Hotel Sales Fresher Jobs in Chandigarh

We are seeking dedicated Hotel Staff in Chandigarh to provide excellent service and ensure a comfortable experience for our guests. This full-time role is ideal for individuals with 0 to 2 years of experience and a minimum of a 12th-grade education.Key responsibilities include:1. **Guest Assistance**: Welcome guests warmly and attend to their needs during check-in and check-out, ensuring a smooth check-in experience.2. **Room Preparation**: Help in maintaining cleanliness in guest rooms and common areas, ensuring a welcoming environment for all visitors.3. **Service Delivery**: Assist in serving food and beverages in dining areas, ensuring prompt service that meets guests

We are seeking a dedicated and hardworking Hotel Steward Chandigarh to join our team in India. The ideal candidate will be responsible for maintaining cleanliness and organization in the dining areas and kitchens, assisting in food preparation, and ensuring an excellent dining experience for our guests.Skills and Qualifications0-5 years of experience in a similar role or in the hospitality industry.Basic understanding of food safety and hygiene practices.Ability to work in a fast-paced environment and handle multiple tasks efficiently.Strong communication skills and a customer-focused mindset.Basic culinary skills and knowledge of kitchen equipment.Ability to work flexible hours, including weekends and holidays.Good teamwork and interpersonal skills.Salary - 14000 to 18000 Per MonthResponsibilitiesMaintain cleanliness and organization of all hotel dining areas and kitchens.Assist in food preparation and presentation as required.Ensure all dishes, utensils, and kitchen equipment are sanitized and properly stored.Support the kitchen staff during service and assist in serving food to guests.Follow health and safety regulations in food handling and storage.Handle customer inquiries and complaints in a professional manner.Perform inventory checks and report supplies needed to the kitchen manager.

As a Hotel Manager, your responsibilities will include overseeing all aspects of the hotel operations to ensure a seamless and memorable guest experience. You will be responsible for managing the housekeeping staff, waiters, waitresses, room service team, commis chefs, cooks, front desk agents, sales team, PR executives, bell boys, and captains.Your skills should include strong leadership and management abilities, excellent communication skills, attention to detail, problem-solving skills.