Cook 10th Pass Jobs in Mohali

We are looking for a dedicated and skilled House Cook in Mohali, India. The ideal candidate will have experience in preparing a variety of meals and maintaining a clean cooking environment. A passion for cooking and attention to detail are essential. Key Responsibilities:- **Meal Preparation**: Prepare daily meals according to set menus and dietary requirements, ensuring quality and taste. - **Kitchen Maintenance**: Keep the kitchen clean and organized by regularly washing utensils, cleaning surfaces, and disposing of waste properly. - **Inventory Management**: Monitor kitchen supplies and ingredients, reorder when necessary, and maintain an organized pantry to ensure fresh and safe food preparation. - **Food Safety**: Follow health and safety guidelines for food preparation and storage to ensure the wellbeing of all household members.Required Skills and Expectations:Candidates should have a minimum of 1 year of relevant cooking experience. A basic education level of at least 10th standard is required. important for understanding meal preferences and instructions. The ability to multitask and manage time efficiently in a busy environment is essential. Reliability, honesty, and a commitment to maintaining a positive atmosphere in the home kitchen are highly valued. The role is specifically aimed at male candidates, and work is expected to take place in a home environment. this is a live in job. benefits and salary can be discussed.

We are looking for an Indian Cook to join our team in Mohali Sector 74. This is a full-time position suitable for candidates with 0 to 6 years of experience, even those who have just completed their 10th grade.As an Indian Cook, your primary responsibilities will include preparing a variety of traditional Indian dishes. You will need to understand and follow recipes accurately to ensure dishes are consistent in taste and presentation. Maintaining high standards of cleanliness and hygiene in the kitchen is essential. You will also assist in the meal planning process, making sure that ingredients are fresh and stocks are managed efficiently.In addition to cooking, you will be expected to collaborate with other kitchen staff, actively participating in team tasks to ensure smooth operations. Promptly addressing customer feedback regarding dishes will be an important part of your role, as it contributes to customer satisfaction. Regularly checking kitchen equipment and utensils for cleanliness and functionality is also required.The ideal candidate should have basic cooking skills and knowledge of Indian cuisine. You should be eager to learn new recipes and techniques. Good communication skills and the ability to work well in a team environment are essential. A passion for cooking and a dedication to delivering high-quality food will help you excel in this role.

Commi 2 (Multicuisine)Location: Phase-7, MohaliJob Type: Full-timeSalary: Rs. 13,000/- to Rs. 16,000/- (Depending upon Trial)Job SummaryWe are seeking a disciplined and passionate Commi 2 Chef to join our dynamic multicuisine culinary team. In this role, you will support the Section Chefs (CDP/Commi 1) in preparing a wide array of dishes ranging from [e.g., Continental and Asian to North Indian]. This is a fantastic opportunity for a cook with 2-3 years of experience to sharpen their skills in a high-volume, professional kitchen.Key ResponsibilitiesMise en Place: Execute daily food preparation, including chopping vegetables, butchery basics, and preparing sauces or marinades.Station Support: Assist in the preparation and cooking of dishes across various sections (Grill, Saut, Pantry, etc.) as directed.Quality Control: Ensure all food is prepared according to restaurant recipes, portion controls, and presentation standards.Hygiene & Safety: Maintain a clean and organized workstation; adhere strictly to food safety (HACCP) and sanitation regulations.Stock Management: Assist in receiving deliveries and ensuring proper rotation of stock (FIFO).Teamwork: Coordinate effectively with the front-of-house and kitchen team to ensure timely service during peak hours.Requirements & SkillsExperience: Minimum 2-3 years of experience in a professional kitchen (multicuisine experience is a plus).Education: A degree or diploma in Culinary Arts or Hotel Management is preferred but not mandatory.Technical Skills: Basic knowledge of knife skills, cooking techniques (braising, grilling, frying), and kitchen equipment.Adaptability: Ability to handle a fast-paced environment and switch between different cuisines as needed.Physical Stamina: Ability to stand for long periods and lift heavy kitchen equipment/supplies.Communication: Good verbal communication skills and a positive, can-do attitude.BenefitsCompetitive salaryDuty meals providedOpportunities for rapid career growth and cross-trainingLearn Unique ways of Productions and how to work in a Fast paced Multi-cuisine EnvironmentTuesday Off (only working when their is a Booking)

We are looking for a Cook to join our team in Mohali Sector 82. The ideal candidate should have 2-3 years of experience and at least a 10th pass education. This is a full-time position for a male candidate to work from our office location.Key Responsibilities:- Prepare and cook meals as per the routine.- Ensure all food is prepared and presented in a timely manner.- Maintain cleanliness and hygiene in the kitchen area.Required Skills and Expectations:- Proven experience as a Cook in a similar role.- Knowledge of various cooking methods and techniques.- Ability to work in a fast-paced environment and handle multiple tasks efficiently.- Strong attention to detail and adherence to food safety standards.- Excellent time management and organizational skills.

The Assistant Cook will support the Head Chef and kitchen team in daily food preparation and kitchen operations within a cloud kitchen environment. The role involves assisting in meal preparation, maintaining hygiene and food safety standards, and ensuring timely execution of orders as per standardized recipes and quality guidelines.Required Skills :Basic knowledge of cooking techniques and kitchen operations.Understanding of food hygiene and safety practices.Ability to work in a fast-paced cloud kitchen environment.Good teamwork and communication skills.Willingness to follow instructions and learn new recipes or methods.Physically fit to stand for long hours and handle kitchen tasks.

Experience 1 year cook

Well Experienced in the Trade and Knowledge of all Types of Dishes

Housekeeper, Personal Assistant & Caretaker All Rounder 18-24 Years @JaipurFor Household Work, Personal Care and Small Official TasksVery Lucrative & Attractive Long Terms Financial ReturnsSend Self details work experience & Photographs on 9587170122Very Smart Guys with Friendly & Family Like Dedication only applyServant Attitude & Narrow Mentality boys Stay Away

Multi cuisine chef

Hiring for 20 head cook Jobs in Mohali, with minimum 4 Years Experience,Required Educational Qualification is : Secondary School with Good knowledge in Hospitality,Chinese etc.

Opening For Indian Cook, the person should be good in cooking food.

*Urgently looking for a part-time cook for morning shift. *The candidate should be able to prepare all kinds of different meals and recipes.*Required to make breakfast and lunch in tiffing.Nepali cook will be preferred.

Supervising the kitchen's operationControlling food cost, quality, and portion controlOverseeing the purchase of dried goods and fresh productsBeing innovative and creative on daily special menusMaintaining good relationships with customersEnsuring hygiene and cleanliness for all responsible kitchensDeveloping culinary activities and the food programs / menu designTraining employees in methods of cooking, preparation, plate presentation, portion and cost control

We Looking Chinese Cook Maker and also Find Indian and Thai Food Maker Cook Requriment 50 + Urgently Our Location Faridabad Sec 6 Haryana

We have vacant of 4 Kitchen Crew Jobs in Mohali, for Freshers Educational Qualification : Higher Secondary,Secondary School Skill Kitchen Supervisor, Cook etc.

We are hiring for the chefs, Cooks ,Maids ,baby care, Elder care and Patient care those have experience in their respective fields

We have vacant of 10 Continental Cook Jobs in Chandigarh,Mohali, Punjab,Ludhiana, Punjab,Patiala, Punjab,Jalandhar, Punjab,Delhi/NCR,Zirakpur, Punjab,Amritsar, Punjab,Yamunanagar, Haryana,BURGER,PIZZA,SANDWICHES,FRIES,PASTAS,WAFFLES,NACHOS-TACHOS,HOT DOGS etc, for Freshers Educational Qualification : Secondary School Skill Cooking,Baking,Food Production,Chinese,Italian, BURGER,PIZZA,SANDWICHES,FRIES,PASTAS,WAFFLES,NACHOS-TACHOS,HOT DOGS etc etc.Responsibilities:Monitors kitchen equipment and reports issues to superiorsContinually develops culinary knowledge to produce high-quality mealsMeasures, mixes, and prepares meal ingredients, sauces, and seasoningsWashes, chops, and cuts fruit, meat, and vegetable itemsAssesses inventory and requests resupply when necessaryPlates meal items under the chef de parties supervisionDisposes of spoiled items and adheres to sanitation policies

Required Staff for Punjab or Delhi locations.Ass. ManagerCashier Brew MasterKitchen ChefCounter Boy Service Boy Housekeeping staffCandidate should be comfortable for all location. Candidate should be comfortable in rotational shifts. interested candidate can what's their cv on this number

We are hiring for a chef to prepare the meal.He/She must have excellent knowledge of different cooking methods, Ingredients and equipments and also ensure that food comes out simultaneously, In high quality with sanitation regulation and safety standards

We are hiring for the chefs and cooks those having minimum experience of 2 Years

We Have requirements for the cooks ,those can prepare all the dishes