Jobs in Anjuna, Goa

We are seeking a Front Desk Receptionist to join our team in Anjuna. This role is perfect for someone who is friendly, organized, and enjoys working with people.**Key Responsibilities:**- **Greet Visitors:** Welcome guests warmly and ensure they feel comfortable as soon as they arrive.- **Manage Phone Calls:** Answer and direct incoming calls promptly and professionally to the appropriate staff members.- **Handle Inquiries:** Assist guests with their questions and provide information about the facilities and services we offer.- **Schedule Appointments:** Organize and maintain appointment schedules for staff and make sure all meetings are confirmed.- **Maintain Reception Area:** Keep the front desk area neat and tidy, ensuring all materials and information are current and available. - **Perform Administrative Tasks:** Assist with basic clerical duties such as filing, data entry, and handling mail.**Required Skills and Expectations:**- **Communication Skills:** Must be able to speak clearly and effectively, both in person and on the phone, to provide excellent customer service.- **Organizational Abilities:** Should be able to manage multiple tasks efficiently and keep the front desk operations well-organized.- **Basic Computer Skills:** Familiarity with MS Office Suite and other standard office software is important for handling administrative tasks.- **Team Player:** Being able to collaborate with colleagues will help create a positive work environment.- **Positive Attitude:** A friendly demeanor and enthusiasm for helping others are essential traits for this role. This role is ideal for someone who has a passion for hospitality and enjoys being the first point of contact for our visitors.

Wanted: AccountantWe are seeking a qualified and detail-oriented Accountant to join our team.Location: Anjuna,Company/Organization: Rosetum-By Sohana Palace, 4 Star HotelJob Responsibilities: Maintain accurate books of accounts and records Handle GST, TDS, and income tax compliance Prepare financial statements and reports Manage accounts payable/receivable Assist with audits and internal controls Handle other accounting and office duties as assignedQualification & Skills: B. Com , accounting background in hospitality industry is preferred. Minimum 1-2 years experience in accounting. Familiarity with Tally/other accounting software Good knowledge of GST, TDS, and compliance Strong analytical and communication skills Proficient in MS OfficeInterested candidates may send their resume to gauravchandel070@gmail.com or contact at 8219579633

Job Title: Caf Staff (Skilled & Semi-Skilled) StaffLocation: Panjim, Baga, Madgaon, Vasco, Anjuna, Porvorim, Old GOaShift Timings:Panjim, Madgaon & Vasco: 4:00 PM 1:30 AMBaga & Anjuna: 7:00 PM 4:30 AMPorvorim: 10:00 AM 10:00 PMOld Goa: 9:00 AM-6.30am & 4:00 PM - 1:30 AMJob Overview:We are looking for enthusiastic and customer-friendly Caf Staff to join our team at various locations. The ideal candidates should be customer-focused, responsible, and willing to work in a fast-paced environment. Training will be provided for all essential tasks.Key Responsibilities:Take customer orders at the cash counter and prepare the order as per company standards.Ensure high-quality service and maintain food safety and hygiene.Work collaboratively with the team to maintain store cleanliness and housekeeping.Handle cash, card, and delivery sales accurately and tally daily transactions.Adhere to company policies and procedures to maintain efficiency and quality.Requirements:Previous experience in the food & beverage industry is a plus but not mandatory.Ability to work night shifts as per the allocated schedule.Basic communication and customer service skills.Honest, hardworking, and a team player.Benefits:Competitive salary and incentives.Training and career growth opportunities.Safe and friendly work environment.If you are interested in being part of a dynamic team, apply today!

Duties and Responsibilities:1. To check quality of the construction on site.2. To check all construction works on day to day basis.3. To send daily report to office.4. To co-ordinate with all agencies.5. To check bills of contractors.

Roles and Responsibilities*Responsible for managing the outlet.*Keeping Records of inventory, monitor and manage shipments.*Coordinating with vendors, check stocks of items, and conduct data entry.*Replenishing stock to make sure to have enough of a given product on hand to meet the demand.Experience and Skills Required*1-3 years of experience in QSR industry /Quick Service Restaurants Industry eg. McDonalds ,KFC , Starbucks etc.(Required)*Outstanding verbal communication Skills.*Graduate in any Field.*Computer Literate: (MS Word, Excel)* Minimum 1 year of experience in Inventory Management, in Quick Service Restaurants . (Required)

This store houses two brands: MASN X CIRCAMASN is a fashion label creating high-end luxury apparel and accessories.Circa has a diverse collection of artefacts and artwork, and restores vintage furniture.Job Description1. The person hired will be working full-time in the store managing the operations, sales, logistics, and marketing.2. You will work at the store in Goa and coordinate with the team in Mumbai.3. You will need to know how to use basic Microsoft Software (Excel, Word etc.) in order to maintain records and information.Please note if your applying for this job you should have your own accommodation in Goa. We do not provide accommodation.

Roles and Responsibilities:Fixing machinery, plumbing, heating and wiring, inspecting buildings.Manage maintenance work i.e Inspecting buildings, equipment, and systems to identify any issues.Repairing faulty equipment units and damaged structures.Developing and implementing preventative maintenance procedures.Managing heating, ventilation, Air conditioning and plumbing systems to guarantee functionality.Experience and Skills required.Good understanding of the technical features of plumbing, carpentry, and electrical systems.Strong knowledge facilities machines and equipment.Able to understand and interpret Drawings, Schematics, and designs.5-6 years of Experience in maintenance/ electrical work.Bachelor's degree in any field.

Roles and Responsibilities:Responsible to maintain cleanliness, sanitation at the assigned work area.Responsible for preparing and cooking all food items by the recipe and to specification.Arrange ingredients for cooking, including portioning, chopping, and storing food.Prepare all menu items directed by Demi Chef de Partie.Experience and Skills required.Culinary experience over 2-5 yearExperience in a Commis II , preferably in Hospitality / fine diningExcellent communication skillsCulinary Certificate preferred

Roles and Responsibilities:Responsible to maintain cleanliness, sanitation at the assigned work area.Responsible for preparing and cooking all food items by the recipe and to specification.Arrange ingredients for cooking, including portioning, chopping, and storing food.Prepare all menu items directed by Demi Chef de Partie.Experience and Skills required.Culinary experience over 0-2 yearsExperience in a Commis II , preferably in Hospitality / fine diningExcellent communication skillsCulinary Certificate preferred

Assist with ticketing & over-counter sales. Assist with rental and repair of torn costumes. Maintaining stock and inventory. Cleanliness of Shop. Updating daily ticket sales in Excel. Assist with other jobs if required.