10

Cook Job Vacancies in Greater Noida

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  • Location
  • Role
  • Functional Area
  • Qualification
  • Experience
  • Employer Type
  • 0 - 3 yrs
  • 2.8 Lac/Yr
  • Alpha 1 Greater Noida
Cooking
This is a very easy job for freshers, not hectic.....very easy ready made items We will provide the training
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  • 1 - 2 yrs
  • 1.3 Lac/Yr
  • Knowledge Park Greater Noida
Cook Chef
I need a staff for my cafe
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Chinese Cook Fresher

Gaurav Foods and Restaurant

  • 0 - 5 yrs
  • Greater Noida West
Cooking Food Food Preparation
Looking for a skilled Chinese Cook to join our team. As a Chinese Cook, you will be responsible for preparing and cooking a variety of Chinese dishes, ensuring that they are cooked to perfection and meet the highest quality standards. Your responsibilities will include:- Preparing and cooking Chinese dishes such as stir-fries, noodles, dim sum, and soups- Using traditional Chinese cooking techniques and ingredients to create authentic flavors
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  • Fresher
  • Greater Noida Sector P3
Cooking Food
Indian Cook for Naturopathy Centre
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Indian Chef - Full Time - Freshers

Ghar Ka Khana P.G Boys Hostel

  • Fresher
  • Greater Noida Sector 37
Indian Cook
Experienced Cooks and Helpers for Zomato Kitchen Full Time and Part Time Salary will be given as per qualification Contact 9582929421.
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South Cousin Cooking Food
dosa, idli vada, and south Indian cuisine aata ho
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Cook

Three Shyam Cafe and Restaurant

  • 2 - 8 yrs
  • 2.5 Lac/Yr
  • Kasna Greater Noida
Indian Cook
Required Cook for Restaurant.
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Indian Chef

Moms Kitchen

  • 2 - 5 yrs
  • 1.8 Lac/Yr
  • Greater Noida
Menu Planning Chief Cook
We are looking Indian chef/cook.Hands on experience in Indian cooking.
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Indian Cook

TUCK IN A COMPLETE KITCHEN

  • 2 - 7 yrs
  • Greater Noida West
Chinese Indian Chef Indian Curry Chef Indian Cook
Seeking Chef for indian mughalai Chinese to work on take away and delivery outlet
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Master Chef (Female)

Jobs Park Placement

Master Chef Chef Cook Work From Home Walk in
Oversees a restaurant's kitchen by managing other members of the food preparation team, deciding what dishes to serve and adjusting orders to meet guests' requests. May assist in prep work, such as chopping vegetables, but more often will be involved in cooking specialty dishes.
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