have been delivered and are of good quality. Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies. Discarding all expired and spoiled food items stored in the stock rooms, refrigerators, and freezers. Performing basic cleaning duties and ensuring that workstations are properly sanitized. Plating and presenting meal items as per the Chef de Parties instructions.Commis Chef Requirements degree, diploma, or certification in culinary arts. Proven commercial kitchen experience. Sound knowledge of food health and safety regulations. The ability to stand for extended periods. The ability to work under pressure. Excellent organizational skills.

Job Summary:We are seeking a reliable and detail-oriented Machine Operator to join our production team. The ideal candidate will be responsible for operating, monitoring, and maintaining machines to ensure efficient and safe production processes.

We are looking for 4 Bakery Chef Posts in Avadi,Chennai,Around Chennai with deep knowledge in Dairy,Baking,Food Production,Hospitality Management,Garde Manger and Required Educational Qualification is : Higher Secondary