Waiter Female 12th Pass Jobs in Chennai

They perform various tasks, including welcoming customers, assigning tables, setting and decorating tables, delivering orders from the kitchen and cleaning up for the next guests. A steward also presents food menus, answers questions about available dishes and offers suggestions to help guide guests with their orders

We are hiring the Restaurant captain Male or female Full time job Monthly salary Weekly once off Food and accommodation free South Indian Restaurant Overall 5 branches in Chennai Freshers also welcome Training will be provided

Urgent Opening for restaurant waiter in nungambakkam Chennai. Both male and female can apply. Immediate joiners preferred. Looking for candidates in North East India..

We are looking for a motivated and friendly Restaurant Waiter to join our team in Chennai. As a waiter, you will play a key role in providing excellent service to our guests. This position is ideal for freshers who are eager to learn and grow in the hospitality industry.Key Responsibilities:- Greet Guests: Welcome customers warmly as they enter the restaurant, creating a positive first impression.- Take Orders: Accurately record food and beverage orders from guests and input them into the system, ensuring their preferences are noted.- Serve Food and Drinks: Deliver ordered items to tables promptly, making sure everything is served correctly and is presented well.- Assist with Menu: Help guests understand menu items, make recommendations, and answer any questions they might have about the dishes.- Maintain Cleanliness: Keep the dining area clean and organized by clearing tables, refilling water glasses, and ensuring that the environment is welcoming.- Handle Payments: Process customer payments accurately and provide change, ensuring a smooth checkout experience.Required Skills and Expectations:- Communication Skills: You should be able to speak clearly and confidently with guests and team members.- Team Player: Collaborate effectively with kitchen staff and other waiters to ensure smooth operations.- Attention to Detail: Pay close attention to customer needs and orders to provide excellent service.- Positive Attitude: Maintain a cheerful demeanor even during busy times to enhance the dining experience for guests.- Willingness to Learn: Be eager to develop new skills and take on challenges in the restaurant setting.

Serving briyani to guests and helping head cook on day to day activities. Knowledge of Chicken and beef fry is must

> Greet customers and take orders> Serve food and beverages properly> Ensure customer satisfaction during dining> Maintain cleanliness of tables and area> Handle billing and payments> Commncation

We are seeking a friendly and enthusiastic Restaurant Waiter to join our team in Guduvanchery. The ideal candidate will have a positive attitude and a passion for delivering excellent customer service.Key Responsibilities:- Greet Customers: Welcome guests as they arrive, ensuring a warm and friendly atmosphere.- Take Orders: Accurately record customer orders using a notepad or a digital device, paying attention to special requests or dietary restrictions.- Serve Food and Drinks: Deliver orders to tables promptly, ensuring that the presentation is appealing and the items are served at the right temperature.- Clean and Set Tables: Ensure tables are clean and properly set before guests are seated, maintaining a tidy dining environment.- Assist with Menu Knowledge: Be knowledgeable about menu items and specials to answer questions and make recommendations to customers.- Handle Payments: Process payments efficiently and accurately, providing receipts and handling cash or card transactions.- Maintain Cleanliness: Keep the dining area and service stations clean and organized throughout the shift.Required Skills and Expectations:- Strong communication skills to interact comfortably with customers and team members.- Good organizational skills to manage multiple tables and tasks effectively.- A friendly and approachable personality, with a focus on customer satisfaction.- Ability to work in a fast-paced environment, staying calm under pressure.- Willingness to learn and adapt, especially if you have little experience in the restaurant industry.- Basic math skills for handling payments and making calculations. Candidates with previous experience are welcome but not required; we value a positive attitude and a willingness to learn.

Greets customers and offers restaurant or caf menus, answers questions about menu offerings, processes food and drink orders, carries food and drinks from kitchen to tables, and prepares bills and process payments.

Restaurant Waiter

Upholding exceptional service standards.Providing an unparalleled customer experience.Adhering to all customer touch points.Preparing accurate and standardized hot and cold beverages, both alcoholic and non-alcoholic.Setting up tables according to the established standards.Taking daily beverage inventory countEnsuring the cleanliness and hygiene of the lobby area and back dishwashing area.Taking Customer to Restaurant Tour and Sourdough brand Explanation.Implement suggestive selling techniques to enhance the average check value.Uphold the highest standards of cleanliness and hygiene.Adhere strictly to the established cleaning and hygiene protocols.