Array ( [0] => cook [1] => jaipur ) Cook 10th Pass Experience Jobs in Jaipur
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Cook 10th Pass Experience Jobs in Jaipur

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Hiring For Cook

Jaishika South Indian Food

  • 5 - 10 yrs
  • Niwaru Road Jaipur
Good Communication
- Prepare and cook a variety of dishes:The main responsibility of a cook is to prepare and cook a wide range of dishes, following specific recipes and guidelines to ensure consistency in taste and quality.- Plan and coordinate cooking schedules:A cook must be able to plan and organize cooking schedules to ensure that all dishes are prepared and served on time, taking into consideration the amount of time required for each dish and the overall workflow in the kitchen.- Ensure food safety and hygiene standards:It is crucial for a cook to adhere to food safety and hygiene standards at all times, including proper handling, storage, and cooking of food, as well as maintaining cleanliness in the kitchen area.- Monitor inventory and order supplies:A cook should keep track of inventory levels for ingredients and supplies, and place orders as needed to ensure that the kitchen is well-stocked at all times.- Maintain a clean and organized kitchen:Keeping the kitchen clean and organized is essential for a cook to work efficiently and safely, including regular cleaning of equipment, utensils, and workspaces.Skills and Expectations:- Strong cooking skills and knowledge of various cooking techniques.- Ability to work in a fast-paced environment and handle pressure.- Excellent time management and organizational skills.- Attention to detail and commitment to food quality.- Good communication and teamwork abilities.
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Commi Chef Indian Cook Commis Chef 1 House Cook
Position: Head CookQualification: Diploma or Certification in Culinary Arts / Hotel Management / Food Production preferred.Experience: Minimum 35 years of experience in managing a school, hostel, or institutional kitchen.Job Overview:Applications are invited for the position of Head Cook to oversee the daily operations of the school canteen and hostel kitchen. The ideal candidate should be an expert in preparing a wide variety of Indian dishes, managing kitchen staff, maintaining hygiene standards, and ensuring that meals are nutritious, hygienic, and attractively presented.Key Responsibilities:Plan, supervise, and execute the preparation of daily meals for students and staff as per menu and nutrition standards.Manage and guide kitchen helpers, assistants, and support staff in cooking, cleaning, and serving activities.Prepare authentic and high-quality Indian dishes including vegetarian and non-vegetarian meals, snacks, and beverages.Ensure that food is cooked and presented in a clean, appealing, and organized manner on the serving counter.Maintain cleanliness and hygiene of the kitchen, dining area, and storage facilities in compliance with food safety norms.Monitor inventory, maintain stock records, and ensure timely procurement of fresh ingredients.Minimize food wastage and maintain cost-effective kitchen operations.Coordinate with the school management regarding menu planning, festivals, and special occasions.Supervise timely serving of meals and maintain discipline and order in the dining area.Skills and Competencies:Excellent knowledge of Indian cuisine, spices, and cooking techniques.Strong leadership and team management skills.Ability to handle large-scale meal preparation efficiently.Commitment to hygiene, quality, and presentation.Good communication and organizational abilities.Facilities Provided:Accommodation provided by the institution.Meals provided during duty hours.Other benefits as per institutional norms.Note:We are looking for a dedicated and experienced Head Cook capable of maintaining high standards of food quality, hygiene, and presentation while efficiently managing the canteen and hostel kitchen team.
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  • 1 - 7 yrs
  • 2.5 Lac/Yr
  • Jaipur
Tandoor Cook Cooking Food Tandoori Chef
Required 1 Tandoor chef
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Assistant Cook

Ritu Restaurant

  • 1 yrs
  • 1.5 Lac/Yr
  • Bani Park Jaipur
Restaurant Cooking Food
Helper Chef,
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Jobs by Related Category

  • 8 - 10 yrs
  • 2.0 Lac/Yr
  • Jaipur
Food Production Cooking Food Tandoori Chef
Best tasting indian food making
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Cook

Khetri Trust

  • 10 - 15 yrs
  • 2.5 Lac/Yr
  • Jaipur
Cook Chef Stewardess Activities Menu Planning Chinese Cooking Food
Need A cook/Chef for Royal Family in Jaipur. Who Make Veg & Non Veg Food, Italian, Chines Food Item.
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Urgent Requirement For Tandoor Cook

Kesari Hotel and Restaurant

  • 2 - 8 yrs
  • 2.5 Lac/Yr
  • Jaipur
Tandoor Chef Cook
TANDOOR COOK AND CHEF
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Cook

Sketch Career

  • 1 - 7 yrs
  • 2.5 Lac/Yr
  • Jaipur
Cooking Chinese Cook Walk in
Preparing awesome meals for our customers.Weighing, measuring, mixing, and prepping ingredients according to recipes.Steaming, grilling, broiling, baking, or frying meats, fish, vegetables, and other ingredients.Checking food and ingredients for freshness.
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Indian Cook (Female)

Electrico services

  • 1 - 7 yrs
  • 1.8 Lac/Yr
  • Jaipur
Cook Indian Cook Work From Home
Working from Female preferably..... Cooking job. even work from home is okay ... We will provide necessary paperwork in case they prefer work from home .... And onsite is also okay, education qualification Any, language Hindi ... Food veg and non veg is not mandatory... Experience fresher to any level ... Salary structure basic plus incentive...., Total vacancy 100 , city Jaipur , location in Jaipur- anywhere home.
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  • 5 - 10 yrs
  • 4.0 Lac/Yr
  • Jaipur
Chef De Partie Cook
We Need a cook for Royal Family.
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