Array ( [0] => cook [1] => malad-west-mumbai ) Cook Jobs in Malad West,Cook Job Vacancies in Malad West Maharashtra
2

Cook Job Vacancies in Malad West

Bakery Chef Jobs For Freshers - Mumbai

TBCP HOSPITALITY OPC Pvt Ltd

  • 0 - 4 yrs
  • 2.5 Lac/Yr
  • Malad West Mumbai
Bakery Assistant Bakery Chef Pastry Chef Pastry Cook Baking
supports bakers by preparing ingredients, mixing/shaping dough, operating equipment, and maintaining sanitation to ensure smooth production. They are responsible for cleaning, stocking, packaging finished goods, and assisting with customer orders. Key requirements include physical stamina, food safety knowledge, and the ability to work early mornings.
View all details

Team Member (Full Time)

Eat Nino Pvt. Ltd

Cook Commis Chef Chef Continental Cook Continental Chef Assistant Cook Cooking Food
Misa Prep & Food PreparationCooking & Assembly as per the SOPFollowing CAYG & FIFO in kitchen AreaMaintaining Cleanliness & Hygiene in assigned Section
View all details
  • 0 - 1 yrs
  • 1.8 Lac/Yr
  • Borivali East Mumbai
Cuting and Chopping Manegement Cooking Cooking Food Inventory Food Preparation Clening South Cousin
Job Description South Indian Cook (Franchise Setup) Position: South Indian Cook (Premix-Based Franchise)Location: [Borivali Mumbai/ near Borivali station]Work Hours: 9 hours per dayWeekly Off: 1 dayExperience Required: Minimum 6 months to 1 year in hotel or food service About the Role:We are opening a new South Indian food franchise offering dishes like Idli, Medu Vada, Dosa, Uttapam, Sambar, and Chutney. Cooking will be done using branded premix products provided by the company, along with full training and Standard Operating Procedures (SOPs).Key Responsibilities:Prepare South Indian food items as per SOP and training provided.Handle basic kitchen operations cutting, chopping, preparation, and serving.Maintain cleanliness and hygiene in the kitchen and surrounding area.Follow portion standards, timing, and quality as per franchise guidelines.Support smooth daily operations and assist in customer service when needed.Requirements:Basic experience in hotel or restaurant kitchen (6 months 1 year).Ability to follow recipes, SOPs, and maintain hygiene.Must know basic kitchen tasks like chopping, frying, cleaning, etc.Positive attitude, willingness to learn, and teamwork skills.
View all details

Indian Cook

Shivleela Upahargraha

Cooking Food
Have to cook.
View all details

Get Personalized Job Matches

Based on your experience, skills, interests, and career goals to help you find the most relevant opportunities faster. Register Now!
Chinese Cook Asian Cook
Job Openings for 2 Chinese Cook Jobs with minimum 1 Year Experience in Sewri, Mumbai,Andheri, Mumbai,Chinese Cook,asian cook, having Educational qualification of : Higher Secondary, Secondary School with Good knowledge in Chinese Cook,asian cook etc.
View all details
  • Fresher
  • Kalyan East Mumbai
Indian Cook Chinese Cook Tandoor Chef Tea Maker
We are looking for a dedicated Indian Cook to join our team in Kalyan East. This is a full-time position suitable for males and is open to freshers who have completed at least 10th grade. The role focuses on preparing delicious Indian dishes for our customers.**Key Responsibilities:**- **Preparation of Ingredients**: You will be responsible for chopping, marinating, and preparing ingredients needed for Indian recipes. This ensures that the cooking process is efficient and organized.- **Cooking Indian Dishes**: You will prepare various Indian dishes, including curries, breads, and rice dishes. Following recipes and cooking techniques is vital to maintain food quality.- **Maintaining Cleanliness**: You will ensure that the kitchen and cooking area are clean and hygienic. Regular cleaning prevents contamination and keeps the workplace safe.- **Assisting with Menu Planning**: You may help in planning daily menus based on seasonal ingredients and customer preferences. This promotes variety and satisfaction in the meals served.- **Adhering to Food Safety Standards**: You will need to follow food safety guidelines to ensure that all dishes are prepared and stored safely. This is crucial for customer health and safety.**Required Skills and Expectations:**The candidate should have a passion for cooking and be eager to learn new recipes and techniques. Good communication skills are important for working with the kitchen team. Basic knowledge of Indian cuisine is a plus, and candidates should be punctual, reliable, and willing to work flexible hours as needed.
View all details

South Indian Cook

Southern Flavours

  • 1 - 4 yrs
  • 2.0 Lac/Yr
  • Bhandup West Mumbai
South Cousin South Indian Cook
South Indian Cooking
View all details

Chinese Cook

Cafe Dlite

  • 1 - 6 yrs
  • 1.5 Lac/Yr
  • Badlapur East Mumbai
Chinese Food Chinese Cook
- highly skilled in preparation of Indo Chinese food items - maintain quality, hygiene, taste and consistency- chopping, cutting, storage of raw material- must be creative and help the brand in introducing new and innovative food items- team player and must have knowledge of food safety
View all details

Jobs by Popular Location

Cook

BSES MG Hospital

  • 1 - 4 yrs
  • 3.5 Lac/Yr
  • Andheri West Mumbai
Cook Pure Jain Cooking Food
Required for pure Jain Cook having a good knowledge
View all details
  • 1 - 3 yrs
  • 3.0 Lac/Yr
  • Goregaon West Mumbai Suburban
Behaviour Good Personality Maid
Female House maid House cook Home nurse And Aslo DriversNO SERVICE CHARGES* Baby Care - 20k to 30k* Home nurse -30k to 50k* House maid - 25k to 30k* House Cook - 28k to 30kAge Limit: 22 to 50Qualification - 10th,Bsc nurse, and Any diplomaContactAltesh EnterprisesFor More UpdatesFOLLOW OUR
View all details

Cook

Street Treat

  • 0 - 3 yrs
  • 2.5 Lac/Yr
  • Badlapur East Mumbai
Cooking
Fast food cooking, knowledge of making sweets will be additional advantage. Duty time from 9 AM to 9 PM. Daily break of 2 to 3 hours will be given.
View all details

Cook Helper

Street Treat

  • 0 - 3 yrs
  • 1.0 Lac/Yr
  • Badlapur East Mumbai
Chopping Serving Cook Helper
Chopping of vegitables, serving to customers, weighing of food and other work as given by the cook & management.
View all details