Opening For South Indian Cook

Dil Dosa Etc

1 - 5 Years
2 Openings
1.8 - 2.5 Lac/Yr
Posted 25 days ago
Face-to-Face interview
Faridabad - Gurgaon - Delhi NCR - Madurai - Greater Noida - Noida

Key Skills

South Cousin Cooking Food

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Job Description

dosa, idli vada, and south Indian cuisine aata ho

Experience
1 - 5 Years
No. of Openings
2
Education
Higher Secondary
Role
South Indian Cook
Industry Type
Hotel / Restaurant / Hospitality
Gender
Male
Job Country
India
Type of Job
Full Time
Work Location Type
Work from Office
Face interview location
dil dosa etc. sector 85 , faridabad , haryana

About Dil Dosa Etc

Dil Dosa Etc is an Authentic South Indian Restaurant Established in 2019. We server more than 75+ types of mouthwatering Dosas along with other South Indian Cuisine Delicacies. Our menu focuses on pure vegetarian options. Our food is prepared from fresh ingredients every day, providing you with healthy Vegetarian options. Our consistently high quality of food lives up to our legacy and promises to have you coming back for more. Our passion is to make people happy with our delicious traditional food.

The must try dishes at any of DIL DOSA ETC. restaurants are the Pudi Mix Uttapam, Mix Veg Uttapam, Spring Dosa, Andhra Dosa, Mumbai Dosa, Mysore Dosa, Palak Dosa, Pudina Dosa, Medu Vada dipped in sambhar, Idlis, Dahi Vada, Masala Dosa, Rava Onion Masala Dosa, Mysore Masala Dosa. The budding coffee aroma radiating from the filter coffee, served in the traditional steel tumbler and saucer is another specialty of Dil Dosa Etc.