21

Steward 10th Pass Jobs in Pune

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Fresher hiring for Waiter

Pacific Placements and Business Consultancy Pvt. Ltd.

  • 0 - 3 yrs
  • Pune
Bartender Hospitality Stewardess Activities Steward Activities Customer Service Captaining
A waiter (or server) acts as the primary point of contact between guests and the kitchen, responsible for creating a positive dining experience by greeting guests, taking accurate orders, serving food and beverages, managing payments, and maintaining a clean, sanitized dining area.Key Responsibilities and DutiesCustomer Service: Greeting guests warmly, escorting them to tables, and presenting menus.Order Taking: Answering questions about menu items, ingredients, allergens, and preparation methods, as well as providing recommendations.Service Delivery: Delivering food and beverages from the kitchen/bar to guests in a timely manner.Table Maintenance: Clearing dirty dishes, sanitizing tables, and resetting them for new guests.Communication: Relaying accurate orders to kitchen staff, coordinating with bartenders, and reporting any issues.Payments: Presenting checks, processing cash or card transactions, and handling tips.Safety/Hygiene: Adhering to food safety regulations and maintaining a clean, organized, and inviting environment.
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  • 0 - 1 yrs
  • 1.3 Lac/Yr
  • Pimpri Chinchwad Pune
Hotel Restaurant Restaurant Service Restaurant Captain Restaurant Waiter Restaurant Hostess Restaurant Staff Customer Relationship Steward Activities Customer Care Good Communication Skills Interpersonal Interpersonal Skills
As a Restaurant Captain, you will play a crucial role in providing excellent customer service and ensuring smooth restaurant operations. Your main responsibilities will include:- **Customer Service**: Greet and welcome guests, providing an exceptional dining experience by addressing their needs and preferences.- **Order Management**: Take and process customer orders accurately and efficiently, ensuring that all requests are communicated to the kitchen staff.- **Team Coordination**: Work closely with the kitchen and serving staff to maintain a smooth workflow and timely service during busy periods.- **Menu Knowledge**: Familiarize yourself with the menu items, including ingredients and preparation methods, to answer any customer questions confidently.- **Table Management**: Oversee and manage tables to ensure they are clean, set up correctly, and ready for new guests.- **Feedback Collection**: Proactively seek feedback from customers to assess their dining experience and address any concerns promptly.To qualify for this part-time position, you should possess the following skills and expectations: - Strong communication skills to interact effectively with customers and team members.- A friendly and positive attitude, able to work in a fast-paced environment.- Basic math skills for processing bills and handling cash.- A willingness to learn and adapt to changes in menu or restaurant policies.- Ability to work flexible hours, including evenings and weekends as needed.You must have completed at least the 10th grade and have some experience in customer service or a restaurant environment, although this is not mandatory.
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Freshers For Waiter - Pune

360 Degree Multi-Cuisine Family Restaurant & Bar

  • Fresher
  • 1.5 Lac/Yr
  • Bhosari Pune
Restaurant Service Restaurant Waiter Steward Activities Captaining Kitchen Steward Stewardess Activities
- Greet and seat customers at their tables: As a waiter, you will be responsible for welcoming guests as they arrive and escorting them to their designated seating area.- Take food and drink orders accurately: You will need to listen attentively to customers' orders and relay them accurately to the kitchen staff.- Serve food and beverages to customers: Once orders are ready, you will deliver them to the customers with a friendly and efficient attitude.- Ensure customer satisfaction: Keep an eye on the customers' needs and ensure they have an enjoyable dining experience by promptly addressing any concerns or requests.- Maintain cleanliness and organization: Help with cleaning tables, refilling condiments, and ensuring the dining area is tidy and presentable at all times.- Help with other restaurant tasks: Assist in setting up and closing down the restaurant, as well as other duties as assigned by the management.Skills and Expectations:- Good communication skills: You must be able to communicate effectively with customers and colleagues to ensure orders are taken accurately and efficiently.- Attention to detail: Being detail-oriented is important in remembering customer orders and providing excellent service.- Ability to work in a team: You will be working closely with kitchen staff and other waiters, so the ability to collaborate and work well in a team is crucial.- Physical stamina: The role may require standing for long periods and carrying heavy trays of food and drinks, so physical fitness is necessary.
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Hotel Steward

BOP Hospitality

  • 1 - 2 yrs
  • Pune
Hospitality Room Service Steward Activities Restaurant Service Handling Customer Queries Hotel Sales Good Communication
We have vacant of 5 Hotel Steward Jobs in Pune, Experience Required : 1 Year Educational Qualification : 12th Pass Skill Hospitality, Room Service, Steward Activities, Restaurant Service, Handling Customer Queries, Hotel Sales, Good Communication etc.
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Ground Staff Cabin Crew Air Ticketing Staff Air Traffic Controller Air Hostess Flight Attendant Flight Steward Ground Handling Staff Airport Manager Air Cargo Executive Baggage Service Executive
Ground Staff members are responsible for ensuring the smooth operation of airport services, such as check-in, security, and boarding procedures. They play a crucial role in providing excellent customer service and ensuring the safety and security of passengers.Key responsibilities of Ground Staff include:1. Greeting and assisting passengers at check-in counters and boarding gates2. Checking and tagging baggage3. Assisting passengers with boarding and disembarkation procedures4. Conducting security checks and following safety protocols
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Steward

Shahjis Parantha House

  • 1 - 3 yrs
  • Pune
Customer Relationship Customer Care Good Communication Skills Problem Solving Steward Activities Waiter Activities Customer Service
A steward's job description varies but typically involves maintaining cleanliness and organization in a specific environment like a kitchen, dining area, or data system
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Flight Attendant Flight Steward Flight Stewardess Flight Operator Flight Supervisor Air Hostess Cabin Crew Senior Cabin Crew Airlines Cabin Crew Cabin Attendant Guest Relation Associate Customer Care Representative
Flight Attendants are responsible for ensuring the safety and comfort of passengers on board an aircraft. They must respond to emergencies, provide first aid when necessary, and communicate important safety information to passengers. Additionally, Flight Attendants are tasked with serving food and beverages, assisting passengers with their luggage, and maintaining a clean and organized cabin throughout the flight.Key responsibilities include:- Conducting pre-flight safety checks and ensuring all emergency equipment is in working order
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Aviation Hospitality Steward Activities Air Hostess Activities Cabin Crew Activities Ground Staff Activities Hostess Activities English Language
Job Openings for 40 Airport Operations Executive Jobs for Freshers in Mumbai, Pune, Nagpur, Thane, Aurangabad, having Educational qualification of : Higher Secondary, Secondary School, B.A, B.Arch, B.C.A, B.B.A, B.Com, B.Ed, BAMS, B.Sc with Good knowledge in Aviation, Hospitality, Steward Activities, Air Hostess Activities, Cabin Crew Activities, Ground Staff Activities, Hostess Activities, English Language etc.
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Jobs by Popular Location

Fresher hiring for Steward

The Monarch Group of Hotels

  • 0 - 1 yrs
  • Chakan Pune
Prioritize Tasks Priorities and Deadlines. Excellent Communication Strong Verbal and Non-verbal Communication Team Player Maintain Attention to Detail
Job Title: F&B Service AssociateReports to:F&B Manager/SupervisorJob Summary:We are seeking a highly skilled and enthusiastic F&B Service Associate to join our team. The successful candidate will be responsible for providing exceptional dining experiences to our guests, ensuring that they receive outstanding service and hospitality.Key Responsibilities:1. Greet and Serve Guests: Welcome guests, take orders, serve food and beverages, and ensure that guests' needs are met.2. Maintain High Standards: Ensure that the dining area is clean, tidy, and well-maintained, adhering to health and safety standards.3. Food and Beverage Knowledge: Possess knowledge of menu items, ingredients, and preparation methods to answer guests' questions.4. Handle Guest Complaints: Respond promptly to guest complaints, resolving issues professionally and courteously.5. Teamwork: Collaborate with kitchen staff, bartenders, and other service staff to ensure seamless service delivery.6. Cash Handling: Handle cash, credit card transactions, and operate the point-of-sale system accurately.7. Maintain Accurate Records: Record orders, manage inventory, and maintain accurate records of sales and inventory.8. Adhere to Hotel Policies: Comply with hotel policies, procedures, and standards, ensuring that guests receive consistent and exceptional service.Requirements:1. Education: High school diploma or equivalent required. Hospitality or food and beverage certification preferred.2. Experience: Minimum 1-2 years of experience in F&B service, preferably in a hotel or restaurant environment.3. Language: Fluency in English required. Additional language skills an asset.4. Physical Demands: Ability to stand for long periods, lift up to 25 pounds, and move quickly and efficiently.5. Availability: Flexibility to work varied shifts, including evenings, weekends, and holidays.Skills:1. Excellent Communication: Strong verbal and non-verbal communication skills.2. Attention to
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Restaurant Captain (Full Time)

Little Italy Express Foods Pvt Ltd

Food & Beverage Supervisor Restaurant Supervisor Restaurant Captain Steward Activities Problem Solving Good Communication Skills
1) Customer service: Welcoming guests, ensuring timely service, and providing a friendly farewell Reservations: Managing reservations and seating plans, and ensuring tables have adequate furniture and utensils 2) Menu knowledge: Having a good knowledge of the menu and presentation standards, and being able to answer questions about the menu 3) Communication: Communicating with the kitchen about menu questions, wait times, and product availability 4) Team management: Handling daily team member relations, and encouraging problem solving by team members 5) Safety and sanitation: Maintaining a safe and sanitary work environment, and ensuring only the highest quality products are being served 6) Inventory: Managing inventory and cost control 7) Training: Training and empowering team members Menu planning: Introducing innovative ideas for generating targeted sales
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Steward

Sodexo

  • 0 - 1 yrs
  • 1.0 Lac/Yr
  • Pune
Housekeeping Bartender Steward Activities Kitchen Steward
Sodexo Is Hiring! Greeting from Sodexo We have urgent requirement for Steward-
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Apprentice Steward (0-1 Years)

SODEXO INDIA SERVICES PVT LTD

Food Service Guest Relations
Position - Steward Location - Chakan(Pune), Hoskote(Bangalore)Stipend - 12,000+500 (Attendance bonus)Facility - Free Food & AccommodationDocuments :-1. Adhar Card(mobile link)2. Covid Vaccine Certificate3. Photo4. Bank Passbook
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Steward

Good Flippin Food Pvt Ltd

  • 0 - 6 yrs
  • 2.3 Lac/Yr
  • Pune
Steward Activities Restaurant Incharge
Duties and Responsibilitiesa. To develop restaurant sales by setting high standards of service.b. To ensure complete preparation of restaurant/ takeaway and another business module before the area opens for operation.c. To take the guests order correctly and with appropriate courtesy.d. To assist the guest in choosing the best items on the menu, thereby increasing sales, by upselling and suggestive sellinge. To handle all guests without bias or prejudice.f. To write out the guest bill(s) and ensure their proper processing by presenting them to guests and even while delivering food.g. To assist the Shift Supervisor in preparing the general store requisition.h. To carry out any duties assigned by the Supervisor /Store Manageri. To follow the Store rules and policies laid down by the managementj. To adhere to strict grooming and hygiene standardsk. To consciously and continuously strive to better his/ her skills and increase his/ her knowledge.Required Skills and Qualificationsa. Strong time management and customer service skills.b. Flexibility to work nights, weekends, and holidaysc. Positive attitude and commitment to customer satisfactiond. Previous experience working in a team would be advantageous.e. Self-starter with a positive attitude.f. No experience required, but previous food handling or customer service experience appreciatedg. 6 Month of food and beverage service industry experience required
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Waiter/kitchen Staff

PISS Enterprises

  • 0 - 1 yrs
  • 1.8 Lac/Yr
  • Loni Kalbhor Pune
Grooming Communication Cooking Food Cleaning Punctual Reliable Sweet Cook Bakery Chef Pantry Boy Senior Steward Waiter Service Restaurant Waiter Sou Chef Continental Cook Tandoor Chef
Basic food service attendants fresher and experienced to operate Canteen Functions.Basic as well as experienced kitchen staff/cooks for food preparation.Food and Accommodation Provided.
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Steward

Tatillon Hospitalities

  • 2 - 4 yrs
  • 2.3 Lac/Yr
  • Hinjewadi Pune
Communication Restaurant Service
Should be willing to work.
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Steward

PDVentures

  • 1 - 7 yrs
  • 1.3 Lac/Yr
  • Sinhagad Road Pune
Waiter Activities Hotel Steward Bartender Waiter Walk in
Job Openings for 1 Steward Job with minimum 1 Year Experience in Sinhagad Road Pune with Good knowledge in Waiter Activities etc.
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Room Attendant

UNH Management

  • 1 - 2 yrs
  • 2.0 Lac/Yr
  • Senapati Bapat Road Pune
Housekeeping Hotel Management Kitchen Steward
Urgently Required Room Boys/Housekeeper & Kitchen Stewards for reputed 5 Stat Hotel in Pune.Location: Senapati Bapat Road Pune Age: 18 Years to 35 Years Salary: Room Boy/Housekeeper Rs.13000/- Net Take Home + PF & ESIC + 1 Time Food on duty. Kitchen Steward: Rs.16000/- Net Take Home + PF & ESIC + 1 Time Food on duty. Minimum 6 month to 1 year experience in 3-4 star hotelShift: 7 AM to 3 PM 3 PM to 10 PM10 PM to 7 PM Requirement:Room Boy/ Housekeeper 20 no.Kitchen Stewards 10 no.
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  • 1 - 3 yrs
  • Pune
Restaurant Executive Waiter Hotel Executive Hotel Steward
ob Responsibilities- Knowledge of local and international alcohol- Handling customer service- Stock management- Maintenance of side table- Floor supervision
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Steward

Bird of Paradise

  • 1 - 2 yrs
  • 1.3 Lac/Yr
  • Kharadi Pune
Hotel Management Waiter Activities Hotel Steward Bartender Waiter Steward
Responsibilities of candidates include: Helps in making food Cutting vegetables Washing utensils Keeping the area clean and organized
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  • 3 - 5 yrs
  • 1.8 Lac/Yr
  • Ranjangaon Pune
Hotel Steward Bartender Waiter
Required stewards and Captain Food + accommodation+salary
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Aviation Hospitality Air Hostess Activities Steward Activities Cabin Crew Activities Ground Staff Activities Hostess Activities English Language
Dear Sir/Ma'amGreetings of the day !!!This is to inform you that we do have the job openings for fresher and experience Candidates for the profiles Air HostessResponsibilities:Creating accurate project specificationsDesigning engineering experimentsCreating technical reports for customersCompleting regulatory documents concerning safety issuesFinishing projects on time and within budgetCommunicating with clients and coworkers about analysis resultsEligibility Criteria:Indian national between 18 to 30 yearsMinimum Qualification:10+2 and GraduateFluent in English and HindiWell-groomed with a clear complexionMature and positive with strong interpersonal and communication skillsDepartment: Freshers / ExperienceIndustry: Airlines / Aeronautical/ Engineering.For any clarifications please feel free to contact:Mail us at - [Confidential Information]
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Aviation Hospitality Steward Activities Air Hostess Activities Cabin Crew Activities Ground Staff Activities Hostess Activities English Language
We have vacant of 45 Air Hostess Work Jobs in Delhi, Mumbai, Kolkata, Chennai, Bangalore, Pune, Ahmedabad, Lucknow, Jaipur, for Freshers Educational Qualification : Higher Secondary, Secondary School, Vocational Course, Diploma, Advanced/Higher Diploma, Professional Degree, B.A, B.C.A, B.Com, B.Sc Skill Aviation, Hospitality, Steward Activities, Air Hostess Activities, Cabin Crew Activities, Ground Staff Activities, Hostess Activities, English Language etc.
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Air Hostess Flight Attendant Flight Steward Flight Stewardess Flight Supervisor Attendant Airhostess Senior Cabin Crew Ground Staff Airport Operation Guest Relation Executive Guest Relations Manager
An Air Hostess, also known as a Flight Attendant or Cabin Crew, is responsible for ensuring the safety and comfort of passengers on board an aircraft. The primary responsibilities of an Air Hostess include:- Ensuring the safety and security of passengers during flights- Conducting pre-flight safety briefings and demonstrating the use of safety equipment- Assisting passengers with boarding and disembarking the aircraft- Serving meals and beverages to passengers- Providing exceptional customer service to ensure a pleasant flying experience
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Air Ticketing Air Freight Air Hostess Air Cargo Air Traffic Control Air Pollution Control Air Ticketing Reservation Airport Cargo Loader Airport Ticketing Airport Operation Airport Ramp Airport Representative Airport Supervisor Airline Ground Staff Airlines Cabin Crew Airline Customer Service Flight Steward
As an Air Traffic Controller, your primary responsibility is to safely and efficiently manage air traffic in and around airports, ensuring the seamless flow of aircraft both in the air and on the ground. You will be responsible for communicating with pilots, issuing take-off and landing instructions, and monitoring weather conditions to ensure safe flight operations.Skills required for this role include excellent communication and decision-making skills, the ability to work under pressure, and strong problem-solving abilities.
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Ground Staff Air Ticketing Air Cargo Air Freight Air Traffic Control Air Hostess Air Pollution Control Air Ticketing Reservation Cabin Attendant Flight Attendant Flight Engineer Flight Reservation Flight Supervisor Flight Steward Airline Operations Airlines Executive Airline Customer Service Airlines Transition Captain Airline Ramp Executive Airport Ticketing Airport Cargo Airport Staff Airport Ramp Airport Representative Airport Supervisor Freshers Basic Computer Skills
Hiring for 76 Job Opportunities in Airport Executive For Freshers Jobs in Hyderabad, Chennai, Visakhapatnam, Kochi/Cochin, Mumbai, Pune, Bhopal, Indore, Jammu, Hubli, for Freshers,Required Educational Qualification is : Higher Secondary, Secondary School, I.T.I., B.A, B.Arch, B.C.A, B.B.A, B.Ed, BAMS, Bachelor of Hotel Management with Good knowledge in Ground Staff, Air Ticketing, Air Cargo, Air Freight, Air Traffic Control, Air Hostess, Air Pollution Control, Air Ticketing Reservation, Cabin Attendant, Flight Attendant, Flight Engineer, Flight Reservation, Flight Supervisor, Flight Steward, Airline Operations, Airlines Executive, Airline Customer Service, Airlines Transition Captain, Airline Ramp Executive, Airport Ticketing, Airport Cargo, Airport Staff, Airport Ramp, Airport Representative, Airport Supervisor, freshers, 12th Pass, Basic Computer Skills, Security Person etc.
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Air Hostess Flight Attendant Flight Steward Flight Supervisor Cabin Crew Crew Manager Airlines Cabin Crew Guest Service Manager Guest Service Officer Guest Relations Guest Representative Ground Staff Airport Staff
As an Air Hostess, your main responsibility is to ensure the safety and comfort of passengers aboard a flight. You will greet passengers as they board, assist with storing luggage, serve meals and drinks, and provide information and assistance throughout the flight. You will also be responsible for conducting safety demonstrations and procedures in case of emergencies.Skills required for this role include excellent communication and customer service skills, the ability to remain calm under pressure, and a professional and friendly attitude.
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