Array ( [0] => cook [1] => ghaziabad ) Cook 12th Pass Experience Jobs in Ghaziabad
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Cook 12th Pass Experience Jobs in Ghaziabad

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  • 1 - 2 yrs
  • 2.5 Lac/Yr
  • Indirapuram Ghaziabad
Indian Cook Indian Chef
About the Role:We are looking for an experienced cook to join our society mess in Indirapuram at Windsor Park Apartments. The cook will be responsible for preparing delicious and nutritious meals for our residents, with an initial customer base of 30 persons and potential to grow up to 300 persons per day.Duties and Responsibilities: Prepare meals for 30-300 persons per day, including breakfast, lunch, and dinner Maintain high standards of kitchen hygiene and food safety Manage inventory of ingredients and supplies Assist in menu planning and ensure variety in meals Supervise kitchen staffRequirements: Minimum 2 years of experience in cooking for large groups (e.g., mess, restaurant, catering) Proficient in Indian cuisine, both vegetarian Ability to handle high-volume cooking efficiently Strong time management and organizational skills Knowledge of food safety and hygiene practicesBenefits: Free food thrice a day.
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Cook

Jai Guru Ji Traders

  • 1 - 7 yrs
  • 1.5 Lac/Yr
  • Ghaziabad
Baking Customer Relationship
Choley Bhature and Rice making regular.
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Hiring For Indian Cook

Family restaurant

  • 1 - 4 yrs
  • 0.9 Lac/Yr
  • Ghaziabad
Chole Bhature and Indian Food
Cooking food like chole bhature and chaap
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  • 1 - 7 yrs
  • 2.5 Lac/Yr
  • Indirapuram Ghaziabad
Hospitality Chief Cook Indian Curry Chef Indian Chef
Master in Gravy and Paratha
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Chef

Kriaan Enterprises LLP

  • 2 - 8 yrs
  • 3.0 Lac/Yr
  • Indirapuram Ghaziabad
Chef CDP Senior CDP Sou Chef Indian Chef Chinese Cook Oriental Italian Chef Continental Cook Commis Chef Commis Chef 1 Tandoor Chef Bakery Chef
The Chef should be well versed in any two of the following cuisines: Indian (Either Curry & Tandoor or Both), Continental, Bakery, & or Oriental. We require qualified Chefs (Sous / CDP / DCDP) with relevant Qualifications with hands-on experience working in Restaurant / Corporate kitchens.
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