Cooking Food Commis ChefCommis Chef 1CookCommis Chef 2Pastry CookCulinary ChefCulinaryCulinary AssociateBakingFood ProductionZonal Head SouthSouth Indian CookChef
Job Description Department ProductionPosition COMMI Commis Chef Responsibilities: Accurately measuring meal ingredients for the Chef de Partie. Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes anf preparation techniques. Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. Preparing basic salads and sauces as directed by the Chef de Partie. Receiving deliveries and verifying that all ordered items have been delivered and are of good quality. Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies. Discarding all expired and spoiled food items stored in the stock rooms, refrigerators, and freezers. Performing basic cleaning duties and ensuring that workstations are properly sanitized. Plating and presenting meal items as per the Chef de Parties instructions.Commis Chef Requirements degree, diploma, or certification in culinary arts. Proven commercial kitchen experience. Sound knowledge of food health and safety regulations. The ability to stand for extended periods. The ability to work under pressure. Excellent organizational skills.
I need house/cook maid.We are family of 5 people.You have to cook 5-6 times food.Like break fastLunchAfternoon meal/snackEvening mealNight by 7 pm we close the kitchenPlease whats app me.
Housekeeping Home CareCooking FoodLaundry Machines
Job Vacancy: A Female Cook cum House Cleaning Service Person:A family residing at Jani Jhan Khan Road, Royapettah, Chennai - 600014, is seeking a female cook cum house cleaner to work from 8:00 AM to 2:00 PM.Requirements: One candidate only. Must reside in Royapettah or nearby areas. Should be reliable and have experience in cooking and basic house cleaning tasks.Salary: Will be discussed and finalized during an in-person meeting.Contact to Schedule an Interview: Phone: 9962840960 / 9444017750If interested, please call to arrange a meeting.
Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen. Executes cold food production in accordance with standards of plating guide specifications. Attends to the detail and presentation of each order.
We are looking for 3 Chinese Cook Posts in T Nagar Anna Nagar, with deep knowledge in cook, Chinese Cook, Indian Chef and Required Educational Qualification is : Higher Secondary,Secondary School
Planning and Preparation of Food, Ensuring Food Quality and Taste, Maintaining Cleanliness, Chopping Vegetables and Fruits.Hiring for 5 Cook Jobs in Ambattur Chennai, Tamil Nadu,Kolathur Chennai, Tamil Nadu,Mogappair, Chennai, Tamil Nadu, for Freshers,Required Educational Qualification is : Higher Secondary, Secondary School with Good knowledge in Cooking etc.